Simple methods detecting food di bower (52 risultati)

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New.

Paperback or Softback. Condizione: New. Simple methods for detecting food adulteration. Book.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. In English.

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Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. In English.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condizione: New.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New. In English.

Taschenbuch. Condizione: Neu. Neuware.

Paperback. Condizione: New. Print on Demand. This book provides simple methods for detecting food adulteration. In a time when food adulteration was rampant, the author aimed to empower readers with simple techniques to safeguard their health. It is a guide to testing food purity at home. Historically, there was great concern over food adulteration, since there was an alarming rate of foodborne illnesses and fraud. One of the most common problems was milk adulteration, where water was often added to increase profits. The author provides a lactometer test to determine the presence of added water. The book also includes a creamometer to determine if milk has been skimmed. Cream was often removed from milk and sold separately, leaving behind only the low-fat milk. This book is an invaluable resource for understanding the significance of food quality. It provides practical methods to combat an age-old problem, enabling readers to make informed decisions about the food they consume. It is a remarkably insightful book for its time and remains relevant for safeguarding food quality even today. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. …

Condizione: New. KlappentextrnrnUnlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketc.

Buch. Condizione: Neu. Neuware - An essential guide for those who want to learn how to detect food adulteration. This book covers simple methods and techniques that can be used to identify whether or not a food item has been tampered with. Ideal for food inspectors, small business owners, and concerned consumers.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Taschenbuch. Condizione: Neu. Simple methods for detecting food adulteration | John Bower | Taschenbuch | 132 S. | Englisch | 2017 | hansebooks | EAN 9783337201388 | Verantwortliche Person für die EU: Hansebooks GmbH, Trakehner Weg 52, 22844 Norderstedt, gb[at]hansebooks[dot]com | Anbieter: preigu.

PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

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Hardback. Condizione: VG-. No DW. 1st Edition. No. 38 in ink on front pastedown. Turquoise cloth, gilt. Brown illustrations. In very good, clean, tight condition BUT floral decorative end papers and text edges bit browned.

PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Paperback. Condizione: Brand New. 136 pages. 9.00x6.00x0.31 inches. In Stock. This item is printed on demand.