Articoli correlati a The 3 & 4 Ingredient Recipe Collection

The 3 & 4 Ingredient Recipe Collection - Rilegato

White, Jenny; Farrow, Joanna

 
9780754823629: The 3 & 4 Ingredient Recipe Collection

Sinossi

Presents instructions, color photographs, and recipes for meals made with three or four ingredients, along with tips for saving time and money when selecting and cooking foods.

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Informazioni sull'autore

Jenny White trained at the Tante Marie School. She worked as Deputy Cookery Editor for both BBC Vegetarian Good Food and Prima and is now a regular contributor to many other magazines, including Woman & Home, Best, House Beautiful, You, Men's Fitness and Ready Steady Cook. Joanna Farrow contributes articles to various magazines and writes a selection of cookbooks on subjects ranging from fish and shellfish to children's cookery, cakes and chocolate. Other published works by Joanna include Ice Cream; Vegetable Juices and Great Cookies for Kids (all Lorenz Books).

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