Sinossi
Discover the vibrant tastes of Mexico from sizzling street food to dishes for special festivities, beautifully photographed throughout.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Informazioni sull?autore
Jane Milton has a degree in Home Economics and a Cordon Vert Diploma in Vegetarian Cooking, and her skills cover all forms of food styles. She runs her own food consultancy - Not just Food - and is the author of several best-selling cookbooks.
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Classic Recipes of Mexico: Traditional Food And Cooking In 25 Authentic Dishes [Hardcover] Milton, Jane and Smith, Simon
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
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Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! Codice articolo OTF-S-9780754830795
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Classic Recipes of Mexico : Traditional Food and Cooking in 25 Authentic Dishes
Da: GreatBookPrices, Columbia, MD, U.S.A.
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Condizione: New. Codice articolo 22173861-n
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Classic Recipes of Mexico
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
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Hardback. Condizione: New. Traditional food and cooking in 25 authentic dishes. You can discover the vibrant tastes of Mexico from sizzling street food to dishes for special occasions. It includes traditional recipes for salsas, tacos, chimichangas and enchiladas, plus more unusual combinations such as Red Snapper Burritos, Enchiladas with Pork and Green Sauce, Turkey Mole, and Sea Bass with Orange Chilli Salsa. The introduction offers a concise overview of Mexican cooking and eating traditions, plus a guide to the key ingredients of the country. You can learn how to create Mexican classics such as Fajitas, Ceviche and Quesadillas, and create delectable desserts such as Bunuelos, Ice Cream with Mexican Chocolate, Churros and much more. Nutritional information for every recipe is given. It is illustrated with beautiful photography by Simon Smith of every final dish. Mexican cuisine is as lively and diverse as its fascinating culture. With fantastic tastes, wonderful fresh ingredients and a wealth of regional diversity, Mexican cooking is celebrated the world over.This inspiring book presents popular dishes such as Habanero Salsa, Chicken and Tomatillo Chimichangas, and Beef Enchiladas, as well as exotic regional delicacies such as Yucatan-style Shark Steak, and Tacos with Shredded Beef.Illustrated with more than 85 evocative photographs, this is the perfect introduction to a tastebud-tingling cuisine. Codice articolo LU-9780754830795
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Classic Recipes of Mexico: Traditional Food and Cooking in 25 Authentic Dishes
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
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Condizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Ex library copy with usual stamps & stickers. Codice articolo rev5681720753
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Classic Recipes of Mexico: Traditional Food and Cooking in 25 Authentic Dishes
Da: AwesomeBooks, Wallingford, Regno Unito
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Hardcover. Condizione: Very Good. Classic Recipes of Mexico: Traditional Food and Cooking in 25 Authentic Dishes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 7719-9780754830795
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Classic Recipes of Mexico : Traditional Food and Cooking in 25 Authentic Dishes
Da: GreatBookPrices, Columbia, MD, U.S.A.
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Condizione: As New. Unread book in perfect condition. Codice articolo 22173861
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CLASSIC RECIPES OF MEXICO:TRADITIONAL F Format: Hardcover
Editore:
Simon and Schuster, 2015
ISBN 10: 0754830799
ISBN 13: 9780754830795
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Da: INDOO, Avenel, NJ, U.S.A.
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Condizione: As New. Unread copy in mint condition. Codice articolo SS9780754830795
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CLASSIC RECIPES OF MEXICO:TRADITIONAL F Format: Hardcover
Da: INDOO, Avenel, NJ, U.S.A.
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Condizione: New. Brand New. Codice articolo 9780754830795
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Classic Recipes of Mexico
Da: Rarewaves.com USA, London, LONDO, Regno Unito
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Hardback. Condizione: New. Traditional food and cooking in 25 authentic dishes. You can discover the vibrant tastes of Mexico from sizzling street food to dishes for special occasions. It includes traditional recipes for salsas, tacos, chimichangas and enchiladas, plus more unusual combinations such as Red Snapper Burritos, Enchiladas with Pork and Green Sauce, Turkey Mole, and Sea Bass with Orange Chilli Salsa. The introduction offers a concise overview of Mexican cooking and eating traditions, plus a guide to the key ingredients of the country. You can learn how to create Mexican classics such as Fajitas, Ceviche and Quesadillas, and create delectable desserts such as Bunuelos, Ice Cream with Mexican Chocolate, Churros and much more. Nutritional information for every recipe is given. It is illustrated with beautiful photography by Simon Smith of every final dish. Mexican cuisine is as lively and diverse as its fascinating culture. With fantastic tastes, wonderful fresh ingredients and a wealth of regional diversity, Mexican cooking is celebrated the world over.This inspiring book presents popular dishes such as Habanero Salsa, Chicken and Tomatillo Chimichangas, and Beef Enchiladas, as well as exotic regional delicacies such as Yucatan-style Shark Steak, and Tacos with Shredded Beef.Illustrated with more than 85 evocative photographs, this is the perfect introduction to a tastebud-tingling cuisine. Codice articolo LU-9780754830795
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Classic Recipes of Mexico (Hardcover)
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
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Hardcover. Condizione: new. Hardcover. Traditional food and cooking in 25 authentic dishes. You can discover the vibrant tastes of Mexico from sizzling street food to dishes for special occasions. It includes traditional recipes for salsas, tacos, chimichangas and enchiladas, plus more unusual combinations such as Red Snapper Burritos, Enchiladas with Pork and Green Sauce, Turkey Mole, and Sea Bass with Orange Chilli Salsa. The introduction offers a concise overview of Mexican cooking and eating traditions, plus a guide to the key ingredients of the country. You can learn how to create Mexican classics such as Fajitas, Ceviche and Quesadillas, and create delectable desserts such as Bunuelos, Ice Cream with Mexican Chocolate, Churros and much more. Nutritional information for every recipe is given. It is illustrated with beautiful photography by Simon Smith of every final dish. Mexican cuisine is as lively and diverse as its fascinating culture. With fantastic tastes, wonderful fresh ingredients and a wealth of regional diversity, Mexican cooking is celebrated the world over. This inspiring book presents popular dishes such as Habanero Salsa, Chicken and Tomatillo Chimichangas, and Beef Enchiladas, as well as exotic regional delicacies such as Yucatan-style Shark Steak, and Tacos with Shredded Beef. Illustrated with more than 85 evocative photographs, this is the perfect introduction to a tastebud-tingling cuisine. Discover the vibrant tastes of Mexico from sizzling street food to dishes for special festivities, beautifully photographed throughout. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780754830795
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