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Provides information about cooking techniques, types of dishes, sauces, dressings, nutrition, meal planning, kitchen tools, foods, and seasonings
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Condizione: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Codice articolo 00085616698
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EUR 5,92
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0929694007I3N00
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EUR 5,93
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
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Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0929694007I3N00
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EUR 5,93
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking
Da: Wonder Book, Frederick, MD, U.S.A.
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Condizione: Good. Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Codice articolo D06F-01896
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EUR 6,96
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking
Da: Gate City Books, GREENSBORO, NC, U.S.A.
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Condizione: good. USED book in GOOD condition. Great binding, pages and cover show normal signs of wear from use. Codice articolo GCM.30FF
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EUR 8,09
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking
Da: HPB-Ruby, Dallas, TX, U.S.A.
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Codice articolo S_475736385
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EUR 7,28
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The Essential Cook : A Practical Guide to Foods and Cooking
Editore:
Hill House Publishing Company, 1989
ISBN 10: 0929694007
ISBN 13: 9780929694009
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Rilegato
Da: Better World Books: West, Reno, NV, U.S.A.
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Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 57759214-75
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EUR 10,89
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THE ESSENTIAL COOK
Editore:
Hill House Publishing Company, Chapel Hill, 1989
ISBN 10: 0929694007
ISBN 13: 9780929694009
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Rilegato
Prima edizione
Da: Artis Books & Antiques, Calumet, MI, U.S.A.
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Hardcover. Condizione: Fine. First Edition. (14)530pp. Index. Drawings & photos. Codice articolo 64592
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EUR 8,92
Spedizione EUR 4,31
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Quantità: 1 disponibili
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The Essential Cook: Everything You Really Need to Know About Foods and Cooking
Da: Wonder Book, Frederick, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Good condition. Very Good dust jacket. (cooking, technique) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Codice articolo S02A-03772
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EUR 18,70
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Foto dell'editore
The Essential Cook: Everything You Really Need to Know About Foods and Cooking.
Editore:
Hill House Publishing Company, Chapel Hill, NC, 1989
ISBN 10: 0929694007
ISBN 13: 9780929694009
Antico o usato
Rilegato
Prima edizione
Da: Black Cat Hill Books, Oregon City, OR, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. First Edition (1989), not directly stated, but First Printing indicated by a complete numerical sequence, according to 's customary practice at the time of publication. Very Good+ in Very Good+ DJ: Both book and DJ show indications of very careful use. The Book shows just a touch of cocking to the binding and the front board is ever so slightly bowed; the binding remains perfectly secure; some tiny droplete of spary-staining to the top edge of the text block; a former owner's gift inscription at the front pastedown endpaper; else flawless; the text is clean. Free of creased or dog-eared pages in the text. Free of underlining, hi-lighting, notations, or marginalia. A handsome copy, tightly bound, showing several flaws, but little wear. Bright and Clean. Corners sharp. Not far from 'As New'. The DJ shows only the mildest rubbing to the panels and a bit of wear to the lower front corner tip; the price has been clipped. Shows very light wear and a single notable flaw, but remains attractive. NOT a Remainder, Book-Club, or Ex-Library. 8vo. (9.55 x 7.7 x 1.5 inches). xiii, 530 pages. Index. Over 100 Black And White Illustrations. Language: English. Weight: 40 ounces. Reference Charts and Coversion Tables at the front and rear endpapers. Hardback with DJ. First Edition (1989), not directly stated, but First Printing indicated by a complete numerical sequence, according to 's customary practice at the time of publication. Codice articolo 53359
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EUR 13,45
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Quantità: 1 disponibili