The Surf Cafe Cookbook: Cooking and Surfing on the West Coast of Ireland

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9780956789310: The Surf Cafe Cookbook: Cooking and Surfing on the West Coast of Ireland

"The Surf Cafe Cookbook" is the first book by Jane and Myles Lamberth, proprietors of Shells Cafe in Strandhill on the west coast of Ireland. Jane and Myles met eight years ago when they were both working in the UK. They spent summers working in restaurants by the sea in Cornwall so they could go surfing, and winters running chalets in ski resorts in the Alps. Eventually they felt the need to put some roots down so they took the plunge and opened their own place, Shells Cafe, in March 2010. And they haven't looked back since. It's the perfect place for Jane and Myles to create great food and live the outdoor lifestyle they love. They use fresh organic seasonal produce - vegetables from the bountiful Irish soil, and fish from the wild Atlantic. From foraging on the beach to creating the perfect picnic to making homemade Baileys, "The Surf Cafe Cookbook" focuses on locally-produced food that's unpretentious and tasty. It's food for sharing with friends and family, around the kitchen table or on a beach blanket thrown on the sand. It's contemporary Irish cooking with a soupcon of salty air. And the "Surf Cafe Cookbook" is more than just a cookbook, it also includes all sorts of useful tips ranging from how to gut a fish to making crafty home accessories for special occasions. This is coastal living at its best - cooking, eating and living the Irish way. In this book Myles and Jane want to share their food adventures with you. Food and the outdoors are Myles and Jane's great passions. Myles is head chef and mastermind behind the menu; Jane did a degree in Business and Marketing before ditching the city life in search of adventure.

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Myles Lamberth
Editore: Hachette Book Group
ISBN 10: 0956789315 ISBN 13: 9780956789310
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Descrizione libro Hachette Book Group. Condizione libro: New. Brand New. Codice libro della libreria 0956789315

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Jane Lamberth, Myles Lamberth
Editore: Orca Publications Ltd, United Kingdom (2012)
ISBN 10: 0956789315 ISBN 13: 9780956789310
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Descrizione libro Orca Publications Ltd, United Kingdom, 2012. Paperback. Condizione libro: New. 236 x 188 mm. Language: English . Brand New Book. The Surf Cafe Cookbook is the first book by Jane and Myles Lamberth, proprietors of Shells Cafe in Strandhill on the west coast of Ireland. Jane and Myles met eight years ago when they were both working in the UK. They spent summers working in restaurants by the sea in Cornwall so they could go surfing, and winters running chalets in ski resorts in the Alps. Eventually they felt the need to put some roots down so they took the plunge and opened their own place, Shells Cafe, in March 2010. And they haven t looked back since. It s the perfect place for Jane and Myles to create great food and live the outdoor lifestyle they love. They use fresh organic seasonal produce - vegetables from the bountiful Irish soil, and fish from the wild Atlantic. From foraging on the beach to creating the perfect picnic to making homemade Baileys, The Surf Cafe Cookbook focuses on locally-produced food that s unpretentious and tasty. It s food for sharing with friends and family, around the kitchen table or on a beach blanket thrown on the sand. It s contemporary Irish cooking with a soupcon of salty air. And the Surf Cafe Cookbook is more than just a cookbook, it also includes all sorts of useful tips ranging from how to gut a fish to making crafty home accessories for special occasions. This is coastal living at its best - cooking, eating and living the Irish way. In this book Myles and Jane want to share their food adventures with you. Food and the outdoors are Myles and Jane s great passions. Myles is head chef and mastermind behind the menu; Jane did a degree in Business and Marketing before ditching the city life in search of adventure. Codice libro della libreria ARG9780956789310

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Jane Lamberth, Myles Lamberth
Editore: Orca Publications Ltd, United Kingdom (2012)
ISBN 10: 0956789315 ISBN 13: 9780956789310
Nuovi Paperback Quantità: 1
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Descrizione libro Orca Publications Ltd, United Kingdom, 2012. Paperback. Condizione libro: New. 236 x 188 mm. Language: English . Brand New Book. The Surf Cafe Cookbook is the first book by Jane and Myles Lamberth, proprietors of Shells Cafe in Strandhill on the west coast of Ireland. Jane and Myles met eight years ago when they were both working in the UK. They spent summers working in restaurants by the sea in Cornwall so they could go surfing, and winters running chalets in ski resorts in the Alps. Eventually they felt the need to put some roots down so they took the plunge and opened their own place, Shells Cafe, in March 2010. And they haven t looked back since. It s the perfect place for Jane and Myles to create great food and live the outdoor lifestyle they love. They use fresh organic seasonal produce - vegetables from the bountiful Irish soil, and fish from the wild Atlantic. From foraging on the beach to creating the perfect picnic to making homemade Baileys, The Surf Cafe Cookbook focuses on locally-produced food that s unpretentious and tasty. It s food for sharing with friends and family, around the kitchen table or on a beach blanket thrown on the sand. It s contemporary Irish cooking with a soupcon of salty air. And the Surf Cafe Cookbook is more than just a cookbook, it also includes all sorts of useful tips ranging from how to gut a fish to making crafty home accessories for special occasions. This is coastal living at its best - cooking, eating and living the Irish way. In this book Myles and Jane want to share their food adventures with you. Food and the outdoors are Myles and Jane s great passions. Myles is head chef and mastermind behind the menu; Jane did a degree in Business and Marketing before ditching the city life in search of adventure. Codice libro della libreria ARG9780956789310

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Jane Lamberth
Editore: Orca Publications Ltd (2012)
ISBN 10: 0956789315 ISBN 13: 9780956789310
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Descrizione libro Orca Publications Ltd, 2012. PAP. Condizione libro: New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. Codice libro della libreria IB-9780956789310

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Myles Lamberth, Jane Lamberth
Editore: Orca Publications (2012)
ISBN 10: 0956789315 ISBN 13: 9780956789310
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Descrizione libro Orca Publications, 2012. Condizione libro: New. 2012. Paperback. From foraging on the beach to creating the perfect picnic to making homemade Baileys, this book focuses on locally-produced food that's unpretentious and tasty. It also includes all sorts of useful tips ranging from how to gut a fish to making crafty home accessories for special occasions. Num Pages: 192 pages, more than 400 colour photos. BIC Classification: WBA; WSSG. Category: (G) General (US: Trade). Dimension: 243 x 184 x 23. Weight in Grams: 698. . . . . . . Codice libro della libreria V9780956789310

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Lamberth, Myles; Lamberth, Jane
Editore: Orca Publications
ISBN 10: 0956789315 ISBN 13: 9780956789310
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Descrizione libro Orca Publications. PAPERBACK. Condizione libro: New. 0956789315 Brand New Book. Ships from the United States. 30 Day Satisfaction Guarantee!. Codice libro della libreria 16069488

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Lamberth, Myles
Editore: Orca Publications (2012)
ISBN 10: 0956789315 ISBN 13: 9780956789310
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Descrizione libro Orca Publications, 2012. Paperback. Condizione libro: New. Codice libro della libreria 0956789315

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Myles Lamberth, Jane Lamberth
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Descrizione libro Orca Publications. Condizione libro: New. 2012. Paperback. From foraging on the beach to creating the perfect picnic to making homemade Baileys, this book focuses on locally-produced food that's unpretentious and tasty. It also includes all sorts of useful tips ranging from how to gut a fish to making crafty home accessories for special occasions. Num Pages: 192 pages, more than 400 colour photos. BIC Classification: WBA; WSSG. Category: (G) General (US: Trade). Dimension: 243 x 184 x 23. Weight in Grams: 698. . . . . . Books ship from the US and Ireland. Codice libro della libreria V9780956789310

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Jane Lamberth,Myles Lamberth
Editore: Orca Publications Ltd 2012-07-23 (2012)
ISBN 10: 0956789315 ISBN 13: 9780956789310
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Descrizione libro Orca Publications Ltd 2012-07-23, 2012. Condizione libro: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Codice libro della libreria NU-GRD-04882223

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Myles Lamberth
Editore: Orca Publications Ltd
ISBN 10: 0956789315 ISBN 13: 9780956789310
Nuovi Paperback Quantità: 20
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Descrizione libro Orca Publications Ltd. Paperback. Condizione libro: New. Paperback. 192 pages. Dimensions: 9.3in. x 7.4in. x 0.8in.The Surf Caf Cookbook is the first book by Jane and Myles Lamberth, proprietors of Shells Caf in Strandhill on the west coast of Ireland. Jane and Myles met eight years ago when they were both working in the UK. They spent summers working in restaurants by the sea in Cornwall so they could go surfing, and winters running chalets in ski resorts in the Alps. Eventually they felt the need to put some roots down so they took the plunge and opened their own place, Shells Caf, in March 2010. And they havent looked back since. Its the perfect place for Jane and Myles to create great food and live the outdoor lifestyle they love. They use fresh organic seasonal produce vegetables from the bountiful Irish soil, and fish from the wild Atlantic. From foraging on the beach to creating the perfect picnic to making homemade Baileys, The Surf Caf Cookbook focuses on locally-produced food thats unpretentious and tasty. Its food for sharing with friends and family, around the kitchen table or on a beach blanket thrown on the sand. Its contemporary Irish cooking with a soupon of salty air. And the Surf Caf Cookbook is more than just a cookbook, it also includes all sorts of useful tips ranging from how to gut a fish to making crafty home accessories for special occasions. This is coastal living at its best cooking, eating and living the Irish way. In this book Myles and Jane want to share their food adventures with you. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Codice libro della libreria 9780956789310

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