Fish Inspection, Quality Control, and HACCP: A Global Focus - Rilegato

Martin, Roy E.

 
9781566765466: Fish Inspection, Quality Control, and HACCP: A Global Focus
Rilegato
ISBN 10: 1566765463 ISBN 13: 9781566765466
Casa editrice: CRC Press, 1998

Sinossi

Written by world government and industry experts, this book focuses on the application of new seafood inspection systems that ensure the public health while providing a reasonable environment for business. International trade has experienced very dynamic developments over the last few years, including new international trade agreements and new approaches in food safety inspection. The focus has shifted from traditional end product inspection to modern, preventive methods. Covering all aspects of the industry, Fish Inspection, Quality Control, and HACCP: A Global Focus aids readers in providing the safest possible high quality seafood to the ever-demanding public.

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Editore
CRC Press
Data di pubblicazione
1998
Lingua
Inglese
ISBN 10 
1566765463
ISBN 13 
9781566765466
Rilegatura
Copertina rigida
Numero edizione
1
Numero di pagine
828
Contatto del produttore
non disponibile
Persona responsabile
non disponibile