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The New Chicken Breast Cookbook: 350 Quick & Delicious Ways to Cook Everybody's Favorite Food - Brossura

Rozas, Diane

 
9781590770177: The New Chicken Breast Cookbook: 350 Quick & Delicious Ways to Cook Everybody's Favorite Food

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Covers the gamut of flavor combinations and cooking approaches, from classics including White Wine Coq au Vin and party fare such as Goat Cheese and Basil Stuffed Chicken Breast, to the easiest no fuss recipes like Chinese Chicken Salad and Grilled Balsamic Chicken Breast.

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Informazioni sull'autore

Diane Rozas is a freelance writer, the author of eight cookbooks, and a former contributing editor to Cooking Light magazine. She lives in Los Angeles, CA.

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