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The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer - Brossura
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Master the art of pickling with 125 classic and creative recipes
Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors.
From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling!
The Complete Guide to Pickling includes:
- Intro to pickles & pickling—Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles.
- Step-by-step instructions—Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends.
- Tips for gardeners—Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce.
Create your own delicious pickles with The Complete Guide to Pickling.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Informazioni sull'autore
JULIE LAING has been a writer and editor for more than 25 years and is the creator of Twice as Tasty, a food blog focused on eating well year-round. She also teaches cooking workshops and prepares food as a personal chef. Find more delicious ways to make and use pickles at TwiceAsTasty.com.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer
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The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer
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The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer
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Condizione: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media. Codice articolo CSIV.1647393604.A
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The Complete Guide to Pickling
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Callisto Media Inc., 2020
ISBN 10: 1647393604
ISBN 13: 9781647393601
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Paperback. Condizione: Good. Master the art of pickling with 125 classic and creative recipes Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors. From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling! The Complete Guide to Pickling includes: Intro to pickles & pickling-Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions-Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners-Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling. Codice articolo CIN1647393604G
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The Complete Guide to Pickling
Editore:
Callisto Media Inc., 2020
ISBN 10: 1647393604
ISBN 13: 9781647393601
Antico o usato
Paperback
Da: World of Books Inc, Montgomery, IL, U.S.A.
Valutazione del venditore 4 su 5 stelle
Paperback. Condizione: Good. Master the art of pickling with 125 classic and creative recipes Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors. From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling! The Complete Guide to Pickling includes: Intro to pickles & pickling-Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions-Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners-Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling. Codice articolo CIN1647393604G
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The Complete Guide to Pickling : Pickle and Ferment Everything Your Garden or Market Has to Offer
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Callisto Publishing LLC, 2020
ISBN 10: 1647393604
ISBN 13: 9781647393601
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The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer
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Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! Codice articolo OTF-S-9781647393601
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Complete Guide to Pickling : Pickle and Ferment Everything Your Garden or Market Has to Offer
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The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer (Paperback or Softback)
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