Articoli correlati a Fish Cook: From Shrimp to Swordfish
Sinossi
Fish expert, Aldo Zilli, demystifies seafood in this comprehensive guide to preparing and cooking fish and shellfish, using certain cooking methods and fresh staple ingredients to complement the different fish flavours. It includes imaginative and delicious seafood recipes and step-by-step photographs to simplify fish preparation techniques - from cleaning, gutting and filleting fish, to stuffing and rolling fish parcels. These techniques are accompanied by a delicious recipe, allowing the reader to put their new-found skills to good use.
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Fish Cook: From Scallops to Swordfish
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Codice articolo wbs6300666818
Quantità: 1 disponibili
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Fish Cook : From Scallops to Swordfish
Editore:
Quarto Publishing Group UK, 2006
ISBN 10: 1903221471
ISBN 13: 9781903221471
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Rilegato
Da: Better World Books Ltd, Dunfermline, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects. Codice articolo 50226666-20
Quantità: 1 disponibili
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Fish Cook: From Scallops to Swordfish
Da: AwesomeBooks, Wallingford, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. Fish Cook: From Scallops to Swordfish This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 7719-9781903221471
Quantità: 2 disponibili
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Fish Cook: From Scallops to Swordfish
Da: Bahamut Media, Reading, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 6545-9781903221471
Quantità: 2 disponibili
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Fish Cook: From Scallops to Swordfish
Da: Greener Books, London, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Codice articolo 4970960
Quantità: 1 disponibili
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Fish Cook: From Scallops to Swordfish
Da: Brit Books, Milton Keynes, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Codice articolo 2290112
Quantità: 3 disponibili
Foto dell'editore
Fish Cook: From Scallops to Swordfish
Editore:
Quarto Publishing PLC, United Kingdom, 2006
ISBN 10: 1903221471
ISBN 13: 9781903221471
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. Fish expert, Aldo Zilli, demystifies seafood in this comprehensive guide to preparing and cooking fish and shellfish, using certain cooking methods and fresh staple ingredients to complement the different fish flavours. It includes imaginative and delicious seafood recipes and step-by-step photographs to simplify fish preparation techniques - from cleaning, gutting and filleting fish, to stuffing and rolling fish parcels. These techniques are accompanied by a delicious recipe, allowing the reader to put their new-found skills to good use. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR003590007
Quantità: 5 disponibili
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Fish Cook : From Scallops to Swordfish
Editore:
Aurum Press, 2006
ISBN 10: 1903221471
ISBN 13: 9781903221471
Antico o usato
Rilegato
Prima edizione
Da: Simply Read Books, Boat Of Garten, Regno Unito
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. 2006 Aurum Press first edition first printing hardback; Very Good, clean condition ex-library book, usual plate and stamps, with Very Good dj in protective sleeve; UK dealer, immediate dispatch. Codice articolo 16C1t
Quantità: 1 disponibili
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Fish Cook: From Scallops to Swordfish
Editore:
Jacqui Small, UK, 2006
ISBN 10: 1903221471
ISBN 13: 9781903221471
Antico o usato
Rilegato
Prima edizione
Da: Aynam Book Disposals (ABD), Kendal, CUMBR, Regno Unito
Valutazione del venditore 3 su 5 stelle
Cloth. Condizione: As New. Condizione sovraccoperta: As New. First Edition. Size: 8vo - over 7¾" - 9¾" tall. Hardback. Codice articolo 025593
Quantità: 1 disponibili
Immagini fornite dal venditore
Fish Cook: From Scallops to Swordfish
Editore:
Aurum Press, 2006
ISBN 10: 1903221471
ISBN 13: 9781903221471
Antico o usato
Rilegato
Copia autografata
Da: Barker Books & Vintage, Helena, MT, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. 2nd printing signed by Zilli on the title page, near fine in like jacket with both showing some mild shelf and trace wear. 143 pages nicely illustrated in color. Still an attractive copy of this recipes that will ".put the fun back into fish". Signed by the author. signed. Near Fine in Near Fine Dust Jacket. Codice articolo 14452
Quantità: 1 disponibili