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Experiments in Microbial Fermentation is a laboratory manual based on the experience of the authors over several years in devising and organizing practical classes in microbiology and biotechnology to meet the requirements of students following courses in Biotechnology and microbiology at the Ganpat University. The primary object of the manual is to provide a laboratory handbook for use by students following Industrial Microbiology and allied courses to under graduate and Post graduate level, in addition to being of value to students reading microbiology or biotechnology. It is hoped that laboratory workers in the Fermentation will find the book useful in the microbiological aspects of quality control and production development. The book is concerned with basic methods in microbiology and would normally form the basis of a first year course. It also consists of an extension of these basic methods into microbiology as applied in the microbial fermentation of useful primary and secondary metabolites.
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Experiments in Microbial Fermentation Microbial Production of Metabolites
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Experiments in Microbial Fermentation
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Scholars' Press Apr 2020, 2020
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Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Experiments in Microbial Fermentation is a laboratory manual based on the experience of the authors over several years in devising and organizing practical classes in microbiology and biotechnology to meet the requirements of students following courses in Biotechnology and microbiology at the Ganpat University. The primary object of the manual is to provide a laboratory handbook for use by students following Industrial Microbiology and allied courses to under graduate and Post graduate level, in addition to being of value to students reading microbiology or biotechnology. It is hoped that laboratory workers in the Fermentation will find the book useful in the microbiological aspects of quality control and production development. The book is concerned with basic methods in microbiology and would normally form the basis of a first year course. It also consists of an extension of these basic methods into microbiology as applied in the microbial fermentation of useful primary and secondary metabolites. 92 pp. Englisch. Codice articolo 9786138929369
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Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Patel PritiPriti Patel and Khushbu Panchal are working as an Assistant Professors at Ganpat University, Mehsana Urban Institute of Sciences, Gujarat, India.Experiments in Microbial Fermentation is a laboratory manual based on the. Codice articolo 385853990
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Experiments in Microbial Fermentation
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Scholars' Press Apr 2020, 2020
ISBN 10: 6138929365
ISBN 13: 9786138929369
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Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Experiments in Microbial Fermentation is a laboratory manual based on the experience of the authors over several years in devising and organizing practical classes in microbiology and biotechnology to meet the requirements of students following courses in Biotechnology and microbiology at the Ganpat University. The primary object of the manual is to provide a laboratory handbook for use by students following Industrial Microbiology and allied courses to under graduate and Post graduate level, in addition to being of value to students reading microbiology or biotechnology. It is hoped that laboratory workers in the Fermentation will find the book useful in the microbiological aspects of quality control and production development. The book is concerned with basic methods in microbiology and would normally form the basis of a first year course. It also consists of an extension of these basic methods into microbiology as applied in the microbial fermentation of useful primary and secondary metabolites.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 92 pp. Englisch. Codice articolo 9786138929369
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