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Science at the dinner table(Chinese Edition)
Editore:
Southwest University Press, 2021
ISBN 10: 7569712145
ISBN 13: 9787569712148
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paperback
Da: liu xing, Nanjing, JS, Cina
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paperback. Condizione: New. Paperback.Pub Date:2021-10-01 Pages:144 Language:Chinese Publisher:Southwest University Press Science on the Dining Table is divided into three topics. namely: topic one diet safety. which consists of 8 topics; topic 2. Diet and nutrition. which consists of 10 topics; 3. Diet culture. which consists of 8 topics. A total of 26 hours to complete the teaching of this elective course. The purpose of this course is to enable students to acquire the basic knowledge. concepts. principles and laws re. Codice articolo NX039376
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