Editore: Today & Tomorrow's Printers and Publishers
ISBN 10: 9391734847 ISBN 13: 9789391734848
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New.
Editore: Today & Tomorrow's Printers and Publishers
ISBN 10: 9391734847 ISBN 13: 9789391734848
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 19,85
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New.
Editore: Today & Tomorrow's Printers and Publishers, 2024
ISBN 10: 9391734847 ISBN 13: 9789391734848
Da: Vedams eBooks (P) Ltd, New Delhi, India
EUR 39,84
Quantità: 5 disponibili
Aggiungi al carrelloHardcover. Condizione: New. Contents: Preface. 1. Scope and Potential of Meat Processing Industry in North East India 2. Slaughtering Techniques and Hygienic Production of Pork 3. Slaughtering Techniques and Hygienic Production of Chicken 4. Commercial Value-Added Meat Products in Northeast India 5. Commercialization of Traditional Meat Products of North East India 6 . Commercialization of Functional Meat Products of Northeast India 7. Packaging Techniques of Meat and Meat Products 8. Establishment of Small-Scale Meat Processing Unit in Northeast India 9. Economic Analysis for Poultry Processing Unit in Northeast India 10. Cleaning and Sanitation Techniques for Meat Processing Unit 11. Regulatory Requirements for Establishment of Meat Processing Unit 12. Support Mechanism: Schemes for Meat Processing Sector.