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The Conference on Pseudomonas syringae which started in 1973 as an informal meeting of a group of scientists working on these bacteria in Angers, France, has become more and more important with time. Many meetings have been held since then: 1984, 1987, 1991, 1995, and 2002 in Cape Sounion, Greece; Lisbon, Portugal; Florence, Italy; Berlin, Germany; and Maratea, Italy; respectively. This Conference is considered as the most important scientific forum in which recent advances in different research aspects on Pseudomonas syringae, a plant pathogenic bacterial species that includes a high number of pathogens (referred as pathovars) and Related Pathogens such as Acidovorax, Burkholderia, Ralstonia, affecting several economically important crops. The proceedings resulting from these meetings are considered as valuable sources of information related to this group of pathogens. The interest in organising this conference regularly is reflected by the attendance of more than 80 scientists from 20 countries worldwide, who participated at the 7th International Conference on Pseudomonas syringae pathovars and related pat- gens organized by the Institut Agronomique et Vétérinaire Hassan II in Agadir, Morocco, from 13th to 16th November 2006.

Preface. Sponsors and Donors. Section 1. Identification and Detection. 1. Current technologies for Pseudomonas spp. and Ralstonia solanacearum detection and molecular typing: M.M. López et al. 2. Siderophore uses in Pseudomonas syringae identification: A. Bultreys, I. Gheysen. 3. Chlorophyll fluorescene imaging for detection of Bean response to Pseudomonas syringae in asymptomatic leaf areas: L. Rodrígues-Moreno et al. 4. Sensitive detection of Ralstonia solanacearum (race 3) using serological methods and Biolog automated system: A.E. Tawfik et al. Section 2. Epidemiology and Disease Management. 5. Epidemiological basis for an efficient control of Pseudomonas savastanoi pv. savastanoi on olive trees: J.M. Quesada et al. 6. Pseudomonas syringae pv. syringae on kiwifruit plants: its role and its control: A. Rossetti and G.M. Balestra. 7. Head rot of cauliflower caused by Pseudomonas fluerescens in southern Italy: P. Lo Cantore and N.S. Iacobellis. 8. Internalization and survival of Pseudomonas corrugata from flowers to fruits and seeds of tomato plants: G. Cirvilleri et al. 9. Copper and streptomycin resistance in pseudomonas strains isolated from pipfruit and stone fruit orchards in New Zealand: J.L. Vanneste et al. 10. Basal defence in Arabidopsis agains Pseudomonas syringae pv. phaseolicola: Beyond FLS2?: A. Forsyth et al. 11. Agrobacterium suppresses P. syringae-elicited salicylate production in Nicotiana tabacum leaves: A. Rico and G.M. Preston. 12. Characterization of an inhibitory strain of Pseudomonas syringae pv. syringae withpotential as a biocontrol agent for bacterial blight on soybean: S.D. Braun and B. Völksch. 13. Characterization of the inhibitory strain Pantoea sp. 48b/90 with potential as a biocontrol agent for bacterial plant pathogens: B. Völksch and U. Sammer. 14. Pseudomonas syringae: Prospects for its use as a weed biocontrol agent: B.M. Thompson et al. 15. Analysis of Pseudomonas syringae populations and identification of strains as potential biocontrol agents against postharvest rot of different fruits: G. Cirvilleri et al. Section 3. Pathogenesis and Determinants of Pathogenicity. 16. The distribution of multiple exopolysaccharides in Pseudomonas syringae biofilms: H. Laue et al. 17. Impact of temperature on the regulation of coronatine biosyntesis in Pseudomonas syringae: Y. Braun et al. 18. Role of flagelling glycosylation in bacterial virulence: Y. Ichinose et al. 19. Genetic relatedness among the different genetic lineages of Pseudomonas syringae pv. phaseolicola: M.E. Führer et al. 20. WLIP and Analogues of Tolaasin I, Lipodepsipeptides from Pseudomonas reactans and Pseudomonas tolaasii: A Comparison of their Activity on Natural and Model Membranes: R. Paletti et al. 21. Competitive index in mixed infection: a sensitive and accurate method to quantify growth of pseudomonas syringae in different plants: A.P. Macho et al. Section 4. Genomics and Molecular Characterization. 22. Genomic analysis of Pseudomonas syringae pathovars: Identification of virulence genes and associated regulatory elements using pattern-based searches and genome comparison: W. Lindeberg et al. 23. Gene ontology (GO) for microbe-host interactions and its