Substituting Ingredients: An A to Z Kitchen Reference
Epstein, Becky Sue, Klein, Hilary
ISBN 10: 1564407411 ISBN 13: 9781564407412
Editore: Globe Pequot Pr, 1996
Usato
Brossura
Da
Wonder Book, Frederick, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Heritage Bookseller
Membro AbeBooks dal 1996
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Descrizione:
Very Good condition. Third edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Codice articolo U04J-02461
Riassunto:
Lists substitutes for hundreds of cooking and baking ingredients, tells how to correct for adding too much of one ingredient, and suggests some nontoxic cleaning formulas
Dalla quarta di copertina:
At one time or another, we all have decided to make something, looked into our cupboard and discovered a missing ingredient. Now there's a solution. Substitute! This book offers more than 1,00 healthy, easy-to-find, and cheap substitutions for foods ranging from adzuki beans to zaatar. You'll also find simple recipes for such things as cheese topping for popcorn, hot pepper jelly, and five-spice powder for Asian cooking. The book includes measurement equivalents for fruits, vegetables, bread, and butter. The authors even included non-toxic substitutions for everyday household cleaners! This is one book that no kitchen should be without.
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Dati bibliografici
Titolo: Substituting Ingredients: An A to Z Kitchen ...
Casa editrice: Globe Pequot Pr
Data di pubblicazione: 1996
Legatura: Brossura
Condizione: Very Good
Edizione: terza edizione