Biscuit and Cracker Production _ A Manual on the Technology and Practice of Biscuit, Cracker and Cookie Manufacture, including Formulas

Bohn, Ralph M.

Editore: American Trade Publishing Company, New York, 1957

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brown cloth, gilt lettering, 278 pp, first edition.

Codice articolo 52195

Dati bibliografici

• Titolo: Biscuit and Cracker Production _ A Manual on the Technology and Practice of Biscuit, Cracker and Cookie Manufacture, including Formulas
• Editore: American Trade Publishing Company, New York
• Data di pubblicazione: 1957
• Rilegatura: Hardcover
• Edizione: Cloth/dust jacket Octavo.
• Condizione: Good
• Cataloghi dei venditori:
  • Cooking