Da
Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Venditore AbeBooks dal 3 agosto 2006
Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 4946343-75
Presents twenty-two culinary lessons designed to help home cooks explore specific techniques and ingredients that can significantly expand kitchen knowledge, providing introductory essays, simple recipes, and enhancement suggestions for a range of California-style dishes. 30,000 first printing.
Informazioni sull?autore: JOHN ASH is the author of <b>From the Earth to the Table</b>, which won the IACP awards for Best American Cookbook and Cookbook of the Year, and writes a regular column for the Los Angeles Times syndicate. A renowned food and wine educator, he teaches at the Culinary Institute of America and other venues around the world and joined Fetzer Vineyards as their culinary director in 1990. For the past fifteen years, he has hosted a local talk radio show about food. He lives in Santa Rosa, California. For more information, visit www.chefjohnash.com.
Titolo: Cooking One on One : Private Lessons in ...
Casa editrice: Crown Publishing Group, The
Data di pubblicazione: 2004
Legatura: Rilegato
Condizione: Very Good
Edizione: 1st Edition.
Da: Better World Books, Mishawaka, IN, U.S.A.
Condizione: Good. 1st Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 3357877-6
Quantità: 2 disponibili
Da: Better World Books: West, Reno, NV, U.S.A.
Condizione: Good. 1st Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 3357878-6
Quantità: 1 disponibili
Da: Pomfret Street Books, Carlisle, PA, U.S.A.
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. 1st Edition. Binding Tight Pages Clean Light Edge Wear. Book. Codice articolo 112941
Quantità: 1 disponibili
Da: Abacus Bookshop, Pittsford, NY, U.S.A.
hardcover. Condizione: Fine copy in fine dust jacket. Well-illustrated (illustratore). 1st. 4to, 337 pp. Codice articolo 103828
Quantità: 1 disponibili
Da: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condizione: Very Good. First Edition. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Codice articolo 060960967X-11-6-29
Quantità: 1 disponibili
Da: Books From California, Simi Valley, CA, U.S.A.
Hardcover. Condizione: Very Good. Signed. First Edition. SIGNED by the author. Codice articolo mon0003045548
Quantità: 1 disponibili
Da: Columbia Books, ABAA/ILAB, MWABA, Columbia, MO, U.S.A.
2004 Ash, John COOKING ONE ON ONE NY: Clarkson Potter, c2004 first printing 337pp, index, illus color photos sm 4to as new hardcover in d/j. Codice articolo 83103
Quantità: 1 disponibili
Da: Bailey Books, St.Albert, AB, Canada
Hardcover. Condizione: Very Good Plus. Condizione sovraccoperta: Very Good Plus. Photographs (illustratore). First Edition. SIGNED and inscribed, "Enjoy!" by Mr. Ash on the ffep. Stated first edition with number line to one. As new, unread, unclipped and not remaindered. The interior is solid, crisp and clean. Corners are sharp and square. Bright clean titles to spine. Dust jacket is very lightly bumped to extremities, short ½" tear to the front panel near the spine, otherwise an immaculate jacket. From the award winning culinary teacher and author of "From the Earth to the Table". Signed by Author(s). Codice articolo 001294
Quantità: 1 disponibili
Da: Gilbert Trading Company, Shreveport, LA, U.S.A.
Condizione: Fine. Inscribed, 1st ed.; fine condition, DJ fine condition. Codice articolo GTC5270
Quantità: 1 disponibili
Da: Bristlecone Books RMABA, Ridgway, CO, U.S.A.
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. VG brown cloth large hardcover in a VG dj. Flat Signed on 1/2 tp. Small food smudge on ffep. First edition. No names or markings to text. Photos recipes 4to. 338pp. Oversized cookbook. Signed by Author(s). Codice articolo ABE-1652655233019
Quantità: 1 disponibili