Alejandra graf (40 risultati)

Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: good. Gently used with light wear to the cover, corners, or spine. Pages are clean and free of writing or highlighting. Binding is tight and fully intact. Dust jacket included with hardcover books. Ships fast in a protective poly mailerâ"Monday through Friday, excluding weekends and holidays.…

Condizione: New.

Paperback. Condizione: new. Paperback. Libros de cocina hay muchos, pero como este no hay ninguno. Cocina criolla, cocina familiar, cocina tradicional, cocina latina no importa como la llames, lo importante es que digas: #yococinolatino Seguro en tus redes sociales has visto platillos que te propones probar algun dia y luego no encuentras como prepararlos! Yo cocino latino pone al alcance de tus manos 68 deliciosas recetas de cinco populares blogs de cocina: La cocina de VeroMy Colombian Recipes Simple by Clara Piloncillo&Vainilla Recetas de Laylita Vero, Erica, Clara, Alejandra y Laylita comparten recetas faciles y consejos practicos para que puedas preparar apetitosos platos de la cocina cubana y la mexicana, asi como de la cocina dominicana, la colombiana y la ecuatoriana. Tambien encontraras platillos internacionales y veganos. Disfruta el regalo de la buena mesa que te brindan estas cinco blogueras. Deja que te inspiren a compartir con tus seres queridos recetas para comenzar el dia, para el dia a dia, para el fin de semana, para celebrar, para picar y para endulzar la vida. Yo cocino latino es una deliciosa manera de mantener vivas nuestras tradiciones! ENGLISH DESCRIPTIONThere are many cookbooks that have been published, but none like this one. Authentic Latin American food, home-cooked food, traditional cuisine, Latin cuisine . no matter what you call it, the important thing is that you say: #ICookLatinFood Surely youve found dishes on social media that you would love to try for yourself one day . but then you dont find how to prepare them! Yo cocino latino / I Cook Latin Food puts 68 delicious recipes from five popular cooking blogs at your fingertips: La cocina de Vero My Colombian Recipes Simple by Clara Piloncillo&Vainilla Recetas de Laylita Vero, Erica, Clara, Alejandra, and Laylita share easy recipes and practical tips so that you too can prepare mouth-watering dishes from Cuban, Mexican, Dominican, Colombian, and Ecuadorian cuisines. You will also find great international and vegan dishes. Enjoy the gift of good food that these five bloggers give you. Let them inspire you to share with your loved ones these delicious recipes to start your day, for your day to day, for the weekend, to celebrate special occasions, to snack on, and to make life sweeter. Dare to enjoy the taste of Latin America! I Cook Latin Food is a delicious way to keep our traditions alive! Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Paperback. Condizione: New.

Hardcover. Condizione: new. Hardcover. With Comemos Alejandra Graf offers 85 plant-forward, authentic yet modern Mexican recipes, with variations for non-vegans. Comemos (lets eat or we eat) is Alejandra Graf calling her family, friends, and readers to the table. Her fresh, contemporary, and vegan Mexican recipes, often with dairy and meat options, and warm writing style, make sure that everyone is welcome and well fed.Like many home cooks, Graf was faced with a dilemma: she is vegan, but the rest of her family is not. Her challenge was to create delicious, healthy, easy recipes that would appeal to vegans and omnivores alike. As she developed recipes for family meals, she also shared them through her blogs, Piloncillo&Vainilla and AleCooks. And now those much-sought-after recipes, plus more, have become a cookbook.Comemos offers only authentic Mexican recipes and shares how Mexicans approach food. The concept of comemos is about how Mexicans savor each bite, spending time at the table enjoying each others company. Through chapter openers, sidebars, and recipe headnotes Graf puts her recipes in Mexicos rich cultural context. You will find information about specific tools and ingredients for the dishes, along with chapters for Los Basicos (The Basics), Desayuno (Breakfast), Botanas (Starters), La Comida (Lunch and Dinner), Para el Fin (For the Weekend), Sobremesa (Small Sweet Bites), and Bebidas (Beverages). Lets eat! Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Hardback or Cased Book. Condizione: New. Comemos: Plant-Forward Recipes Celebrating Contemporary Mexican Cuisine. Book.

Paperback. Condizione: New.

Condizione: New.

hardcover. Condizione: New.

HRD. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. Established seller since 2000.

Hardback. Condizione: New.

Condizione: New. 2021. Paperback. . . . . .

Condizione: New. 2021. Paperback. . . . . . Books ship from the US and Ireland.

Hardback. Condizione: New.

Paperback. Condizione: Brand New. 176 pages. Spanish language. 9.00x8.00x0.50 inches. In Stock.

Condizione: New.

Taschenbuch. Condizione: Neu. Neuware -Libros de cocinahay muchos, pero como este no hay ninguno. Cocina criolla, cocina familiar, cocina tradicional, cocina latina no importa cómo la llames, lo importante es que digas: #yococinolatino Seguro en tus redes sociales has visto platillos que te propones probar algún día ¡y luego no encuentras cómo prepararlos! Yo cocino latino pone al alcance de tus manos 68 deliciosas recetas de cinco populares blogs de cocina: La cocina de VeroMy Colombian Recipes Simple by Clara Piloncillo&Vainilla Recetas de Laylita Vero, Erica, Clara, Alejandra y Laylita comparten recetas fáciles y consejos prácticos para que puedas preparar apetitosos platos de lacocina cubana y lamexicana, así como de la cocina dominicana, la colombiana y la ecuatoriana. También encontrarás platillos internacionales y veganos. Disfruta el regalode la buena mesa que te brindan estas cinco blogueras. Deja que te inspiren a compartir con tus seres queridos recetas para comenzar el día, para el día a día, para el fin de semana, para celebrar, para picar y para endulzar la vida. ¡Yo cocino latino es una deliciosa manera de mantener vivas nuestras tradiciones! ENGLISH DESCRIPTIONThere are many cookbooks that have been published, but none like this one. Authentic Latin American food, home-cooked food, traditional cuisine, Latin cuisine . no matter what you call it, the important thing is that you say: #ICookLatinFood Surely you've found dishes on social media that you would love to try for yourself one day . but then you don't find how to prepare them! Yo cocino latino / I Cook Latin Food puts 68 delicious recipes from five popular cooking blogs at your fingertips: La cocina de Vero My Colombian Recipes Simple by Clara Piloncillo&Vainilla Recetas de Laylita Vero, Erica, Clara, Alejandra, and Laylita share easy recipes and practical tips so that you too can prepare mouth-watering dishes from Cuban, Mexican, Dominican, Colombian, and Ecuadorian cuisines. You will also find great international and vegan dishes. Enjoy the gift of good food that these five bloggers give you. Let them inspire you to share with your loved ones these delicious recipes to start your day, for your day to day, for the weekend, to celebrate special occasions, to snack on, and to make life sweeter. Dare to enjoy the taste of Latin America! I Cook Latin Food is a delicious way to keep our traditions alive! Spanisch.…

Taschenbuch. Condizione: Neu. Neuware -Libros de cocinahay muchos, pero como este no hay ninguno. Cocina criolla, cocina familiar, cocina tradicional, cocina latina no importa cómo la llames, lo importante es que digas: #yococinolatino Seguro en tus redes sociales has visto platillos que te propones probar algún día ¡y luego no encuentras cómo prepararlos! Yo cocino latino pone al alcance de tus manos 68 deliciosas recetas de cinco populares blogs de cocina: La cocina de VeroMy Colombian Recipes Simple by Clara Piloncillo&Vainilla Recetas de Laylita Vero, Erica, Clara, Alejandra y Laylita comparten recetas fáciles y consejos prácticos para que puedas preparar apetitosos platos de lacocina cubana y lamexicana, así como de la cocina dominicana, la colombiana y la ecuatoriana. También encontrarás platillos internacionales y veganos. Disfruta el regalode la buena mesa que te brindan estas cinco blogueras. Deja que te inspiren a compartir con tus seres queridos recetas para comenzar el día, para el día a día, para el fin de semana, para celebrar, para picar y para endulzar la vida. ¡Yo cocino latino es una deliciosa manera de mantener vivas nuestras tradiciones! ENGLISH DESCRIPTIONThere are many cookbooks that have been published, but none like this one. Authentic Latin American food, home-cooked food, traditional cuisine, Latin cuisine . no matter what you call it, the important thing is that you say: #ICookLatinFood Surely you've found dishes on social media that you would love to try for yourself one day . but then you don't find how to prepare them! Yo cocino latino / I Cook Latin Food puts 68 delicious recipes from five popular cooking blogs at your fingertips: La cocina de Vero My Colombian Recipes Simple by Clara Piloncillo&Vainilla Recetas de Laylita Vero, Erica, Clara, Alejandra, and Laylita share easy recipes and practical tips so that you too can prepare mouth-watering dishes from Cuban, Mexican, Dominican, Colombian, and Ecuadorian cuisines. You will also find great international and vegan dishes. Enjoy the gift of good food that these five bloggers give you. Let them inspire you to share with your loved ones these delicious recipes to start your day, for your day to day, for the weekend, to celebrate special occasions, to snack on, and to make life sweeter. Dare to enjoy the taste of Latin America! I Cook Latin Food is a delicious way to keep our traditions alive! Spanisch.…

Condizione: As New. Unread book in perfect condition.

Taschenbuch. Condizione: Neu. Neuware -Libros de cocinahay muchos, pero como este no hay ninguno. Cocina criolla, cocina familiar, cocina tradicional, cocina latina no importa cómo la llames, lo importante es que digas: #yococinolatino Seguro en tus redes sociales has visto platillos que te propones probar algún día ¡y luego no encuentras cómo prepararlos! Yo cocino latino pone al alcance de tus manos 68 deliciosas recetas de cinco populares blogs de cocina: La cocina de VeroMy Colombian Recipes Simple by Clara Piloncillo&Vainilla Recetas de Laylita Vero, Erica, Clara, Alejandra y Laylita comparten recetas fáciles y consejos prácticos para que puedas preparar apetitosos platos de lacocina cubana y lamexicana, así como de la cocina dominicana, la colombiana y la ecuatoriana. También encontrarás platillos internacionales y veganos. Disfruta el regalode la buena mesa que te brindan estas cinco blogueras. Deja que te inspiren a compartir con tus seres queridos recetas para comenzar el día, para el día a día, para el fin de semana, para celebrar, para picar y para endulzar la vida. ¡Yo cocino latino es una deliciosa manera de mantener vivas nuestras tradiciones! ENGLISH DESCRIPTIONThere are many cookbooks that have been published, but none like this one. Authentic Latin American food, home-cooked food, traditional cuisine, Latin cuisine . no matter what you call it, the important thing is that you say: #ICookLatinFood Surely you've found dishes on social media that you would love to try for yourself one day . but then you don't find how to prepare them! Yo cocino latino / I Cook Latin Food puts 68 delicious recipes from five popular cooking blogs at your fingertips: La cocina de Vero My Colombian Recipes Simple by Clara Piloncillo&Vainilla Recetas de Laylita Vero, Erica, Clara, Alejandra, and Laylita share easy recipes and practical tips so that you too can prepare mouth-watering dishes from Cuban, Mexican, Dominican, Colombian, and Ecuadorian cuisines. You will also find great international and vegan dishes. Enjoy the gift of good food that these five bloggers give you. Let them inspire you to share with your loved ones these delicious recipes to start your day, for your day to day, for the weekend, to celebrate special occasions, to snack on, and to make life sweeter. Dare to enjoy the taste of Latin America! I Cook Latin Food is a delicious way to keep our traditions alive.…

Hardcover. Condizione: Brand New. 208 pages. 8.00x0.90x10.00 inches. In Stock.

Hardcover. Condizione: Brand New. 208 pages. 8.00x0.90x10.00 inches. In Stock.

Hardcover. Condizione: new. Hardcover. With Comemos Alejandra Graf offers 85 plant-forward, authentic yet modern Mexican recipes, with variations for non-vegans. Comemos (lets eat or we eat) is Alejandra Graf calling her family, friends, and readers to the table. Her fresh, contemporary, and vegan Mexican recipes, often with dairy and meat options, and warm writing style, make sure that everyone is welcome and well fed.Like many home cooks, Graf was faced with a dilemma: she is vegan, but the rest of her family is not. Her challenge was to create delicious, healthy, easy recipes that would appeal to vegans and omnivores alike. As she developed recipes for family meals, she also shared them through her blogs, Piloncillo&Vainilla and AleCooks. And now those much-sought-after recipes, plus more, have become a cookbook.Comemos offers only authentic Mexican recipes and shares how Mexicans approach food. The concept of comemos is about how Mexicans savor each bite, spending time at the table enjoying each others company. Through chapter openers, sidebars, and recipe headnotes Graf puts her recipes in Mexicos rich cultural context. You will find information about specific tools and ingredients for the dishes, along with chapters for Los Basicos (The Basics), Desayuno (Breakfast), Botanas (Starters), La Comida (Lunch and Dinner), Para el Fin (For the Weekend), Sobremesa (Small Sweet Bites), and Bebidas (Beverages). Lets eat! Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Condizione: New. 2026. hardcover. . . . . . Books ship from the US and Ireland.

Hardcover. Condizione: new. Hardcover. With Comemos Alejandra Graf offers 85 plant-forward, authentic yet modern Mexican recipes, with variations for non-vegans. Comemos (lets eat or we eat) is Alejandra Graf calling her family, friends, and readers to the table. Her fresh, contemporary, and vegan Mexican recipes, often with dairy and meat options, and warm writing style, make sure that everyone is welcome and well fed.Like many home cooks, Graf was faced with a dilemma: she is vegan, but the rest of her family is not. Her challenge was to create delicious, healthy, easy recipes that would appeal to vegans and omnivores alike. As she developed recipes for family meals, she also shared them through her blogs, Piloncillo&Vainilla and AleCooks. And now those much-sought-after recipes, plus more, have become a cookbook.Comemos offers only authentic Mexican recipes and shares how Mexicans approach food. The concept of comemos is about how Mexicans savor each bite, spending time at the table enjoying each others company. Through chapter openers, sidebars, and recipe headnotes Graf puts her recipes in Mexicos rich cultural context. You will find information about specific tools and ingredients for the dishes, along with chapters for Los Basicos (The Basics), Desayuno (Breakfast), Botanas (Starters), La Comida (Lunch and Dinner), Para el Fin (For the Weekend), Sobremesa (Small Sweet Bites), and Bebidas (Beverages). Lets eat! Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…