Lingua: Inglese
Editore: Etobicoke, ON, Canada: John Wiley & Sons Canada, Limited, 1997, 1997
ISBN 10: 0471967033 ISBN 13: 9780471967033
Da: RWL GROUP (Booksellers), Desert Hot Springs, CA, U.S.A.
Hardcover. Condizione: Like New. LIKE NEW hardcover, clean and tight. ISBN: 04719671033.
Condizione: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Condizione: good. Fast Free Shipping â" Good condition book with a firm cover and clean, readable pages. Shows normal use, including some light wear or limited notes highlighting, yet remains a dependable copy overall. Supplemental items like CDs or access codes may not be included.
EUR 6,45
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. 4th Edition. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects.
Hardcover. Condizione: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Elsevier Science & Technology Books, 1991
ISBN 10: 0750602910 ISBN 13: 9780750602914
Da: Better World Books Ltd, Dunfermline, Regno Unito
EUR 6,97
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Subsequent. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
EUR 2,97
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,650grams, ISBN:9780471967033.
EUR 11,87
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. Good condition book without dust jacket. Boards are clean with light wear, faded spine. Book has clean and bright contents. Some marks to page ends.
Lingua: Inglese
Editore: Wiley & Sons, Incorporated, John, 1995
ISBN 10: 0471952559 ISBN 13: 9780471952558
Da: Better World Books Ltd, Dunfermline, Regno Unito
EUR 14,25
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Lingua: Inglese
Editore: John Wiley & Sons, Chichester, 1996
ISBN 10: 0471967033 ISBN 13: 9780471967033
Da: PsychoBabel & Skoob Books, Didcot, Regno Unito
EUR 10,59
Quantità: 1 disponibili
Aggiungi al carrellohardcover. Condizione: Good. good hardcover. 248 pp. used.
Lingua: Inglese
Editore: John Wiley & Sons, Incorporated, Hoboken, NJ, U.S.A., 1997
ISBN 10: 0471967033 ISBN 13: 9780471967033
Da: Defunct Books, Nashville, TN, U.S.A.
Hardcover. Condizione: As New. No Jacket. Minor shelf/edge wear. never read. Like new condition!
Editore: Bailliere Tindall, London, 1995
ISBN 10: 0702019844 ISBN 13: 9780702019845
Da: PsychoBabel & Skoob Books, Didcot, Regno Unito
EUR 5,29
Quantità: 1 disponibili
Aggiungi al carrellohardcover. Condizione: Very Good. Condizione sovraccoperta: No Dust Jacket. Hardback showing minor shelfwear with a couple of marks to printed boards. Contents clean, sound, bright. Used.
Editore: Wiley, 1997
Da: Martinton Book Company, Martinton, IL, U.S.A.
Fine condition. Hardbound.
EUR 12,09
Quantità: 1 disponibili
Aggiungi al carrelloGebundene Ausgabe. Condizione: Wie neu. 262 Seiten ex Library Book aus einer Unternehmensbibliothek Sprache: Englisch Gewicht in Gramm: 541.
Da: California Books, Miami, FL, U.S.A.
EUR 58,58
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 67,46
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 71,89
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 69,99
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 71,22
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Editore: Canadian Academic Press, Vancouver, BC, 2000
Da: Riverwash Books (IOBA), Prescott, ON, Canada
Membro dell'associazione: IOBA
EUR 31,07
Quantità: 1 disponibili
Aggiungi al carrelloSoftcover. Condizione: Very Good. Unpaginated. Index. References. Light edgewear. ; 8vo 8" - 9" tall.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 78,39
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 86,06
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Editore: Canadian Academic Press, Vancouver, B.C., 2000
Da: Goulds Book Arcade, Sydney, Newtown, Sydney, NSW, Australia
EUR 40,34
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. The cover has minor wear. The page edges are very lightly marked. 256 pages. Books listed here are not stored at the shop. Please contact us if you want to pick up a book from Newtown. Size: Size E: 8"-9" Tall (204-227mm).
EUR 82,00
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware - This isn't your typical business book. It's not wrapped in jargon or padded with theory. It's about what actually happens when you build restaurants in real cities, with real teams, under real pressure, and still manage to make it work.Robert Ancill didn't set out to become a travelling restaurant consultant. But somewhere between the job sites in Dubai, the brainstorms in London, and the opening night sprints to Mumbai, the path revealed itself. Twenty-plus years, 24 countries, and over 800 restaurant projects later, this is what he's learned.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 95,00
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware - In a hyper-digital world where attention spans are short and competition is relentless, restaurant marketing must be bold, data-driven, and irresistibly engaging. Static promotions and outdated playbooks no longer make the cut.Restaurant Marketing: The Ultimate Guide is your essential toolkit to outpace trends, fill every seat, and transform your restaurant into a brand that people crave, on screen and in real life.Written by internationally renowned restaurant futurist Robert Ancill, who's shaped over 800 restaurant concepts across 24 countries, this guide delivers high-impact strategies forged in the real world and refined for today's hyper-connected diners.Inside, you'll unlock:
EUR 95,00
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware.
EUR 102,00
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware.
EUR 270,72
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
EUR 7,69
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Hervorragend. Zustand: Hervorragend | Sprache: Französisch | Produktart: Bücher | Keine Beschreibung verfügbar.
Editore: Canadian Accademic Press 0, Vancouver
Da: Fine Press Bookshop, Stoney Creek, ON, Canada
EUR 24,85
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. Clean nicely bound unmarked copy! Near Fine! h2. Book.