Hardcover. Condizione: Very Good.
EUR 8,92
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good.
Lingua: Inglese
Editore: Hastings House Country Estate, 2006
ISBN 10: 0978005805 ISBN 13: 9780978005801
Copia autografata
Hardcover. First ition edition. Very Good/Very Good (37199) . Inscription on ffep signed by head chef Marcel Kauer. Hardcover, very good condition, w. v. lightly slanted sp, v. ltly bumped top corners. R. brd is ltly bowed. Cln, tight, unmarked. Dj very good, ltly rubbed--sme lt marks. V. ltly bumped sp top, top corners. In new mylar Brodart jacket. NOINTL. 96.
EUR 13,39
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: New. Condizione sovraccoperta: New.
Lingua: Inglese
Editore: Hastings House Country Estate, Saltspring Island, BC, 2006
ISBN 10: 0978005805 ISBN 13: 9780978005801
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Prima edizione
EUR 16,07
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. 1st Edition. **Bundle Up & Save On Postage** Top front edge of dust jacket has crease, text is without flaw 8.75 X 10.75" 96 pages, published 2006. Signed by the Chef on front end page: "Happy Cooking Marcel Kauer" Overlooking picturesque Ganges Harbour on Saltspring Island in British Columbia is a little slice of paradise known as Hastings House Country Estate. This unique 18-room boutique country house hotel is a tranquil haven providing guests casually elegant accommodations, refined service and outstanding regional cuisine. This beautifully presented book shares some much-loved recipes and stories behind this unique and wonderful hotel. Signed by Chef.