Lingua: Inglese
Editore: Anup Research & Multimedia Lp, 1997
ISBN 10: 0965708306 ISBN 13: 9780965708302
Da: Majestic Books, Hounslow, Regno Unito
EUR 28,40
Quantità: 1 disponibili
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Lingua: Inglese
Editore: Anup Research and Multimedia USA, 2003
ISBN 10: 0965708365 ISBN 13: 9780965708364
Da: GridFreed, San Diego, CA, U.S.A.
Paperback. Condizione: New. In shrink wrap.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2022
ISBN 10: 1801464278 ISBN 13: 9781801464277
Da: California Books, Miami, FL, U.S.A.
EUR 52,33
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Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2022
ISBN 10: 1801464278 ISBN 13: 9781801464277
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
EUR 55,22
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Aggiungi al carrelloPaperback. Condizione: New. This collection features five peer-reviewed reviews on dietary supplements in poultry nutrition.The first chapter reviews latest research on feed enzymes focussing on identifying the key challenges researchers face in terms of current trends in enzyme development, mechanism(s) of action and enzyme efficacy.The second chapter considers the role of probiotics in optimising gut function in poultry. It reviews the development of novel, cost-effective, feed-stable, direct-fed microbials with potential for widespread utilisation and improved production.The third chapter discusses the role of essential oils and botanicals in improving gut function in poultry, focussing on four major functions of phytobiotics that could potentially contribute to gut health: digestive conditioning, antimicrobial property, immunomodulation and gut microbiota modulation.The fourth chapter considers the development of alternative protein sources for poultry nutrition, including grain by-products, pulses and algae. It also reviews best practices for improving the nutritive value of these alternative protein sources.The final chapter reviews the effects of supplemental full- or de-fatted microalgal biomass in poultry diets on animal production and performance, meat and egg qualities, as well as nutrient metabolism and molecular responses.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2022
ISBN 10: 1801464278 ISBN 13: 9781801464277
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 60,95
Quantità: 15 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This collection features five peer-reviewed reviews on dietary supplements in poultry nutrition.The first chapter reviews latest research on feed enzymes focussing on identifying the key challenges researchers face in terms of current trends in enzyme development, mechanism(s) of action and enzyme efficacy.The second chapter considers the role of probiotics in optimising gut function in poultry. It reviews the development of novel, cost-effective, feed-stable, direct-fed microbials with potential for widespread utilisation and improved production.The third chapter discusses the role of essential oils and botanicals in improving gut function in poultry, focussing on four major functions of phytobiotics that could potentially contribute to gut health: digestive conditioning, antimicrobial property, immunomodulation and gut microbiota modulation.The fourth chapter considers the development of alternative protein sources for poultry nutrition, including grain by-products, pulses and algae. It also reviews best practices for improving the nutritive value of these alternative protein sources.The final chapter reviews the effects of supplemental full- or de-fatted microalgal biomass in poultry diets on animal production and performance, meat and egg qualities, as well as nutrient metabolism and molecular responses.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2022
ISBN 10: 1801464278 ISBN 13: 9781801464277
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 56,82
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Aggiungi al carrelloCondizione: New. In.
Condizione: New.
Condizione: As New. Unread book in perfect condition.
EUR 75,32
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EUR 76,83
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EUR 66,54
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EUR 69,93
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EUR 74,71
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EUR 75,12
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Da: Revaluation Books, Exeter, Regno Unito
EUR 67,47
Quantità: 4 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 34 edition. 848 pages. 10.83x8.50x1.38 inches. In Stock.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2022
ISBN 10: 1801464278 ISBN 13: 9781801464277
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
EUR 56,81
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This collection features five peer-reviewed reviews on dietary supplements in poultry nutrition.The first chapter reviews latest research on feed enzymes focussing on identifying the key challenges researchers face in terms of current trends in enzyme development, mechanism(s) of action and enzyme efficacy.The second chapter considers the role of probiotics in optimising gut function in poultry. It reviews the development of novel, cost-effective, feed-stable, direct-fed microbials with potential for widespread utilisation and improved production.The third chapter discusses the role of essential oils and botanicals in improving gut function in poultry, focussing on four major functions of phytobiotics that could potentially contribute to gut health: digestive conditioning, antimicrobial property, immunomodulation and gut microbiota modulation.The fourth chapter considers the development of alternative protein sources for poultry nutrition, including grain by-products, pulses and algae. It also reviews best practices for improving the nutritive value of these alternative protein sources.The final chapter reviews the effects of supplemental full- or de-fatted microalgal biomass in poultry diets on animal production and performance, meat and egg qualities, as well as nutrient metabolism and molecular responses.
Lingua: Inglese
Editore: Anup Research & Multimedia Lp, 2009
ISBN 10: 1603351124 ISBN 13: 9781603351126
Da: Revaluation Books, Exeter, Regno Unito
EUR 89,64
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 1st dvd edition. 7.75x5.75x0.50 inches. In Stock.
Da: Revaluation Books, Exeter, Regno Unito
EUR 90,36
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 240 pages. 9.02x5.98x0.67 inches. In Stock.
Lingua: Inglese
Editore: Anup Research and Multimedia, 2009
ISBN 10: 1603350047 ISBN 13: 9781603350044
Da: Mispah books, Redhill, SURRE, Regno Unito
EUR 79,09
Quantità: 1 disponibili
Aggiungi al carrelloPerfect Paperback. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2022
ISBN 10: 1801464278 ISBN 13: 9781801464277
Da: Rarewaves.com UK, London, Regno Unito
EUR 56,27
Quantità: 15 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This collection features five peer-reviewed reviews on dietary supplements in poultry nutrition.The first chapter reviews latest research on feed enzymes focussing on identifying the key challenges researchers face in terms of current trends in enzyme development, mechanism(s) of action and enzyme efficacy.The second chapter considers the role of probiotics in optimising gut function in poultry. It reviews the development of novel, cost-effective, feed-stable, direct-fed microbials with potential for widespread utilisation and improved production.The third chapter discusses the role of essential oils and botanicals in improving gut function in poultry, focussing on four major functions of phytobiotics that could potentially contribute to gut health: digestive conditioning, antimicrobial property, immunomodulation and gut microbiota modulation.The fourth chapter considers the development of alternative protein sources for poultry nutrition, including grain by-products, pulses and algae. It also reviews best practices for improving the nutritive value of these alternative protein sources.The final chapter reviews the effects of supplemental full- or de-fatted microalgal biomass in poultry diets on animal production and performance, meat and egg qualities, as well as nutrient metabolism and molecular responses.
Da: Revaluation Books, Exeter, Regno Unito
EUR 114,98
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 34 edition. 848 pages. 10.83x8.50x1.38 inches. In Stock.
Da: Chiron Media, Wallingford, Regno Unito
EUR 206,41
Quantità: 5 disponibili
Aggiungi al carrelloHardcover. Condizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 298,61
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 290,24
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 290,30
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Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 341,42
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Condizione: As New. Unread book in perfect condition.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 340,08
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 339,90
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.