April 2 1920 (2 risultati)

Autore: 
Perfeziona con la Ricerca avanzata

Perfeziona la tua ricerca

  • Libri (2)

a

Fascia di prezzo personalizzata (EUR)

a

  • Lingua: Inglese

    Editore: Doubleday & Company, Garden City, New York, 1952

    • Rilegato
    • Prima edizione

    Da: Longs Peak Book Company, Loveland, CO, U.S.A.Longs Peak Book Company

    Venditore con 4 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 90,42

    EUR 5,05 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Aggiungi al carrello

    Hardcover. Condizione: Good. 1st Edition. This is the first edition, first printing 1955 collection of four science fiction stories (3 novelettes and one novella-The Martian Way,Youth, The Deep,Sucker Bait. This hardback copy is in good condition with wear at the binding bottom and corners and with a stamping on the inside cover " FILE COPY EDITORIAL DEPT." and date,Sep25 1957 and a pencil marking. There is no dustjacket and the book will be carefully wrapped and boxed for safe shipping.…

  • Altre immagini

    Lingua: Inglese

    Editore: Forgotten Books, 2024

    0366918664 / 9780366918669

    • Brossura
    • Print on Demand

    Da: Forgotten Books, London, Regno UnitoForgotten Books

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 32,05

     Spedizione gratuita 
    Spedito da Regno Unito a U.S.A.

    Quantità: Più di 20 disponibili

    Paperback. Condizione: New. Print on Demand. This book provides a comprehensive historical overview of the evolution of the delicatessen. The author guides the reader through the influence of German, Austro-Hungarian, Baltic, and Mediterranean cuisine on the classic delicatessen. The volume explores the role of the Jewish people in developing delicatessen cuisine and the impact of social and political upheaval on culinary traditions. Filled with archival research and vintage photography, this book details the story behind the lox, pastrami, and rye duo and more, providing insights into delicatessen history and the immigrant experience in America. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…