Arnold and connie krochmal (4 risultati)

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  • Libri (4)

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  • Lingua: Inglese

    Editore: Doubleday, Garden City, NY, 1975

    0385025297 / 9780385025294

    • Rilegato
    • Prima edizione

    Da: Persephone's Books, Gastonia, NC, U.S.A.Persephone's Books

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Molto buono

    EUR 10,70

    EUR 4,76 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Hardcover. Condizione: Very Good. Condizione sovraccoperta: Near Very Good. First Edition. xi, 242 pp. Light remainder spray on the lower page edges. The binding is tight and square, and the text is clean. The jacket has two 1" closed tears at the head of the front panel.

  • Lingua: Inglese

    Editore: Quadrangle / New York Times Book Co.,, 1975

    0812904281 / 9780812904284

    • Rilegato
    • Prima edizione

    Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 14,26

    EUR 19,05 spedizione 
    Spedito da Canada a U.S.A.

    Quantità: 1 disponibili

    Hardcover. Condizione: Good. Condizione sovraccoperta: Good. 1st Edition. **Bundle Up & Save On Postage** 6.5 X 9.5" 261 pages (1975). an ex-Library copy with dust jacket in mylar, sticker on spine edge; text has usual stamps, stickers, pouch; pages clean and well bound. The Krochmals began their study of Caribbean cooking during a five-year assignment with the Dept of Agriculture in the Virgin Islands. They have traveled widely throughout the islands and made many return visits, continually adding to their impressive collection of recipes.

  • Altre immagini

    Lingua: Inglese

    Editore: Doubleday & Company, Inc., Garden City, New York, 1974

    0385056532 / 9780385056533

    • Brossura

    Da: Aspen Book Co., Denver, CO, U.S.A.Aspen Book Co.

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 35,63

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Paperback. Condizione: Good. The book is in good condition for its age. The cover shows some signs of wear, particularly along the edges and spine, but remains intact. The pages are clean and free from inscriptions or library markings. As a trade paperback, it lacks a dust jacket. not applicable (trade paperback).

  • Lingua: Inglese

    Editore: Quadrangle Books/New York Times Company, NY, 1974

    0812904281 / 9780812904284

    • Rilegato

    Da: Du Bois Book Center, Englewood, NJ, U.S.A.Du Bois Book Center

    Venditore con 4 stelle
    Contatta il venditore

    Condizione: Usato - Quasi ottimo

    EUR 31,22

    EUR 4,33 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Cloth. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. xix. Illustrated and dust jacket design by Leo and Diane Dillon. Appendix: Glossary of fruits and Vegetables Eaten in the Caribbean; Sources of Caribbean Foods; and Nutritional Values of West Indian Foods. Index. 261pp. Pea green cloth boards with dark blue title on spine and blind illustration of a palm tree on front cover. Pc Dust Jacket designed by Leo and Diane Dillon with tiny closed tear in front panel. Blockson #289. Leo and Diane Dillon (illustratore). Hardcover.