Lingua: Inglese
Editore: Gordon Soules Book Publishers, Vancouver B. C., 1977
ISBN 10: 0919574149 ISBN 13: 9780919574144
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
EUR 9,05
Quantità: 3 disponibili
Aggiungi al carrelloSoft cover. Condizione: Very Good. LARSEN, Finn (illustratore). **Bundle Up & Save On Postage** Cover has light edge wear, 5 X 8" 112 pages. From 1977. A collection of over 150 exceptionally good recipes for fish and seafood from the waters of British Columbia, Alaska, Washington, Oregon, and Northern California. These recipes are the personal favorites of the members, staff, volunteers, friends, and associates of the Vancouver Aquarium, to help raise funds for the Aquarium's educational programme. With contributor's name for each recipe. Illustrated by photographs and line drawings.
EUR 24,52
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. annotated edition. 288 pages. 9.00x6.00x0.67 inches. In Stock.
EUR 42,75
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. annotated edition. 288 pages. 9.00x6.00x0.67 inches. In Stock.