Baldwin carole c (46 risultati)

Hardback. Condizione: Good. Earth's oceans were once thought to be inexhaustible sources of food, but we now know that they cannot sustain the demands we are placing on them. Overfishing has led to the depletion of once abundant fish and shellfish species. Yet seafood is a healthy and desirable choice in our diets. So what is an ecologically conscious, seafood-loving cook to do? Carole C. Baldwin and Julie H. Mounts have solved the dilemma. Rather than suggest avoiding consumption of seafood for conservation purposes, they present an array of US seafood species to choose from that are fished or farmed in an ecologically sound manner. Furthermore, they have assembled delicious recipes from America's top chefs based on these species: try Alice Waters's Dungeness Crab Salad with Meyer Lemon, Endive, and Watercress; Mario Batali's Atlantic Mackerel in Scapece with Lemon Thyme and Sweet Peppers; or Sautéed Soft-Shell Crabs on Asparagus from Jacques Pepin. By diversifying our seafood consumption, we can lessen the demand for problematic species and distribute the burden among a broad spectrum of well-managed stocks--and still prepare delicious meals.…

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Condizione: New. First Edition. With dust jacket. The item is brand new, never used or read. It's in perfect condition and may include supplements and/or access codes or come shrink-wrapped.

Hardback. Condizione: Good. Earth's oceans were once thought to be inexhaustible sources of food, but we now know that they cannot sustain the demands we are placing on them. Overfishing has led to the depletion of once abundant fish and shellfish species. Yet seafood is a healthy and desirable choice in our diets. So what is an ecologically conscious, seafood-loving cook to do? Carole C. Baldwin and Julie H. Mounts have solved the dilemma. Rather than suggest avoiding consumption of seafood for conservation purposes, they present an array of US seafood species to choose from that are fished or farmed in an ecologically sound manner. Furthermore, they have assembled delicious recipes from America's top chefs based on these species: try Alice Waters's Dungeness Crab Salad with Meyer Lemon, Endive, and Watercress; Mario Batali's Atlantic Mackerel in Scapece with Lemon Thyme and Sweet Peppers; or Sautéed Soft-Shell Crabs on Asparagus from Jacques Pepin. By diversifying our seafood consumption, we can lessen the demand for problematic species and distribute the burden among a broad spectrum of well-managed stocks--and still prepare delicious meals.…

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Condizione: Good. minor wear and creasing.

Hardcover. Condizione: Good. Condizione sovraccoperta: Good. Former library book. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Ex-Library.

Condizione: Good. Signed Copy . Good dust jacket. Signed/Inscribed by Baldwin on title page.

Hardcover. Condizione: LIKE NEW. Like new. Unmarked hardcover in unclipped jacket.

Hardcover. Condizione: Like New. First Edition. First edition, first printing, full number line starting with "1". Dust jacket intact. Appears to be a book that was shelved but never read. No noticeable markings, tears, or other defects. Providing superior service since 2001. Dropshippers heartily welcomed.…

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condizione: Very Good. Signed Copy . Very Good dust jacket. Inscribed by author Carole C. Baldwin on title page.

hardcover. Condizione: New.

Hardcover. Condizione: Used - very good.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. VERY GOOD very good dj. Charlotte Knox (illustratore).

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Paperback. Condizione: New. The most comprehensive and beautifully illustrated guide to the coastal fishes of Bermuda, Bahamas, and the Caribbean Sea.Capturing the remarkable diversity of fishes from estuaries, mangrove nurseries, coralline and rocky reefs to well offshore, this fully illustrated guide to the subtropical coast of Bermuda, the tropical waters of the Bahamas, and the entire Caribbean Sea is the most comprehensive guide of its kind. The combined work of award-winning marine science illustrator Val Kells and distinguished ichthyologists Luiz A. Rocha and Carole C. Baldwin, A Field Guide to Coastal Fishes of Bermuda, Bahamas, and the Caribbean Sea is the region's newest and most thorough fish identification guide available. Whether you are an angler, scuba diver, snorkeler, traveler, naturalist, student, teacher, or researcher, you'll find both common and rare fishes to identify-each illustrated in lifelike detail. The book's coverage extends from inshore brackish waters to depths of about 200 meters. Key features include. Over 1,470 illustrations of adults, juveniles, and other color variants. Descriptions of 161 fish families and around 1,300 species. Concise details about the features, range, and biology of each species       This guide is your go-to reference for fish identification on your boat, in your travel case, or on your bookshelf.…

hardcover. Condizione: New. HARDCOVER, BRAND NEW, Perfect Shape, No Remainder Mark,Fast Shipping With Online Tracking, International Orders shipped Global Priority Air Mail, All orders handled with care and shipped promptly in secure packaging, we ship Mon-Sat and send shipment confirmation emails. Our customer service is friendly, we answer emails fast, accept returns and work hard to deliver 100% Customer Satisfaction. …

Hardback. Condizione: New.

Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. First Edition, First Printing. Fine First Edition, First Printing, SIGNED by author, in clean unclipped dust jacket. Clean dark green boards with green spine, gold lettering on spine. No bumping or wear. Binding is tight and square, hinges are sound. Pages and edges are clean and bright, with clean dark green endpapers. Inscribed and signed by author on title page: "To Harry & Kelly, Best Fishes! - Carole C. Baldwin." Color illustrations by Charlotte Knox. 330 pages with Index. Clean bright jacket is unchipped, no tears, not price clipped; enclosed in new archival quality removable mylar cover. 150 recipes from America's top chefs. This pathbreaking cookbook--a must for anyone concerned about the health andsafety of our oceans--clearly spells out what species from which oceans are considered sustainable and why. Dr. Carole C. Baldwin is a marine biologist at the Smithsonian's National Museum of Natural History and star of the IMAX film "Galapagos.".…

Condizione: New.

Hardback or Cased Book. Condizione: New. Review of the Splendid Perches, Callanthias (Percoidei: Callanthiidae): Transactions, American Philosophical Society (Vol. 105, Part 3). Book.

Hard Cover. Condizione: Near Fine. Condizione sovraccoperta: Fine. First Edition. 1. Inscribed by both authors on the title page. Quarter bound in publisher's green cloth over green boards, gilt lettering on spine, green endpapers. Illustrated with color drawings by Charlotte Knox. . Head and heel of spine have very slight shelf-wear, else pristine, unmarked, tight, square and clean. Unclipped dust jacket is fine. NEAR FINE/ FINE. . Color drawings. Small 4to 9" - 11" tall. 330 pp. Signed by All Authors. Illustrated by Charlotte Knox (illustratore).…

Hardcover. Condizione: new. Hardcover. Earth's oceans were once thought to be inexhaustible sources of food, but we now know that they cannot sustain the demands we are placing on them. Overfishing has led to the depletion of once abundant fish and shellfish species. Yet seafood is a healthy and desirable choice in our diets. So what is an ecologically conscious, seafood-loving cook to do? Carole C. Baldwin and Julie H. Mounts have solved the dilemma. Rather than suggest avoiding consumption of seafood for conservation purposes, they present an array of US seafood species to choose from that are fished or farmed in an ecologically sound manner. Furthermore, they have assembled delicious recipes from America's top chefs based on these species. The authors present an array of US seafood species to choose from that are fished or farmed in an ecologically sound manner. Furthermore, they have assembled delicious recipes from America's top chefs based on these species. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condizione: As New. Unread book in perfect condition.

Condizione: As New. Unread book in perfect condition.