Bansal c k (150 risultati)

Condizione: New. pp. 128.

Condizione: New. pp. 128.

Condizione: New. pp. 128.

Condizione: New. pp. 128.

Condizione: New. pp. 128.

Condizione: New. pp. 128.

N.A. Condizione: New. ISBN:9788190626002.

N.A. Condizione: New. ISBN:9788190626026.

Condizione: New.

Condizione: New. pp. 728.

Condizione: New. pp. 728 Illus. (Col.).

Condizione: New.

Soft cover. Condizione: New. ISBN:9781259003356,Territorial restriction maybe printed on the book. This is an Int'l edition, ISBN and cover may differ from US edition, Contents same as US edition.

Condizione: New.

Condizione: New. pp. 728.

Condizione: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.…

Paperback. Condizione: Brand New. 2e edition. 686 pages. 9.00x6.00x1.55 inches. In Stock.

Hardcover. Condizione: As New. Contents: Foreword. Preface. 1. Introductory. 2. Genus-wise information. References. Family names Index. In the world, about 14% of the higher plant species (c.35,000) are in cultivation to some degree. And in India, presumed estimate of plants in cultivation is approximately 4,000 taxa. Productivity of most of the economically important crops is indicating an almost straight line, and the known genetic resources within a particular crop can be delimiting factor for any further scope in its improvement. To attain overall sufficiency in food, fodder and fibre in the 21st century, role of wild relatives, which generally have attributes to combat adversities, can be a significant one, as the known available germplasm-base of the crops does not seem to be sufficient to meet the ever-ending search for the desirable attributes. Needless to say that understanding the proximity among the relatives and the cultivated plants is the lynchpin in realization of this goal. This present book is a compilation of taxa in India related to cultivated plants of economic importance, based on the literature of over past six decades. The very idea behind this publication is twin fold-to update knowledge, in general, hence, the status of the related species occurring in India, and the native wild relatives, in particular, on some scientific ground along with assessing their worthiness in crop improvement. An inventory of wild relatives (native and introduced) of about 2,000 cultivated plant species belonging to 1,258 genera, which is likely to form the basis for future conservation and utilization, has been attempted for the first time. Considerable emphasis has been given largely to unattended crop-groups such as forages, ornamentals, medicinal and aromatic plants, plantation crops and agroforestry trees. In the light of the contemporary biotechnological advances, most, if not all, species can be a potential gene donor to crops, but in practical sense of conservation and utilization for food and agriculture, there will be no second thoughts on putting the major emphasis on wild relatives of crops. This publication is limited to seed-bearing plants; hence agriculturally important lower order plants such as ferns, mushrooms, etc. have not been included. Valid names of genera are presented in bold capitals in alphabetical order. The genus name is followed by general information on its distribution, basic chromosome number and other relevant information, and afterwards the collated information of the cultivated species and their wild relatives is given. Due emphasis has been given to mention traits in the taxa, which would be desirable for improving crops. This compilation would be of immense value for plant-genetic resource personnel, plant breeders, crop evolutionists, policy-makers and conservation practitioners.…

Condizione: New. A brand new book in pristine condition. Showing zero signs of shelf wear, creases, or damage.

Condizione: Good. Exact ISBN match. Immediate shipping. No funny business.

Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Condizione: New. A brand new book in pristine condition. Showing zero signs of shelf wear, creases, or damage.

Condizione: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1650grams, ISBN:9789814289061.

Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Condizione: New. A brand new book in pristine condition. Showing zero signs of shelf wear, creases, or damage.

Hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.

Hardcover. Condizione: new. Hardcover. This edited volume covers all major topics related to agri-food transformation towards sustainability in this era of climate change. The topics cover field crops, horticultural crops, livestock sector, nutritional aspects, application of latest field-based technologies, and agriculture related policies and institutions.Some of the key topics are: Innovations for Reconfiguring Food Systems; Transforming High-value Food Commodities; Demand-Supply of Agri-food Commodities; Balancing Human Demand and Ecological Sustainability; International Partnership for Transformation of Agri-Food Systems; Transforming Animal Health and Aquatic Food Systems for Food Security; Climate Resilient Agriculture; Addressing Nutritional Security through Natural Resource Management; Water Harvesting and Improving Water Productivity; Combating Micronutrient Deficiencies; Plant Genetic Resources for Food Security and Nutrition; Genome Editing for Crop Improvement; and Biosafety and Socioeconomic Considerations.Written by experts, this book serves in exchanging and sharing the latest research findings, ideas and experiences on all aspects of agri-food systems to enable the formulation of the ways forward to transform our agri-food system to meet the Sustainable Development Goals (SDGs) of the United Nations by 2030. The target audience include academicians, researchers, students, farmers, entrepreneurs, policy makers, and others. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Hardcover. Condizione: Brand New. 369 pages. 9.25x6.00x1.00 inches. In Stock.

Condizione: New. pp. xxii + 851 1st edition.