Barbara shinn (46 risultati)
- Rilegato
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 4,09
Spedizione gratuitaSpedito in U.S.A.Quantità: 2 disponibili
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
- Rilegato
Da: Zoom Books Company, Lynden, WA, U.S.A.Zoom Books Company
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 4,10
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Condizione: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
- Rilegato
Da: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 4,17
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Good.
- Rilegato
Da: Greenworld Books, arlington, TX, U.S.A.Greenworld Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 5,05
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Condizione: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.
- Rilegato
Da: Half Price Books Inc., Dallas, TX, U.S.A.Half Price Books Inc.
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 2,23
EUR 3,02 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
- Rilegato
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 6,00
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
- Rilegato
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 6,00
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
- Rilegato
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 6,00
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
- Rilegato
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 6,00
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
- Rilegato
Da: HPB-Red, Dallas, TX, U.S.A.HPB-Red
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 2,68
EUR 3,25 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority.
- Rilegato
- Prima edizione
Da: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 6,49
Spedizione gratuitaSpedito in U.S.A.Quantità: 2 disponibili
Condizione: Very Good. First Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Rilegato
Da: Wonder Book, Frederick, MD, U.S.A.Wonder Book
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 6,54
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Condizione: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
- Rilegato
Da: Wonder Book, Frederick, MD, U.S.A.Wonder Book
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 6,54
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Condizione: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
- Brossura
Da: Bookmans, tucson, AZ, U.S.A.Bookmans
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 3,10
EUR 3,46 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Good. Satisfaction 100% guaranteed. Shinn, Laura (illustratore).
- Rilegato
Da: HPB Inc., Dallas, TX, U.S.A.HPB Inc.
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 4,45
EUR 3,25 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
- Rilegato
Da: Library House Internet Sales, Grand Rapids, OH, U.S.A.Library House Internet Sales
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Discreto
EUR 3,57
EUR 6,05 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Fair. Condizione sovraccoperta: Very Good. Page and Shinn present an unabashed ode to American home cooking from the chef/proprietors of New York's Home restaurant. ""Recipes from Home" is food for the soul as well as the palate. It's the next best thing to Mom."--Tom Brokaw. 250 recipes. Piece(s) of the s…pine missing. Due to age and/or environmental conditions, the pages of this book have darkened. Former library book. Mylar protector included. Significant damage due to wetness. Binding is very loose. Some pages are falling out. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Ex-Library.
- Rilegato
Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 7,12
EUR 5,20 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Very Good. HARDCOVER Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized.
- Rilegato
Da: West Coast Bookseller, Moorpark, CA, U.S.A.West Coast Bookseller
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Come nuovo
EUR 9,12
EUR 3,72 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: As New. Name written on front end page.
Lingua: Inglese
Editore: Artisan Division of Workman Publishing, New York, 2001
- Rilegato
Da: BookEnds Bookstore & Curiosities, Ojai, CA, U.S.A.BookEnds Bookstore & Curiosities
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Quasi ottimo
EUR 10,70
EUR 3,46 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. Near Fine condition Hardcover cream boards with blue spine and white lettering with decorated endpapers. Includes b/w illustrations and Index, 431 pages. The DJ is in Near Fine condition. Size: 6" x 10 1/2".
- Rilegato
Da: Sequitur Books, Boonsboro, MD, U.S.A.Sequitur Books
Contatta il venditoreVenditore con 5 stelleMembro dell’associazione: IOBA
Condizione: Usato - Come nuovo
EUR 9,81
EUR 5,17 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: As New. Hardcover and dust jacket. Good binding and cover. Clean, unmarked pages.
- Rilegato
- Prima edizione
Da: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.Virginia Martin, aka bookwitch
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 10,26
EUR 4,76 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Fine. Condizione sovraccoperta: Very Good. Tall, slim octavo, hardcover, fine in near fine blue and white pictorial dj. First printing. Illustrated with photographs. Foreword by Calvin Trillin. 431 pages including index. IACP Cookbook Award. American classics: good old~fashioned food such as Bay Scallop Ch…owder with Sweet Cream, Garlic Greens, The Simplest Tomato Salad, Baked Spring Flounder, Lemon~Orange Rice, and Smoked Duck Breasts and many sides such as scalloped potatoes, all famous at Home Restaurant in New York's Greenwich Village/. Book.
- Rilegato
- Prima edizione
Da: Pomfret Street Books, Carlisle, PA, U.S.A.Pomfret Street Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Quasi ottimo
EUR 10,70
EUR 4,33 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Near Fine. Near Fine. 1st Edition. Binding Tight Pages Clean Light Edge Wear. Book.
- Rilegato
- Prima edizione
Da: Virtuous Volumes et al., Wilson, WI, U.S.A.Virtuous Volumes et al.
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 11,15
EUR 3,90 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hard Cover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Printing. 1/2" long indent on bottom front cover edge, lower rear corner curves in at tip, some darkening on edges between spine and covers from probable glue bleed-through from production defect. Dust jacket lightly smudged with rubbed edges. Foreword b…y Calvin Trillin. Blue spine and edges with white lettering on spine, cream colored covers. 431 pages. Black and White Photographs (illustratore).
- Rilegato
Da: GoldBooks, Denver, CO, U.S.A.GoldBooks
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 14,26
EUR 4,76 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.
- Rilegato
Da: Hilltop Book Shop, Marshfield, WI, U.S.A.Hilltop Book Shop
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 17,84
EUR 4,55 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Very Good. Hardcover in very good condition. Minor edge wear to covers-bumped corners. Clean pages free of writing, marks or tears. Binding is secure. We package our items carefully, so you receive them in the advertised condition.
Lingua: Inglese
Editore: Artisan / Workman Publishing, New York, New York, 2001
- Rilegato
Da: Adventures Underground, Richland, WA, U.S.A.Adventures Underground
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Buono
EUR 17,40
EUR 5,19 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hard Cover. Condizione: Good+. Condizione sovraccoperta: Good+. Later Edition. Standard used condition. Reading copy or better. Used Book.
- Rilegato
Da: vladimir belskiy, alexandria, VA, U.S.A.vladimir belskiy
Contatta il venditoreVenditore con 2 stelleCondizione: Nuovo
EUR 17,58
EUR 5,46 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Condizione: New.
- Rilegato
Da: upickbook, Daly City, CA, U.S.A.upickbook
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 17,57
EUR 6,91 spedizioneSpedito in U.S.A.Quantità: 2 disponibili
Hardcover. Condizione: New.
Expanding Humanity's Vision of God: New Thoughts on Science and Religion
Edited by Robert Herrmann; Contributing authors: Hyung Choi, Catherine Crouch, Barbara Brown Taylor, Avihu Zakai, Ayvai Ramati, Gunter Thomas, Christian Berg, John Jefferson Davis, Pirooz Fatoorchi, Richard Bube, Richard Rice, Brian Edgar, Kuruvilla Pandikattu, Peter Heltzel, Ernest Simmons, Paul Harrison, Michael King, Isaac Padinjarekuttu, Rami Shapiro, Edward Searl, Roger Shinn, Adrian Hofstetter, David Mehl, Margaret Wertheim, and Theodore Roszak.
Lingua: Inglese
Editore: Templeton Foundation Press, Philadelphia, Pennsylvania / London, England, 2001
- Brossura
Da: Andover Books and Antiquities, Andover, MA, U.S.A.Andover Books and Antiquities
Contatta il venditoreVenditore con 3 stelleCondizione: Usato
EUR 13,38
EUR 11,26 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Softcover. Condizione: Excellent condition. viii, 360 pp. Softcover. LCC: 2001027018.
- Rilegato
- Prima edizione
Da: Chris Fessler, Bookseller, Howell, MI, U.S.A.Chris Fessler, Bookseller
Contatta il venditoreVenditore con 5 stelleCondizione: Usato
EUR 23,19
EUR 5,15 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
very tall white & blue hardbound 8vo. (10.5" x 5.75") dustwrapper in protective plastic cover. very fine cond. mint cond. nice clean copy. looks brand new. binding square & tight. covers clean. edges clean. contents free of all markings. dustwr. very fine cond., mint cond. not worn or torn or price clipped. first edition. first…printing ( # 1 in # line). gift quality. decorative endpapers. b&w photo. frontis. decorative title pg. family tree. xv+ 431p. b&w photo. illustrations throughout. index. cookbooks. gastronomy. history of food. international cuisine. ethnic cuisine. american cuisine. cucina. cocina. " RECIPES FROM HOME is an unabashed ode to American cooking~a phrase defined years ago by James Beard, the dean of American cookery, as 'anything you eat at home.' This simple thought has guided the life and work of authors David Page and Barbara Shinn, whose long~awaited first book offers 255 home inspired recipes and timeless memories straight out of their mothers' and grandmothers' kitchens, all deliciously reinvented for today. Home cooking is perhaps a culinary paradox. Everyone has memories of Mom's cooking, but not everyone is eager to revisit the dry meatloaf and limp green beans of their youths. With the deft hand of David, the chef, husband, and co~owner with Barbara of Greenwich Village's beloved Home Restaurant, the food you remember from Mom has grown up. Tater Tots have evolved into cornmeal~crusted Garlic Potato Cakes. Iceberg lettuce pales when Warm Frisee Salad with Blue Cheese and Apples is brought to the table. Even crisp skillet~fried" chicken gets a lift served with a garlicky olive gravy. David and Barbara's own cooking has roots in their midwestern upbringings (he's from Wisconsin and she's from Ohio) and the wonderful extended families who shared their stories and secrets. It stems too from the couple's travels along the backroads and into the cities, farms, and waters of America, where they dallied at fish fries and pork pulls, firemen's picnics and Fourth of July barbecues, and any festival that featured strawberries or oysters. However, nothing taught them more about cooking, they say, than the 'simple bounty of the land.' Recipes such as Bay Scallop Chowder with Sweet Cream, Garlic Greens, The Simplest Tomato Salad, Baked Spring Flounder, Lemon~Orange Rice, and Smoked Duck Breasts capitalize on America's rich abundance of seasonal produce and local ingredients and celebrate the essence of real home cooking. Dozens of treasured photographs of Thanksgiving dinners, backyard barbecues, summers at the shore ~photos so recognizable that you'd think they came out of your own family's scrapbooks ~ accompany more American classics: scalloped potatoes, roast turkey, macaroni and cheese, chocolate pudding, and strawberry shortcake. Nor are good old~fashioned food arts forgotten. You'll find scores of slaws, relishes and pickles, jams and jellies, even homemade sausage, barbecue sauce, mustards, and their Famous Tomato Ketchup (the only kind served at Home Restaurant). Since 1993, Home Restaurant has attracted an eclectic following of native New Yorkers and homesick out~of~towners who line up outside for meals that have the power to rekindle memories of good cooking, warmth, lively conversation. With Recipes from Home, David and Barbara, the new apostles of home cooking, invite you to come to the table and experience again the flavors and feelings of home. Though David Page came to New York via some of San Francisco's top restaurants (Masa's, Postrio, and Foto), he was raised in Wisconsin and, like his partner and wife, Barbara Shinn, who hails from Ohio, he loves the simple integrity of America's culinary roots. They opened Home Restaurant in New York's Greenwich Village in 1993 and spend their time between there and their home at Shinn Vineyard on Long Island's North Fork. In 2000, they planted their first ten acres of vines, hoping someday to bring wine closer to home.
