Hard Cover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Jacket scuffed with edgewear. Boards have rubbed edges. Pages are clean, text has no markings, binding is sound. Size: 4to - over 9¾" - 12" tall.
Da: Anybook.com, Lincoln, Regno Unito
EUR 19,45
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. Dust jacket in poor condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1100grams, ISBN:0070237158.
EUR 31,15
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. **Bundle Up & Save On Postage** (illustratore). **Bundle Up & Save On Postage** Orange cloth cover text has very slight wear at top edge, dust jacket is without flaw. 9.5 X 11.5" 565 pages. Weight: over 2 kg Published 1976. A critical selection of the best, the necessary and the special in kitchen equipment and utensils. Over 4,000 items and including 200 extraordinary recipes plus cooking folklore and 1700 illustrations. Produced with the assistance of the world's leading food authorities. Introduction by James Beard.
Da: BennettBooksLtd, Los Angeles, CA, U.S.A.
hardcover. Condizione: New. In shrink wrap. Looks like an interesting title!
Editore: Edition by Harper & Row, Publishers, London, 1975
Da: Libreria de Antano (ILAB & ABA Members), Miami, FL, U.S.A.
Cloth binding. Condizione: Good copy. ills (illustratore). 4to. 565 pp. . 1700 illustrations produced with the assinstance of the world's leading food authorities. Introduction by James Beard.