Bedoussac laurent (21 risultati)

Paperback. Condizione: New. This collection features four peer-reviewed reviews on intercropping.The first chapter summarises data from over 50 field experiments undertaken since 2001 on cereal-grain legume intercropping using spring and winter cereal-grain legume intercrops. The chapter addresses the effects of intercropping on yields and quality, the agronomical performance of intercropping and cultivation practices in intercropping.The second chapter reviews the existing evidence on systems productivity, resource capture and use efficiency, between intercrops and sole crops for maize-legume-dominated cropping systems. The chapter also considers intercropping under different conditions, including those with heightened or reduced levels of moisture and nitrogen.The third chapter considers the effects of crop rotation and intercropping management practices on soil health, focussing on their impact on crop productivity, soil health enhancement and stability. The chapter also highlights the importance of leguminous crops and soil organic matter in maintaining healthy soils, sustaining crop productivity and enhancing biodiversity.The final chapter provides an overview of the economic and ecological benefits, challenges and major considerations of implementing alley cropping systems within North America. A case study detailing the performance evaluation of a pecan-cotton alley cropping system is also included.…

Condizione: New. In English.

Paperback. Condizione: new. Paperback. This collection features four peer-reviewed reviews on intercropping.The first chapter summarises data from over 50 field experiments undertaken since 2001 on cerealgrain legume intercropping using spring and winter cerealgrain legume intercrops. The chapter addresses the effects of intercropping on yields and quality, the agronomical performance of intercropping and cultivation practices in intercropping.The second chapter reviews the existing evidence on systems productivity, resource capture and use efficiency, between intercrops and sole crops for maizelegume-dominated cropping systems. The chapter also considers intercropping under different conditions, including those with heightened or reduced levels of moisture and nitrogen.The third chapter considers the effects of crop rotation and intercropping management practices on soil health, focussing on their impact on crop productivity, soil health enhancement and stability. The chapter also highlights the importance of leguminous crops and soil organic matter in maintaining healthy soils, sustaining crop productivity and enhancing biodiversity.The final chapter provides an overview of the economic and ecological benefits, challenges and major considerations of implementing alley cropping systems within North America. A case study detailing the performance evaluation of a pecan-cotton alley cropping system is also included. This collection provides a comprehensive overview of the use of intercropping across agriculture, focussing on its use to manage and improve soil health, as well as its use in temperate agroforestry systems to mitigate the sectors environmental impact. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Paperback. Condizione: Brand New. 100 pages. 0.90x6.00x0.20 inches. In Stock.

Paperback. Condizione: New. This collection features four peer-reviewed reviews on intercropping.The first chapter summarises data from over 50 field experiments undertaken since 2001 on cereal-grain legume intercropping using spring and winter cereal-grain legume intercrops. The chapter addresses the effects of intercropping on yields and quality, the agronomical performance of intercropping and cultivation practices in intercropping.The second chapter reviews the existing evidence on systems productivity, resource capture and use efficiency, between intercrops and sole crops for maize-legume-dominated cropping systems. The chapter also considers intercropping under different conditions, including those with heightened or reduced levels of moisture and nitrogen.The third chapter considers the effects of crop rotation and intercropping management practices on soil health, focussing on their impact on crop productivity, soil health enhancement and stability. The chapter also highlights the importance of leguminous crops and soil organic matter in maintaining healthy soils, sustaining crop productivity and enhancing biodiversity.The final chapter provides an overview of the economic and ecological benefits, challenges and major considerations of implementing alley cropping systems within North America. A case study detailing the performance evaluation of a pecan-cotton alley cropping system is also included.…

Paperback. Condizione: new. Paperback. This collection features four peer-reviewed reviews on intercropping.The first chapter summarises data from over 50 field experiments undertaken since 2001 on cerealgrain legume intercropping using spring and winter cerealgrain legume intercrops. The chapter addresses the effects of intercropping on yields and quality, the agronomical performance of intercropping and cultivation practices in intercropping.The second chapter reviews the existing evidence on systems productivity, resource capture and use efficiency, between intercrops and sole crops for maizelegume-dominated cropping systems. The chapter also considers intercropping under different conditions, including those with heightened or reduced levels of moisture and nitrogen.The third chapter considers the effects of crop rotation and intercropping management practices on soil health, focussing on their impact on crop productivity, soil health enhancement and stability. The chapter also highlights the importance of leguminous crops and soil organic matter in maintaining healthy soils, sustaining crop productivity and enhancing biodiversity.The final chapter provides an overview of the economic and ecological benefits, challenges and major considerations of implementing alley cropping systems within North America. A case study detailing the performance evaluation of a pecan-cotton alley cropping system is also included. This collection provides a comprehensive overview of the use of intercropping across agriculture, focussing on its use to manage and improve soil health, as well as its use in temperate agroforestry systems to mitigate the sectors environmental impact. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Paperback. Condizione: New.

Condizione: New. In English.

Condizione: New.

Taschenbuch. Condizione: Neu. Fonctionnement et performances des associations blé dur-légumineuses | Conception d''itinéraires techniques adaptés à différents objectifs de production en systèmes bas-intrants | Laurent Bedoussac | Taschenbuch | 240 S. | Französisch | 2013 | Éditions universitaires européennes | EAN 9786131520211 | Verantwortliche Person für die EU: Editions universitaires europeennes, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…

Paperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Condizione: New. Print on Demand.

Condizione: New. Print on Demand.

Condizione: New. PRINT ON DEMAND.

Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This collection features four peer-reviewed reviews on intercropping.The first chapter summarises data from over 50 field experiments undertaken since 2001 on cereal-grain legume intercropping using spring and winter cereal-grain legume intercrops. The chapter addresses the effects of intercropping on yields and quality, the agronomical performance of intercropping and cultivation practices in intercropping.The second chapter reviews the existing evidence on systems productivity, resource capture and use efficiency, between intercrops and sole crops for maize-legume-dominated cropping systems. The chapter also considers intercropping under different conditions, including those with heightened or reduced levels of moisture and nitrogen.The third chapter considers the effects of crop rotation and intercropping management practices on soil health, focussing on their impact on crop productivity, soil health enhancement and stability. The chapter also highlights the importance of leguminous crops and soil organic matter in maintaining healthy soils, sustaining crop productivity and enhancing biodiversity.The final chapter provides an overview of the economic and ecological benefits, challenges and major considerations of implementing alley cropping systems within North America. A case study detailing the performance evaluation of a pecan-cotton alley cropping system is also included.…

PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Taschenbuch. Condizione: Neu. Instant Insights | Intercropping | Laurent Bedoussac (u. a.) | Taschenbuch | Englisch | 2023 | Burleigh Dodds Science Publishing | EAN 9781801464918 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand. …

PAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Les associations d''espèces sont la culture simultanée d''au moins deux espèces sur la même parcelle pendant une période significative de leur croissance. Ces systèmes permettraient de mieux utiliser les ressources du milieu et ainsi d''augmenter le rendement global et la qualité des grains par rapport aux cultures monospécifiques. L''objectif de notre travail était d''analyser le fonctionnement et d''évaluer les performances des associations blé dur légumineuse (pois d''hiver ou féverole d''hiver) pour concevoir des itinéraires techniques adaptés à différents objectifs de production. Nos résultats ont confirmé l''intérêt de ces systèmes pour améliorer la teneur en protéines du blé dur, la productivité mais également pour réduire les ravageurs, les maladies et l''enherbement. Ces systèmes sont particulièrement bien adaptés aux situations à faible disponibilité en azote en raison de la complémentarité entre céréale et légumineuse pour l''utilisation de l''azote (N minéral du sol et le N2 de l''air) et de l''énergie lumineuse. In fine, ce travail a permis de proposer des prototypes d''itinéraires techniques d''associations adaptés à différents objectifs de production. 240 pp. Französisch.…

Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Les associations d''espèces sont la culture simultanée d''au moins deux espèces sur la même parcelle pendant une période significative de leur croissance. Ces systèmes permettraient de mieux utiliser les ressources du milieu et ainsi d''augmenter le rendement global et la qualité des grains par rapport aux cultures monospécifiques. L''objectif de notre travail était d''analyser le fonctionnement et d''évaluer les performances des associations blé dur légumineuse (pois d''hiver ou féverole d''hiver) pour concevoir des itinéraires techniques adaptés à différents objectifs de production. Nos résultats ont confirmé l''intérêt de ces systèmes pour améliorer la teneur en protéines du blé dur, la productivité mais également pour réduire les ravageurs, les maladies et l''enherbement. Ces systèmes sont particulièrement bien adaptés aux situations à faible disponibilité en azote en raison de la complémentarité entre céréale et légumineuse pour l''utilisation de l''azote (N minéral du sol et le N2 de l''air) et de l''énergie lumineuse. In fine, ce travail a permis de proposer des prototypes d''itinéraires techniques d''associations adaptés à différents objectifs de production.…

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Les associations d''espèces sont la culture simultanée d''au moins deux espèces sur la même parcelle pendant une période significative de leur croissance. Ces systèmes permettraient de mieux utiliser les ressources du milieu et ainsi d''augmenter le rendement global et la qualité des grains par rapport aux cultures monospécifiques. L''objectif de notre travail était d''analyser le fonctionnement et d''évaluer les performances des associations blé dur ¿ légumineuse (pois d''hiver ou féverole d''hiver) pour concevoir des itinéraires techniques adaptés à différents objectifs de production. Nos résultats ont confirmé l''intérêt de ces systèmes pour améliorer la teneur en protéines du blé dur, la productivité mais également pour réduire les ravageurs, les maladies et l''enherbement. Ces systèmes sont particulièrement bien adaptés aux situations à faible disponibilité en azote en raison de la complémentarité entre céréale et légumineuse pour l''utilisation de l''azote (N minéral du sol et le N2 de l''air) et de l''énergie lumineuse. In fine, ce travail a permis de proposer des prototypes d''itinéraires techniques d''associations adaptés à différents objectifs de production.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 240 pp. Französisch.…