Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2017
ISBN 10: 333007292X ISBN 13: 9783330072923
Da: Revaluation Books, Exeter, Regno Unito
EUR 63,58
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 52 pages. 8.66x5.91x0.12 inches. In Stock.
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2017
ISBN 10: 333007292X ISBN 13: 9783330072923
Da: preigu, Osnabrück, Germania
EUR 33,20
Quantità: 5 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Environmental impact of traditional method of Charcoal production | Bendu Tookonle | Taschenbuch | 52 S. | Englisch | 2017 | LAP LAMBERT Academic Publishing | EAN 9783330072923 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Lingua: Inglese
Editore: LAP Lambert Academic Publishing Jun 2017, 2017
ISBN 10: 333007292X ISBN 13: 9783330072923
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germania
EUR 35,90
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book is about the traditional technology of charcoal production and its socio-economic and environmental impact on the communities in KpaAi District - Bong County, Liberia. Charcoal is a modern source of energy for cooking in both rural and urban areas with a large number of rural dwellers usually involved in its production. The impact of charcoal production on human health and the environment have been reported in lots of sources. The aim of this work is to emphasise once again the impact of production on soil minerals, depletion of the ozone layer which many scientists have attributed to the unpredictable climate change with a cumulative effect on food production and the global increase in diseases. Despite these aforementioned environmental impacts of charcoal production, consumption of charcoal in many rural areas in developing countries still is on increase. 52 pp. Englisch.
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2017
ISBN 10: 333007292X ISBN 13: 9783330072923
Da: moluna, Greven, Germania
EUR 31,27
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Oladeji SundayDr. S. O. Oladeji is a seasoned researcher of local and international repute. He is a lecturer in the Department of Ecotourism and Wildlife Management, Federal University of Technology, Akure. His contribution to teachi.
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing Mai 2017, 2017
ISBN 10: 333007292X ISBN 13: 9783330072923
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germania
EUR 35,90
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book is about the traditional technology of charcoal production and its socio-economic and environmental impact on the communities in KpaAi District - Bong County, Liberia. Charcoal is a modern source of energy for cooking in both rural and urban areas with a large number of rural dwellers usually involved in its production. The impact of charcoal production on human health and the environment have been reported in lots of sources. The aim of this work is to emphasise once again the impact of production on soil minerals, depletion of the ozone layer which many scientists have attributed to the unpredictable climate change with a cumulative effect on food production and the global increase in diseases. Despite these aforementioned environmental impacts of charcoal production, consumption of charcoal in many rural areas in developing countries still is on increase.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 52 pp. Englisch.
Lingua: Inglese
Editore: LAP Lambert Academic Publishing, 2017
ISBN 10: 333007292X ISBN 13: 9783330072923
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 35,90
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book is about the traditional technology of charcoal production and its socio-economic and environmental impact on the communities in KpaAi District - Bong County, Liberia. Charcoal is a modern source of energy for cooking in both rural and urban areas with a large number of rural dwellers usually involved in its production. The impact of charcoal production on human health and the environment have been reported in lots of sources. The aim of this work is to emphasise once again the impact of production on soil minerals, depletion of the ozone layer which many scientists have attributed to the unpredictable climate change with a cumulative effect on food production and the global increase in diseases. Despite these aforementioned environmental impacts of charcoal production, consumption of charcoal in many rural areas in developing countries still is on increase.