Best warwick (24 risultati)

- Brossura
Da: Bahamut Media, Reading, Regno UnitoBahamut Media
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 3,75
EUR 2,98 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibile
Paperback. Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

- Brossura
Da: Better World Books Ltd, Dunfermline, Regno UnitoBetter World Books Ltd
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 5,76
EUR 5,99 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibile
Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

- Brossura
Da: Greener Books, London, Regno UnitoGreener Books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 4,65
EUR 23,97 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibile
Paperback. Condizione: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

A PARTIAL SHEET OF HIS LETTERHEAD SIGNED BY ENGLISH NOVELIST AND SHORT-STORY WRITER WARWICK DEEPING.
Editore: Weybridge, Surrey, U.K.: Circa [1939s]. [1939s]., 1939
- Firmato
Da: Blue Mountain Books & Manuscripts, Ltd., Cadyville, NY, U.S.A.Blue Mountain Books & Manuscripts, Ltd.
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 9,19
EUR 5,13 spedizioneSpedito in U.S.A.Quantità: 1 disponibile
Aggiungi al carrelloCondizione: Very good. - A partial sheet of the author's letterhead, approximately 3-1/2 inches high by 5-1/4 inches wide with his address printed in raised lettering at the top, is signed in black ink "Warwick Deeping". The letterhead is slightly unevenly cut with remnants of tape on he verso where it has been removed from an album. Very good. Warwick Deeping [1877-1950] was an English novelist and short-story writer whose best-known novel was "Sorrell and Son" [1925]. After serving in the Royal Army Medical Corps during World War I, Deeping gave up his job as a doctor to become a full-time writer. His early work was dominated by historical romances. His later novels more often dealt with modern life and were critical of many tendencies of twentieth century civilization. His attitude was generally one of passionate individualism, distrustful of both ruling elites and the lower classes who were often presented as a threat to his embattled middle-class protagonists. He was one of the best-selling authors of the 1920s and 1930s.…

- Brossura
Da: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Regno UnitoHay-on-Wye Booksellers
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 3,70
EUR 29,97 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibile
Condizione: Very Good. Continuum edition. Variant cover. New, unused book. Gentle foxing to edge of text block. Contents as new.

Gastronomy, Tourism and the Media
Frost, Warwick; Laing, Jennifer; Best, Gary; Williams, Kim; Strickland, Paul
Lingua: Inglese
Editore: Channel View Publications, 2016
- Brossura
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 41,67
EUR 2,36 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New.

Gastronomy, Tourism and the Media
Frost, Warwick; Laing, Jennifer; Best, Gary; Williams, Kim; Strickland, Paul
Lingua: Inglese
Editore: Channel View Publications, 2016
- Brossura
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 44,60
EUR 2,36 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: As New. Unread book in perfect condition.

Gastronomy, Tourism and the Media
Clare Lade, Kim Williams, Warwick Frost, Jennifer Laing, Gary Best, Paul C. Strickland
Lingua: Inglese
Editore: Channel View Publications Ltd, GB, 2016
- Brossura
Da: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 53,04
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
Paperback. Condizione: New. This book examines and analyses the connections between gastronomy, tourism and the media. It argues that in the modern world, gastronomy is increasingly a major component and driver of tourism and that destinations are using their cuisines and food cultures in marketing to increase their competitive advantage. It proposes that these processes are interconnected with film, television, print and social media. The book emphasises the notion of gastronomy as a dynamic concept, in particular how it has recently become more widely used and understood throughout the world. The volume introduces core concepts and delves more deeply into current trends in gastronomy, the forces which shape them and their implications for tourism. The book is multidisciplinary and will appeal to researchers in the fields of gastronomy, hospitality, tourism and media studies.…

- Brossura
Da: Basi6 International, Irving, TX, U.S.A.Basi6 International
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 57,28
Spedizione gratuitaSpedito in U.S.A.Quantità: 8 disponibili
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Gastronomy, Tourism and the Media
Frost, Warwick; Laing, Jennifer; Best, Gary; Williams, Kim; Strickland, Paul
Lingua: Inglese
Editore: Channel View Publications, 2016
- Brossura
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 42,33
EUR 17,98 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: New.

Gastronomy, Tourism and the Media
Frost, Warwick; Laing, Jennifer; Best, Gary; Williams, Kim; Strickland, Paul
Lingua: Inglese
Editore: Channel View Publications, 2016
- Brossura
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 47,17
EUR 17,98 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: As New. Unread book in perfect condition.
Altre immagini- Rilegato
Da: Lacey Books Ltd, Cirencester, Regno UnitoLacey Books Ltd
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 43,21
EUR 29,97 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: Very Good. 2017 Routledge hardcover edition. Light reading wear else very good condition. Contents: 1 Understanding international exhibitions, trade fairs and industrial events: concepts, trends and issues by Warwick Frost and Jennifer Laing 2 Modernity on show: World's Fairs, international exhibitions and expos, 1851-2020 by Warwick Frost, Gary Best and Jennifer Laing 3 The High Point Furniture Market: a dilemma of eventful place making by Vern Biaett and Jenny Lukow 4 The evolving nature of commercial art fairs by Hilary Du Cros 5 Couture on the catwalk: department store fashion shows by Jennifer Laing and Warwick Frost 6 Cars of futures past: Motorclassica 2016 - The Australian International Concours d' Elegance and Classic Motor Show by Gary Best 7 The symbiotic relationship between unusual venues and street food commercial events: the case of Street Feast in London by Claudia Sima and Franziska Vogt 8 Narrowing the gap between paddock and plate: the Real Food Festival, Australia by Trudie Walters 9 The Noodle Grand Prix as a regional food industrial heritage festival: a Japanese case study by Sangkyun Kim, Eerang Park and Bokyung Kang 10 Saudi food events as multi-purpose products by Emad Monshi 11 Craft beer festivals: the craft brewers' experience of getting beer to market in the USA and UK by Alison Dunn and Gerry Kregor 12 Supporting the industry or just consuming leisure? The case of industrial festivals and events in Jeonju, South Korea by Eerang Park and Sangkyun Kim 13 Exploring family farms and sustainable entrepreneurship in Australian farmers' markets by Vanessa Ratten, Veland Ramadani and Alain Fayolle 14 Beyond branding: the role of booktowns in building a relational marketplace by Melissa Kennedy 15 Selling sustainability and the green economy: a case study of Ecofest, New Zealand by Jennifer Laing, Judith Mair and Warwick Frost 16 Exhibitions, trade shows and industrial events in a digital age: setting a research agenda by Warwick Frost and Jennifer Laing. …

- Brossura
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 72,34
EUR 11,99 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibile
Paperback. Condizione: Brand New. 250 pages. 8.00x5.75x0.75 inches. In Stock.

Gastronomy, Tourism and the Media
Frost, Warwick/ Laing, Jennifer/ Best, Gary/ Williams, Kim/ Strickland, Paul
Lingua: Inglese
Editore: Channel View Books, 2016
- Brossura
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 72,40
EUR 11,99 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Paperback. Condizione: Brand New. reprint edition. 256 pages. 9.25x6.25x0.50 inches. In Stock.

- Brossura
- Prima edizione
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 86,13
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Paperback. Condizione: new. Paperback. There is much more to exam success than just knowing the course material. There are various skills needed for exams such as revising correctly, exam time management and dealing with nerves and stress, and this book practically deals with these. This text is a practical guide full of original techniques that will help the student to: understand what examiners are really looking for, use revision time more effectively, improve memory, make the most of allotted time in an exam, write better essays, learn how to eliminate exam stress, improve diet and lifestyle to boost energy levels. An essential text for exam success. Showing the reader how to develop a range of simple techniques, this guide covers organizing time, studying, reading, note-taking, information-gathering, presentation, essay and report writing and dealing with exams. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

- Brossura
Da: SHIMEDIA, Brooklyn, NY, U.S.A.SHIMEDIA
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 91,90
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Condizione: New. Satisfaction Guaranteed or your money back.

Gastronomy, Tourism and the Media
Clare Lade, Kim Williams, Warwick Frost, Jennifer Laing, Gary Best, Paul C. Strickland
Lingua: Inglese
Editore: Channel View Publications Ltd, GB, 2016
- Brossura
Da: Rarewaves USA United, HEBRON, KY, U.S.A.Rarewaves USA United
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 55,51
EUR 44,62 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Paperback. Condizione: New. This book examines and analyses the connections between gastronomy, tourism and the media. It argues that in the modern world, gastronomy is increasingly a major component and driver of tourism and that destinations are using their cuisines and food cultures in marketing to increase their competitive advantage. It proposes that these processes are interconnected with film, television, print and social media. The book emphasises the notion of gastronomy as a dynamic concept, in particular how it has recently become more widely used and understood throughout the world. The volume introduces core concepts and delves more deeply into current trends in gastronomy, the forces which shape them and their implications for tourism. The book is multidisciplinary and will appeal to researchers in the fields of gastronomy, hospitality, tourism and media studies.…

- Brossura
Da: moluna, Greven, Germaniamoluna
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 82,49
EUR 48,99 spedizioneSpedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. Showing the reader how to develop a range of simple techniques, this guide covers organizing time, studying, reading, note-taking, information-gathering, presentation, essay and report writing and dealing with exams.KlappentextrnrnThere is m.

- Brossura
- Prima edizione
Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 126,40
EUR 33,02 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibile
Paperback. Condizione: new. Paperback. There is much more to exam success than just knowing the course material. There are various skills needed for exams such as revising correctly, exam time management and dealing with nerves and stress, and this book practically deals with these. This text is a practical guide full of original techniques that will help the student to: understand what examiners are really looking for, use revision time more effectively, improve memory, make the most of allotted time in an exam, write better essays, learn how to eliminate exam stress, improve diet and lifestyle to boost energy levels. An essential text for exam success. Showing the reader how to develop a range of simple techniques, this guide covers organizing time, studying, reading, note-taking, information-gathering, presentation, essay and report writing and dealing with exams. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Gastronomy, Tourism and the Media (Aspects of Tourism, 74)
Frost, Dr. Warwick; Laing, Dr. Jennifer; Best, Gary; Williams, Dr. Kim; Strickland, Paul C.; Lade, Clare
Lingua: Inglese
Editore: Multilingual Matters, 2016
- Brossura
- Print on Demand
Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 42,07
EUR 7,79 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. Print on Demand pp. 256.

Gastronomy, Tourism and the Media
Frost, Warwick/ Laing, Jennifer/ Best, Gary/ Williams, Kim/ Strickland, Paul
Lingua: Inglese
Editore: Channel View Books, 2016
- Brossura
- Print on Demand
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 38,54
EUR 11,99 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibile
Paperback. Condizione: Brand New. reprint edition. 256 pages. 9.25x6.25x0.50 inches. In Stock. This item is printed on demand.

Gastronomy, Tourism and the Media (Aspects of Tourism, 74)
Frost, Dr. Warwick; Laing, Dr. Jennifer; Best, Gary; Williams, Dr. Kim; Strickland, Paul C.; Lade, Clare
Lingua: Inglese
Editore: Multilingual Matters, 2016
- Brossura
- Print on Demand
Da: Books Puddle, Woodside, NY, U.S.A.Books Puddle
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 47,74
EUR 3,56 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New. Print on Demand pp. 256.

Gastronomy, Tourism and the Media (Aspects of Tourism, 74)
Frost, Dr. Warwick; Laing, Dr. Jennifer; Best, Gary; Williams, Dr. Kim; Strickland, Paul C.; Lade, Clare
Lingua: Inglese
Editore: Multilingual Matters, 2016
- Brossura
- Print on Demand
Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 42,40
EUR 9,95 spedizioneSpedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. PRINT ON DEMAND pp. 256.

Lingua: Inglese
Editore: CHANNEL VIEW, 2016
- Brossura
- Print on Demand
Da: moluna, Greven, Germaniamoluna
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 53,48
EUR 48,99 spedizioneSpedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Kartoniert / Broschiert. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This book examines and analyses the connections between gastronomy, tourism and the media. It argues that in the modern world, gastronomy is increasingly a major component and driver of tourism and that destinations are using their cuisines and food culture.…