Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Da: B-Line Books, Amherst, NS, Canada
Prima edizione
EUR 21,20
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. First Edition; First Printing. Stiff unmarked book in illustrated boards; about new. ; 7.94 X 0.99 X 11.28 inches; 304 pages.
EUR 34,09
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New.
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New.
Da: Majestic Books, Hounslow, Regno Unito
EUR 33,00
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Appetite by Random House, Canada, 2021
ISBN 10: 052561026X ISBN 13: 9780525610267
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Prima edizione Copia autografata
EUR 22,96
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: As New. Photography: Gabriel Cabrera (illustratore). 1st Edition. **Bundle Up & Save On Postage** A very nice hard cover copy without flaw. 8 X 11.25" 292 pages Weight 1.5 Kgs. Signed 'Veggies For The Win!' Shira Blustein. Encouraging us all to be adventurous with our vegetables, Acorn offers a year's worth of seasonal recipes, infused with brilliant creativity, visually compelling and masterfully thought through, Acorn takes Vegetarian cooking to the next lever and is a cookbook to read, admire and inspire. The award winning restaurant is located at Main & East 24th St. in Vancouver, B.C. Signed by Author(s).
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 33,24
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 28,26
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: New.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 32,01
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: Appetite By Random House 2021-11-11, 2021
ISBN 10: 052561026X ISBN 13: 9780525610267
Da: Chiron Media, Wallingford, Regno Unito
EUR 28,35
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 32,09
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Revaluation Books, Exeter, Regno Unito
EUR 31,90
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 336 pages. 11.50x8.25x1.00 inches. In Stock.
EUR 35,82
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New.
Lingua: Inglese
Editore: Random House USA Inc Nov 2021, 2021
ISBN 10: 052561026X ISBN 13: 9780525610267
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 40,47
Quantità: 2 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware - From practical to playful, inspired recipes that reveal the hidden potential of plantsAt the award-winning restaurant, The Acorn, plants are celebrated: explored, enhanced, coaxed with creativity, and dressed for a night of being the center of attention and the phenomenal focus of every plate. In their first cookbook, Shira Blustein and Brian LuptakThe Acorn's owner and chefshare their truly unique recipes, highlighting the endless possibilities that come when cooking with the seasonal and wild-crafted ingredients gifted to us by nature. Defying categorization, with dishes that are anything but predictable, this cookbook will leave even the staunchest of meat eaters satisfied. The recipe chapters are structured by season, with an Essentials chapter at the start of the bookfull of pickles, vinegars, oils, and plant-based alternativesand a Cocktails chapter at the back. All the recipes are broken into components, and range from the simple but sublime Spring Radishes with Ashed Spring Onion Almond Sauce, Fried Garlic Scapes or Stinging Nettle Soup, to the intriguing Fried Zucchini Blossoms with Fermented Zucchini Purée and Apricot Chili Sauce, Smoked Caramelized Parsnip and Potato Pâté, or Squash and Chanterelle Gnocchi. And the recipes focus on minimizing waste and maximizing the potential of each plantas the stems of one recipe become the pickled star of another. Encouraging us all to be adventurous with our vegetables, Acorn offers a year's worth of seasonal recipes, infused with brilliant creativity. Visually compelling, and masterfully thought through, Acorn takes vegetarian cooking to the next level, and is a cookbook to read, admire, and inspire.
EUR 37,45
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New.
Editore: Appetite by Random House, 2021
ISBN 10: 052561026X ISBN 13: 9780525610267
Da: moluna, Greven, Germania
EUR 37,48
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: New. SHIRA BLUSTEIN is the owner and founder of The Acorn, an award-winning, vegetable-forward restaurant and bar located at the heart of Vancouver&rsquos Main St. Since opening in 2012, The Acorn has picked up national awards for excellence&mdashinclud.