paperback. Condizione: Fair.
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Paperback. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: CreateSpace Independent Publishing Platform, 2018
ISBN 10: 1983982148 ISBN 13: 9781983982149
Condizione: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Lingua: Inglese
Editore: CreateSpace Independent Publishing Platform, 2018
ISBN 10: 1983982148 ISBN 13: 9781983982149
Condizione: As New. Like New condition. A near perfect copy that may have very minor cosmetic defects.
Lingua: Inglese
Editore: CreateSpace Independent Publishing Platform, 2018
ISBN 10: 1983982148 ISBN 13: 9781983982149
Da: The Maryland Book Bank, Baltimore, MD, U.S.A.
paperback. Condizione: Very Good. Used - Very Good.
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Lonely Planet Publications, 2000
ISBN 10: 1864501103 ISBN 13: 9781864501100
Da: Better World Books Ltd, Dunfermline, Regno Unito
Prima edizione
EUR 6,02
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. 1st. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 6,35
Quantità: 3 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 6,73
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Condizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Lingua: Inglese
Editore: Penguin Random House India, IN, 2023
ISBN 10: 0143450239 ISBN 13: 9780143450238
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
Paperback. Condizione: New. India's food is one of her most remarkable features: its countless tastes and styles reflect the nation's history, enduring traditions, and diversity of people and place.But it is changing at a rapid rate beyond anyone's imagination.Eating the Present, Tasting the Future ventures 'off the plate' to journey through India's contemporary foodscape to discover the myriad forces transforming what, how and where Indians are producing, trading and eating their food. At a time when food and our relationship with it are topics of increasing global interest, this is a timely, and important, work, offering unique insight into a complex society.
Lingua: Inglese
Editore: Penguin Random House India, 2023
ISBN 10: 0143450239 ISBN 13: 9780143450238
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. Eating the Present, Tasting the Future ventures 'off the plate' to journey through India's contemporary foodscape to discover the myriad forces transforming what, how and where Indians are producing, trading and eating their food. At a time when food and our relationship with it are topics of increasing global interest, this is a timely, and important, work, offering unique insight into a complex society. India's food is one of her most remarkable features: its countless tastes and styles reflect the nation's history, enduring traditions, and diversity of people and place. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 6,57
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New.
EUR 7,61
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Lingua: Inglese
Editore: Penguin Random House India, IN, 2023
ISBN 10: 0143450239 ISBN 13: 9780143450238
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 19,57
Quantità: 16 disponibili
Aggiungi al carrelloPaperback. Condizione: New. India's food is one of her most remarkable features: its countless tastes and styles reflect the nation's history, enduring traditions, and diversity of people and place.But it is changing at a rapid rate beyond anyone's imagination.Eating the Present, Tasting the Future ventures 'off the plate' to journey through India's contemporary foodscape to discover the myriad forces transforming what, how and where Indians are producing, trading and eating their food. At a time when food and our relationship with it are topics of increasing global interest, this is a timely, and important, work, offering unique insight into a complex society.
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New.
EUR 13,21
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New. pp. 312.
Lingua: Inglese
Editore: The Hope Project, New Delhi, 2003
Da: Calliopebooks, Potomac, MD, U.S.A.
paperback. Condizione: Like New. Hope Project 2007 Like new and unread/unopened condition clean tight and bright. Spine is smooth and not creased.
Condizione: new.
Condizione: New. pp. 312.
EUR 12,29
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New. pp. 312.
Lingua: Inglese
Editore: Wakefield Press, Kent Town, 2008
ISBN 10: 1862547629 ISBN 13: 9781862547629
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. In this colourful and cleverly written culinary history of the city of Melbourne, author Charmaine O'Brien guides the reader through the changing eating habits of Melburnians. Beginning with the little-known and diverse diet of Port Philip Bay's Indigenous inhabitants prior to white settlement, the book charts the effects of local and global events on Melbourne's gastronomy. Along the way O'Brien introduces us to some forgotten, and often quirky, restaurateurs, food writers and culinary professionals and each chapter contains recipes relevant to what Melburnians were eating during that time period. In this colourful culinary history of Melbourne, author Charmaine O'Brien guides the reader through the changing eating habits of Melburnians. Beginning with the little-known and diverse diet of Port Philip Bay's Indigenous inhabitants prior to white settlement, the book charts the effects of local and global events on Melbourne's gastronomy. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Lingua: Inglese
Editore: Penguin Random House India, 2012
ISBN 10: 0143415840 ISBN 13: 9780143415848
Da: Basi6 International, Irving, TX, U.S.A.
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Da: Russell Books, Victoria, BC, Canada
EUR 11,53
Quantità: 1 disponibili
Aggiungi al carrellopaperback. Condizione: New. Special order direct from the distributor.
Da: Revaluation Books, Exeter, Regno Unito
EUR 19,28
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 392 pages. 8.00x5.00x1.61 inches. In Stock.
Da: Kennys Bookstore, Olney, MD, U.S.A.
EUR 23,87
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.