causse m (39 risultati)

Paperback. Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Paperback or Softback. Condizione: New. Instant Insights: Optimising Quality Attributes in Horticultural Products. Book.

Condizione: New.

xii, 259 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condizione: New. This book features five peer-reviewed reviews on best practices to optimise quality attributes in horticultural products. The first chapter examines the use of quantitative trait loci (QTL) to identify and determine favourable sensory characteristics in the tomato plant to meet current consumer expectations.The second chapter highlights some of the newest innovations in strawberry production with particular emphasis on genetic improvement of the crop through a number of technologies, including QTL and high-throughput genotyping.The third chapter examines specifications for fruit at harvest maturity and at commercial maturity, as well as technologies for monitoring relevant attributes, including machine vision in the estimation of canopy flowering.The fourth chapter reviews the wealth of clinical evidence supporting the health benefits of cranberry consumption, including their role in inducing protection against urinary tract infections. The chapter also considers approaches to maximising the bioefficacy of cranberry-related food and products.The final chapter addresses the use of plant bioregulators (PBRs) in tree fruit production and how they can be used to optimise plant growth, fruit yield and quality. The chapter provides a brief classification of PBRs and reviews their use in the development and maintenance of tree structure.

Condizione: As New. Unread book in perfect condition.

Encuadernación de tapa blanda. Condizione: Nuevo.

Couverture souple. Condizione: Très bon. Un cahier 17 x 21,7 cousu de 16 pages. Contemporain du passage au nouveau franc. Légère trace d'étiquette sur le première page. Très bon état.

Condizione: New. In.

Paperback. Condizione: new. Paperback. This book features five peer-reviewed reviews on best practices to optimise quality attributes in horticultural products. The first chapter examines the use of quantitative trait loci (QTL) to identify and determine favourable sensory characteristics in the tomato plant to meet current consumer expectations.The second chapter highlights some of the newest innovations in strawberry production with particular emphasis on genetic improvement of the crop through a number of technologies, including QTL and high-throughput genotyping.The third chapter examines specifications for fruit at harvest maturity and at commercial maturity, as well as technologies for monitoring relevant attributes, including machine vision in the estimation of canopy flowering.The fourth chapter reviews the wealth of clinical evidence supporting the health benefits of cranberry consumption, including their role in inducing protection against urinary tract infections. The chapter also considers approaches to maximising the bioefficacy of cranberry-related food and products.The final chapter addresses the use of plant bioregulators (PBRs) in tree fruit production and how they can be used to optimise plant growth, fruit yield and quality. The chapter provides a brief classification of PBRs and reviews their use in the development and maintenance of tree structure. This book provides a detailed overview of the best practices and emerging technologies used to optimise the quality attributes of a range of horticultural products, ranging from tomatoes and mangoes, to cranberries and strawberries. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Condizione: New.

Paperback. Condizione: Brand New. 156 pages. 0.91x6.00x9.00 inches. In Stock.

Couverture souple. Condizione: bon. R260104674: 1966. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur acceptable. 47 pages. Nombreuses illustrations en noir et blanc dans le texte. Annotation au crayon à papier sur la page de garde. . . . Classification Dewey : 372.8-Livre scolaire : autres matières.

Couverture rigide. Condizione: bon. RO20264254: 1962. In-8. Cartonné. Etat d'usage, Couv. convenable, Dos satisfaisant, Quelques rousseurs. 218 pages - nombreuses planches photos en noir/blanc - tampon en page de garde. . . . Classification Dewey : 820-Littératures anglaise et anglo-saxonne.

Couverture souple. Condizione: bon. R150150882: 1964. In-Folio. Broché. Etat d'usage, Couv. légèrement passée, Coiffe en pied abîmée, Intérieur acceptable. 190 pages. Nombreuses illustrations en noir et blanc et en couleurs dans le texte et hors texte. . . . Classification Dewey : 910-Géographie générale. Voyages.

Couverture rigide. Condizione: bon. R150181947: 1963. In-Folio. Cartonné. Etat d'usage, Couv. légèrement passée, Dos abîmé, Intérieur acceptable. 188 pages. Nombreuses photos et illustrations en noir et blanc et en couleurs dans le texte et hors texte. Tampon sur la page de titre. . . . Classification Dewey : 900-GEOGRAPHIE, HISTOIRE, SCIENCES AUXILIAIRES DE L'HISTOIRE.

Paperback. Condizione: New. This book features five peer-reviewed reviews on best practices to optimise quality attributes in horticultural products. The first chapter examines the use of quantitative trait loci (QTL) to identify and determine favourable sensory characteristics in the tomato plant to meet current consumer expectations.The second chapter highlights some of the newest innovations in strawberry production with particular emphasis on genetic improvement of the crop through a number of technologies, including QTL and high-throughput genotyping.The third chapter examines specifications for fruit at harvest maturity and at commercial maturity, as well as technologies for monitoring relevant attributes, including machine vision in the estimation of canopy flowering.The fourth chapter reviews the wealth of clinical evidence supporting the health benefits of cranberry consumption, including their role in inducing protection against urinary tract infections. The chapter also considers approaches to maximising the bioefficacy of cranberry-related food and products.The final chapter addresses the use of plant bioregulators (PBRs) in tree fruit production and how they can be used to optimise plant growth, fruit yield and quality. The chapter provides a brief classification of PBRs and reviews their use in the development and maintenance of tree structure.

Paperback. Condizione: new. Paperback. This book features five peer-reviewed reviews on best practices to optimise quality attributes in horticultural products. The first chapter examines the use of quantitative trait loci (QTL) to identify and determine favourable sensory characteristics in the tomato plant to meet current consumer expectations.The second chapter highlights some of the newest innovations in strawberry production with particular emphasis on genetic improvement of the crop through a number of technologies, including QTL and high-throughput genotyping.The third chapter examines specifications for fruit at harvest maturity and at commercial maturity, as well as technologies for monitoring relevant attributes, including machine vision in the estimation of canopy flowering.The fourth chapter reviews the wealth of clinical evidence supporting the health benefits of cranberry consumption, including their role in inducing protection against urinary tract infections. The chapter also considers approaches to maximising the bioefficacy of cranberry-related food and products.The final chapter addresses the use of plant bioregulators (PBRs) in tree fruit production and how they can be used to optimise plant growth, fruit yield and quality. The chapter provides a brief classification of PBRs and reviews their use in the development and maintenance of tree structure. This book provides a detailed overview of the best practices and emerging technologies used to optimise the quality attributes of a range of horticultural products, ranging from tomatoes and mangoes, to cranberries and strawberries. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Couverture rigide. Condizione: bon. RO20027540: 1964. In-Folio. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 190 pages. Nombreuses illustrations couleur et noir et blanc hors texte. Reliage éditeur. . . . Classification Dewey : 900-GEOGRAPHIE, HISTOIRE, SCIENCES AUXILIAIRES DE L'HISTOIRE.

Couverture souple. Condizione: bon. RO30020309: 1983. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 519 pages. . . . Classification Dewey : 650-Gestion et services connexes.

Couverture rigide. Condizione: bon. R240109330: 1964. In-4. Relié. Etat d'usage, Coins frottés, Dos abîmé, Intérieur acceptable. 190 pages - nombreuses photos noir et blanc et couleurs dans et hors texte - coiffe en tête arrachée et coiffe en pied abimée. . . . Classification Dewey : 719-Sites naturels.

Condizione: Usado- bueno.

Condizione: 1. Langue anglaise, à dà paginer.

Couverture rigide. Condizione: bon. R200038746: 1964. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 190 pages. Augmenté de nombreuses illustrations en noir et blanc et en couleurs. . . . Classification Dewey : 946-Espagne, Portugal.

Condizione: NEW.

Paperback. Condizione: New.

Editions Magnard 1959. 16 pages. Broché, couverture illustrée. Bon état. Cahier non écrit, avec des illustrations.