Chandan mahata (14 risultati)

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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 238,93
EUR 2,35 spedizioneSpedito in U.S.A.Quantità: 15 disponibili
Condizione: New.

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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 250,17
EUR 2,35 spedizioneSpedito in U.S.A.Quantità: 15 disponibili
Condizione: As New. Unread book in perfect condition.

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Da: California Books, Miami, FL, U.S.A.California Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 254,46
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New.

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Da: Books Puddle, Woodside, NY, U.S.A.Books Puddle
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 331,47
EUR 3,55 spedizioneSpedito in U.S.A.Quantità: 4 disponibili
Condizione: New.

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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 320,60
EUR 17,68 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Hardcover. Condizione: Brand New. 778 pages. 6.14x1.63x9.21 inches. In Stock.

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- Print on Demand
Da: moluna, Greven, Germaniamoluna
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 180,07
EUR 48,99 spedizioneSpedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.

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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 241,36
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: new. Hardcover. With increased pressure on our food systems and a growing demand for healthful options, producers seek alternative food sources to improve nutrition and mitigate food insecurity across the globe. Though often overlooked as a potential food source, algae offer high-yield, nutrient-rich alternatives that require minimal land and water, making them environmentally friendly.Algae: A Promising Source of Food, Feed and Bioproducts delves into the multifaceted potential of algae as a sustainable and nutrient-rich resource. High in protein, vitamins and minerals, algae offer versatility as a supplement or a primary ingredient in various food products. The book explores how incorporating algae into the human diet can enhance nutritional value and promote health, offering a sustainable solution to meet the growing global demand for nutritious food.Beyond human nutrition, the book examines the significant role of algae in animal feed. It discusses how algae can be utilized to improve the health and growth rates of livestock, poultry, and aquaculture species. By presenting real-world applications and case studies, the book demonstrates the practical benefits and feasibility of integrating algae into animal feed regimes. The environmental benefits of algae, such as carbon dioxide capture, wastewater treatment, and pollution reduction, are emphasized, showcasing how algae cultivation can support sustainable industrial practices. Additionally, the book provides insights into the economic viability and market potential of algae-based products, identifying current trends, challenges, and opportunities in the algal industry. Through a comprehensive analysis of research and development efforts, the book aims to inspire further innovation and investment in the promising field of algal biotechnology. The book explores how incorporating algae into the human diet can enhance nutritional value and promote health, offering a sustainable solution to meet the growing global demand for nutritious food.Beyond human nutrition, the book examines the significant role of algae in animal feed. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

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Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 213,99
EUR 23,00 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -With increased pressure on our food systems and a growing demand for healthful options, producers seek alternative food sources to improve nutrition and mitigate food insecurity across the globe. Though often overlooked as a potential food source, algae offer high-yield, nutrient-rich alternatives that require minimal land and water, making them environmentally friendly.Algae: A Promising Source of Food, Feed and Bioproducts delves into the multifaceted potential of algae as a sustainable and nutrient-rich resource. High in protein, vitamins and minerals, algae offer versatility as a supplement or a primary ingredient in various food products. The book explores how incorporating algae into the human diet can enhance nutritional value and promote health, offering a sustainable solution to meet the growing global demand for nutritious food.Beyond human nutrition, the book examines the significant role of algae in animal feed. It discusses how algae can be utilized to improve the health and growth rates of livestock, poultry, and aquaculture species. By presenting real-world applications and case studies, the book demonstrates the practical benefits and feasibility of integrating algae into animal feed regimes. The environmental benefits of algae, such as carbon dioxide capture, wastewater treatment, and pollution reduction, are emphasized, showcasing how algae cultivation can support sustainable industrial practices. Additionally, the book provides insights into the economic viability and market potential of algae-based products, identifying current trends, challenges, and opportunities in the algal industry. Through a comprehensive analysis of research and development efforts, the book aims to inspire further innovation and investment in the promising field of algal biotechnology. 759 pp. Englisch.…

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Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 210,20
EUR 32,88 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: new. Hardcover. With increased pressure on our food systems and a growing demand for healthful options, producers seek alternative food sources to improve nutrition and mitigate food insecurity across the globe. Though often overlooked as a potential food source, algae offer high-yield, nutrient-rich alternatives that require minimal land and water, making them environmentally friendly.Algae: A Promising Source of Food, Feed and Bioproducts delves into the multifaceted potential of algae as a sustainable and nutrient-rich resource. High in protein, vitamins and minerals, algae offer versatility as a supplement or a primary ingredient in various food products. The book explores how incorporating algae into the human diet can enhance nutritional value and promote health, offering a sustainable solution to meet the growing global demand for nutritious food.Beyond human nutrition, the book examines the significant role of algae in animal feed. It discusses how algae can be utilized to improve the health and growth rates of livestock, poultry, and aquaculture species. By presenting real-world applications and case studies, the book demonstrates the practical benefits and feasibility of integrating algae into animal feed regimes. The environmental benefits of algae, such as carbon dioxide capture, wastewater treatment, and pollution reduction, are emphasized, showcasing how algae cultivation can support sustainable industrial practices. Additionally, the book provides insights into the economic viability and market potential of algae-based products, identifying current trends, challenges, and opportunities in the algal industry. Through a comprehensive analysis of research and development efforts, the book aims to inspire further innovation and investment in the promising field of algal biotechnology. The book explores how incorporating algae into the human diet can enhance nutritional value and promote health, offering a sustainable solution to meet the growing global demand for nutritious food.Beyond human nutrition, the book examines the significant role of algae in animal feed. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 226,39
EUR 44,23 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibile
Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - With increased pressure on our food systems and a growing demand for healthful options, producers seek alternative food sources to improve nutrition and mitigate food insecurity across the globe. Though often overlooked as a potential food source, algae offer high-yield, nutrient-rich alternatives that require minimal land and water, making them environmentally friendly.Algae: A Promising Source of Food, Feed and Bioproducts delves into the multifaceted potential of algae as a sustainable and nutrient-rich resource. High in protein, vitamins and minerals, algae offer versatility as a supplement or a primary ingredient in various food products. The book explores how incorporating algae into the human diet can enhance nutritional value and promote health, offering a sustainable solution to meet the growing global demand for nutritious food.Beyond human nutrition, the book examines the significant role of algae in animal feed. It discusses how algae can be utilized to improve the health and growth rates of livestock, poultry, and aquaculture species. By presenting real-world applications and case studies, the book demonstrates the practical benefits and feasibility of integrating algae into animal feed regimes. The environmental benefits of algae, such as carbon dioxide capture, wastewater treatment, and pollution reduction, are emphasized, showcasing how algae cultivation can support sustainable industrial practices. Additionally, the book provides insights into the economic viability and market potential of algae-based products, identifying current trends, challenges, and opportunities in the algal industry. Through a comprehensive analysis of research and development efforts, the book aims to inspire further innovation and investment in the promising field of algal biotechnology.…

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Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 213,99
EUR 60,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibile
Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -With increased pressure on our food systems and a growing demand for healthful options, producers seek alternative food sources to improve nutrition and mitigate food insecurity across the globe. Though often overlooked as a potential food source, algae offer high-yield, nutrient-rich alternatives that require minimal land and water, making them environmentally friendly.Algae: A Promising Source of Food, Feed and Bioproducts delves into the multifaceted potential of algae as a sustainable and nutrient-rich resource. High in protein, vitamins and minerals, algae offer versatility as a supplement or a primary ingredient in various food products. The book explores how incorporating algae into the human diet can enhance nutritional value and promote health, offering a sustainable solution to meet the growing global demand for nutritious food.Beyond human nutrition, the book examines the significant role of algae in animal feed. It discusses how algae can be utilized to improve the health and growth rates of livestock, poultry, and aquaculture species. By presenting real-world applications and case studies, the book demonstrates the practical benefits and feasibility of integrating algae into animal feed regimes. The environmental benefits of algae, such as carbon dioxide capture, wastewater treatment, and pollution reduction, are emphasized, showcasing how algae cultivation can support sustainable industrial practices. Additionally, the book provides insights into the economic viability and market potential of algae-based products, identifying current trends, challenges, and opportunities in the algal industry. Through a comprehensive analysis of research and development efforts, the book aims to inspire further innovation and investment in the promising field of algal biotechnology.Springer Nature Customer Service Center GmbH, Europaplatz 3, 69115 Heidelberg 780 pp. Englisch.…

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Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 244,67
EUR 43,62 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: new. Hardcover. With increased pressure on our food systems and a growing demand for healthful options, producers seek alternative food sources to improve nutrition and mitigate food insecurity across the globe. Though often overlooked as a potential food source, algae offer high-yield, nutrient-rich alternatives that require minimal land and water, making them environmentally friendly.Algae: A Promising Source of Food, Feed and Bioproducts delves into the multifaceted potential of algae as a sustainable and nutrient-rich resource. High in protein, vitamins and minerals, algae offer versatility as a supplement or a primary ingredient in various food products. The book explores how incorporating algae into the human diet can enhance nutritional value and promote health, offering a sustainable solution to meet the growing global demand for nutritious food.Beyond human nutrition, the book examines the significant role of algae in animal feed. It discusses how algae can be utilized to improve the health and growth rates of livestock, poultry, and aquaculture species. By presenting real-world applications and case studies, the book demonstrates the practical benefits and feasibility of integrating algae into animal feed regimes. The environmental benefits of algae, such as carbon dioxide capture, wastewater treatment, and pollution reduction, are emphasized, showcasing how algae cultivation can support sustainable industrial practices. Additionally, the book provides insights into the economic viability and market potential of algae-based products, identifying current trends, challenges, and opportunities in the algal industry. Through a comprehensive analysis of research and development efforts, the book aims to inspire further innovation and investment in the promising field of algal biotechnology. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

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- Print on Demand
Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 349,74
EUR 7,66 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 4 disponibili
Condizione: New. Print on Demand.

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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 347,90
EUR 9,95 spedizioneSpedito da Germania a U.S.A.Quantità: 4 disponibili
Condizione: New. PRINT ON DEMAND.