Condizione: Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: First ] Publisher: Clarkson Potter Pub Date: 1/1/2023 Binding: Hardcover Pages: 303 First edition.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 24,79
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 24,79
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Condizione: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
EUR 34,28
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: HarperCollins Publishers Inc, US, 2026
ISBN 10: 0063328062 ISBN 13: 9780063328068
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 35,22
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Aggiungi al carrelloHardback. Condizione: New. New York Times BestsellerA lively, authoritative collection of José Andrés's most beloved recipes from his home country-and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It's where he grew up and now spends summers with family and friends. It's also where some of the best ingredients and most fascinating culinary techniques are celebrated every day, and as he says, it's "where I learned to cook, learned to eat, and most importantly, learned to love food."This vibrant, exciting collection of recipes bears José's unique mark and proudly represents a culture where life is centered around the table. While it is impossible to capture all the richness and variety of this culture, Spain My Way showcases Spanish cooking in José's signature style-not only the cornerstones of the cuisine but also his own favorite recipes, whether from his home kitchen, at his restaurants, or across Spain, enjoyed while eating with chefs and friends. Spain My Way, written with Sam Chapple-Sokol, is a vivid exploration of how Spaniards cook and eat, from one of thecountry's most beloved sons.
Da: Massive Bookshop, Greenfield, MA, U.S.A.
Hardcover. Condizione: New.
hardcover. Condizione: New.
Hardcover. Condizione: New.
Condizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 26,15
Quantità: 9 disponibili
Aggiungi al carrelloCondizione: New.
Hardcover. Condizione: New.
Lingua: Inglese
Editore: HarperCollins Publishers Inc, US, 2026
ISBN 10: 0063328062 ISBN 13: 9780063328068
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
EUR 44,78
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. New York Times BestsellerA lively, authoritative collection of José Andrés's most beloved recipes from his home country-and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It's where he grew up and now spends summers with family and friends. It's also where some of the best ingredients and most fascinating culinary techniques are celebrated every day, and as he says, it's "where I learned to cook, learned to eat, and most importantly, learned to love food."This vibrant, exciting collection of recipes bears José's unique mark and proudly represents a culture where life is centered around the table. While it is impossible to capture all the richness and variety of this culture, Spain My Way showcases Spanish cooking in José's signature style-not only the cornerstones of the cuisine but also his own favorite recipes, whether from his home kitchen, at his restaurants, or across Spain, enjoyed while eating with chefs and friends. Spain My Way, written with Sam Chapple-Sokol, is a vivid exploration of how Spaniards cook and eat, from one of thecountry's most beloved sons.
EUR 40,20
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: Strand Book Store, ABAA, New York, NY, U.S.A.
Hardcover. Condizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 31,29
Quantità: 9 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Revaluation Books, Exeter, Regno Unito
EUR 36,88
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 304 pages. 10.25x8.25x1.00 inches. In Stock.
EUR 47,30
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: Revaluation Books, Exeter, Regno Unito
EUR 46,47
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 304 pages. 10.25x8.25x1.00 inches. In Stock.
Da: Revaluation Books, Exeter, Regno Unito
EUR 46,47
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 304 pages. 10.25x8.25x1.00 inches. In Stock.
Lingua: Inglese
Editore: Harper Collins Publ. USA Mai 2026, 2026
ISBN 10: 0063328062 ISBN 13: 9780063328068
Da: Rheinberg-Buch Andreas Meier eK, Bergisch Gladbach, Germania
EUR 41,90
Quantità: 2 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware -New York Times BestsellerA lively, authoritative collection of José Andrés's most beloved recipes from his home country-and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It's where he grew up and now spends summers with family and friends. It's also where some of the best ingredients and most fascinating culinary techniques are celebrated every day, and as he says, it's 'where I learned to cook, learned to eat, and most importantly, learned to love food.'This vibrant, exciting collection of recipes bears José's unique mark and proudly represents a culture where life is centered around the table. While it is impossible to capture all the richness and variety of this culture, Spain My Way showcases Spanish cooking in José's signature style-not only the cornerstones of the cuisine but also his own favorite recipes, whether from his home kitchen, at his restaurants, or across Spain, enjoyed while eating with chefs and friends. Spain My Way, written with Sam Chapple-Sokol, is a vivid exploration of how Spaniards cook and eat, from one of thecountry's most beloved sons. 400 pp. Englisch.
Lingua: Inglese
Editore: Harper Collins Publ. USA Mai 2026, 2026
ISBN 10: 0063328062 ISBN 13: 9780063328068
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germania
EUR 41,90
Quantità: 2 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware -New York Times BestsellerA lively, authoritative collection of José Andrés's most beloved recipes from his home country-and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It's where he grew up and now spends summers with family and friends. It's also where some of the best ingredients and most fascinating culinary techniques are celebrated every day, and as he says, it's 'where I learned to cook, learned to eat, and most importantly, learned to love food.'This vibrant, exciting collection of recipes bears José's unique mark and proudly represents a culture where life is centered around the table. While it is impossible to capture all the richness and variety of this culture, Spain My Way showcases Spanish cooking in José's signature style-not only the cornerstones of the cuisine but also his own favorite recipes, whether from his home kitchen, at his restaurants, or across Spain, enjoyed while eating with chefs and friends. Spain My Way, written with Sam Chapple-Sokol, is a vivid exploration of how Spaniards cook and eat, from one of thecountry's most beloved sons. 400 pp. Englisch.
EUR 53,23
Quantità: 20 disponibili
Aggiungi al carrelloCondizione: New. Special order item direct from the distributor.
Lingua: Inglese
Editore: HarperCollins Publishers Inc, US, 2026
ISBN 10: 0063328062 ISBN 13: 9780063328068
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
EUR 46,65
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. New York Times BestsellerA lively, authoritative collection of José Andrés's most beloved recipes from his home country-and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It's where he grew up and now spends summers with family and friends. It's also where some of the best ingredients and most fascinating culinary techniques are celebrated every day, and as he says, it's "where I learned to cook, learned to eat, and most importantly, learned to love food."This vibrant, exciting collection of recipes bears José's unique mark and proudly represents a culture where life is centered around the table. While it is impossible to capture all the richness and variety of this culture, Spain My Way showcases Spanish cooking in José's signature style-not only the cornerstones of the cuisine but also his own favorite recipes, whether from his home kitchen, at his restaurants, or across Spain, enjoyed while eating with chefs and friends. Spain My Way, written with Sam Chapple-Sokol, is a vivid exploration of how Spaniards cook and eat, from one of thecountry's most beloved sons.
Lingua: Inglese
Editore: HarperCollins Publishers Inc, US, 2026
ISBN 10: 0063328062 ISBN 13: 9780063328068
Da: Rarewaves.com UK, London, Regno Unito
EUR 32,09
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. New York Times BestsellerA lively, authoritative collection of José Andrés's most beloved recipes from his home country-and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It's where he grew up and now spends summers with family and friends. It's also where some of the best ingredients and most fascinating culinary techniques are celebrated every day, and as he says, it's "where I learned to cook, learned to eat, and most importantly, learned to love food."This vibrant, exciting collection of recipes bears José's unique mark and proudly represents a culture where life is centered around the table. While it is impossible to capture all the richness and variety of this culture, Spain My Way showcases Spanish cooking in José's signature style-not only the cornerstones of the cuisine but also his own favorite recipes, whether from his home kitchen, at his restaurants, or across Spain, enjoyed while eating with chefs and friends. Spain My Way, written with Sam Chapple-Sokol, is a vivid exploration of how Spaniards cook and eat, from one of thecountry's most beloved sons.
Lingua: Inglese
Editore: Harper Collins Publ. USA Mai 2026, 2026
ISBN 10: 0063328062 ISBN 13: 9780063328068
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 41,90
Quantità: 2 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware - New York Times BestsellerA lively, authoritative collection of José Andrés's most beloved recipes from his home country-and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It's where he grew up and now spends summers with family and friends. It's also where some of the best ingredients and most fascinating culinary techniques are celebrated every day, and as he says, it's 'where I learned to cook, learned to eat, and most importantly, learned to love food.'This vibrant, exciting collection of recipes bears José's unique mark and proudly represents a culture where life is centered around the table. While it is impossible to capture all the richness and variety of this culture, Spain My Way showcases Spanish cooking in José's signature style-not only the cornerstones of the cuisine but also his own favorite recipes, whether from his home kitchen, at his restaurants, or across Spain, enjoyed while eating with chefs and friends. Spain My Way, written with Sam Chapple-Sokol, is a vivid exploration of how Spaniards cook and eat, from one of thecountry's most beloved sons.