coleman deke (5 risultati)

Condizione: Good. Abelard Press New York 1953 hardcover. grey cloth boards. age toning and minor staining to boards. good+.

Condizione: Good. 1965. First Edition. 127 pages. Pictorial dust jacket over duck egg cloth. Line illustrations throughout by George Molnar. Pages with some foxing and tanning, particularly to endpapers and textblock edges. Binding remains firm. Boards have moderate shelf wear with some rubbing, fraying and corner bumping. Some moderate sunning and tanning, particularly to spine. Clipped jacket has moderate edge wear with some small tears, chipping and creasing.

Hard Cover. Condizione: Very Good Plus. Condizione sovraccoperta: Good Plus. George Molnar (illustratore). First Edition. cloth, hard cover in dust jacket., dj has two edge-chips, dust-spotting around the spine and some other shallow edge-wear. the colors are bright and the price is intact. the book itself is clean, freeof writing, markings, and the residues seen in many cookbooks. no bumps. strong binding.; 124pp., illustrations throughout. combines useful, basic information with humor. Size: 8vo - over 7¾" - 9¾" tall.

Soft cover. Condizione: Good. No Jacket. 2nd Edition. The book is in good condition. The cover has come away from the top of the spine slightly. There is some foxing along the page edges. There is some texta marks on the front cover the first title page. This book is French cooking at its finest.

Shepherd Press Sydney 1961, 7th edition. Cream boards, recipes, photographs, illustrated, 112pp. A good copy in like jacket. Inscribed by Ted Moloney. Australian Tax on Low Value Imported Goods (LVIG) exempt.