Cooks charleston (4 risultati)

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  • Libri (4)

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  • Lingua: Inglese

    Editore: Gibbs M. Smith Inc, 2007

    1423601998 / 9781423601999

    • Brossura

    Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 4,57

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Good. Taste of the Lowcountry is a must-have book for the best in lowcountry cuisine. The cookbook is a collection of recipes compiled by Danielle Wecksler from Taste of the Lowcountry cooking classes held at the Charleston Cooks! Maverick kitchen store in Charleston, South Carolina. The recipes feature the secrets behind this popular regional culinary draw and are perfect for anyone who enjoys regional southern cooking and wants to prepare those favorite dishes at home. Since its inception in 2004, Charleston Cooks! has become a favorite stop for those who are passionate about cuisine. This kitchen store, part of the Maverick Southern Kitchens culinary group, has everything from high-performance kitchen tools and appliances to gifts, cookbooks and culinary gadgets. In its state-of-the-art demonstration kitchen, cooking classes from top area chefs are offered on a variety of topics, skills, and menus. With this Taste of the Lowcountry cookbook, every home chef can prepare the cuisine which is the cornerstone of the coastal South Carolina heritage.…

  • Lingua: Inglese

    Editore: Gibbs M. Smith Inc, 2007

    1423601998 / 9781423601999

    • Brossura

    Da: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

    Venditore con 4 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 6,40

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Good. Taste of the Lowcountry is a must-have book for the best in lowcountry cuisine. The cookbook is a collection of recipes compiled by Danielle Wecksler from Taste of the Lowcountry cooking classes held at the Charleston Cooks! Maverick kitchen store in Charleston, South Carolina. The recipes feature the secrets behind this popular regional culinary draw and are perfect for anyone who enjoys regional southern cooking and wants to prepare those favorite dishes at home. Since its inception in 2004, Charleston Cooks! has become a favorite stop for those who are passionate about cuisine. This kitchen store, part of the Maverick Southern Kitchens culinary group, has everything from high-performance kitchen tools and appliances to gifts, cookbooks and culinary gadgets. In its state-of-the-art demonstration kitchen, cooking classes from top area chefs are offered on a variety of topics, skills, and menus. With this Taste of the Lowcountry cookbook, every home chef can prepare the cuisine which is the cornerstone of the coastal South Carolina heritage.…

  • Lingua: Inglese

    Editore: Gibbs M. Smith Inc, 2007

    1423601998 / 9781423601999

    • Brossura

    Da: WeBuyBooks, Rossendale, LANCS, Regno UnitoWeBuyBooks

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Molto buono

    EUR 5,27

    EUR 5,26 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

    paperback. Condizione: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Lingua: Inglese

    Editore: Gibbs Smith, 2007

    1423601998 / 9781423601999

    • Brossura

    Da: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 70,53

    EUR 6,19 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    paperback. Condizione: New. In shrink wrap. Looks like an interesting title.