David delorenzo (15 risultati)

paperback. Condizione: Fair.

Condizione: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Condizione: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Condizione: New.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Paperback. Condizione: new. New Copy. Customer Service Guaranteed.

Paperback. Condizione: New.

paperback. Condizione: New. In shrink wrap. Looks like an interesting title.

Paperback. Condizione: new. Paperback. If you own or operate a bar or restaurant, you already know the business is fast-paced, unpredictable, and demanding. Between managing staff, serving guests, and keeping operations running, it's easy to overlook one critical aspect of your business: what happens when something goes wrong. RISKY BUSINESS takes you behind the scenes of real insurance claims from the hospitality industry-stories that rarely make it to social media but can have lasting impacts on a business. From fires and fights to slip-and-falls, employee mistakes, and unexpected accidents, these are the moments that can disrupt everything in an instant. Rather than focusing on fear, this book is designed to provide clarity and awareness. Each chapter presents a real-world scenario, breaking down what happened, why it matters, and what could have been done differently. Some stories are shocking, some are frustrating, and others may feel all too familiar-but each one offers a practical lesson you can apply to your own operation. Written for bar and restaurant owners, managers, and hospitality professionals, RISKY BUSINESS highlights the risks that often go unnoticed until it's too late. It emphasizes the importance of preparation, smart decision-making, and having the right protections in place before issues arise. Because in this industry, success isn't just about great food, strong teams, or packed dining rooms-it's also about protecting everything you've built. The best kind of insurance isn't just a policy; it's peace of mind. This is your opportunity to learn from real claims, avoid costly mistakes, and operate with greater confidence in an industry where anything can happen. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Paperback. Condizione: Brand New. 200 pages. 11.00x8.75x0.50 inches. In Stock.

Paperback. Condizione: New.

Paperback. Condizione: new. Paperback. If you own or operate a bar or restaurant, you already know the business is fast-paced, unpredictable, and demanding. Between managing staff, serving guests, and keeping operations running, it's easy to overlook one critical aspect of your business: what happens when something goes wrong. RISKY BUSINESS takes you behind the scenes of real insurance claims from the hospitality industry-stories that rarely make it to social media but can have lasting impacts on a business. From fires and fights to slip-and-falls, employee mistakes, and unexpected accidents, these are the moments that can disrupt everything in an instant. Rather than focusing on fear, this book is designed to provide clarity and awareness. Each chapter presents a real-world scenario, breaking down what happened, why it matters, and what could have been done differently. Some stories are shocking, some are frustrating, and others may feel all too familiar-but each one offers a practical lesson you can apply to your own operation. Written for bar and restaurant owners, managers, and hospitality professionals, RISKY BUSINESS highlights the risks that often go unnoticed until it's too late. It emphasizes the importance of preparation, smart decision-making, and having the right protections in place before issues arise. Because in this industry, success isn't just about great food, strong teams, or packed dining rooms-it's also about protecting everything you've built. The best kind of insurance isn't just a policy; it's peace of mind. This is your opportunity to learn from real claims, avoid costly mistakes, and operate with greater confidence in an industry where anything can happen. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…