Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Paperback. Condizione: Acceptable. Acceptable - This is a significantly damaged book. It should be considered a reading copy only. Please order this book only if you are interested in the content and not the condition. May be ex-library. PAPERBACK Standard-sized.
Lingua: Inglese
Editore: Teachers College Press (edition Illustrated), 2008
ISBN 10: 0807749028 ISBN 13: 9780807749029
Da: BooksRun, Philadelphia, PA, U.S.A.
Paperback. Condizione: Very Good. Illustrated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Da: suffolkbooks, Center moriches, NY, U.S.A.
paperback. Condizione: Very Good. Fast Shipping - Safe and Secure 7 days a week!
EUR 13,71
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Lingua: Inglese
Editore: Mountain Press Publishing Company, 1998
ISBN 10: 087842251X ISBN 13: 9780878422517
Da: Michael Patrick McCarty, Bookseller, New Castle, CO, U.S.A.
Softcover. Condizione: As New. Russell, Nancy Diane (illustratore). 170 pages, index; with photos throughout. A complete guide to packing with llamas including selecting & training a llama, pack equipment, trip planning & trail experiences.
EUR 20,32
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 22,66
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Brand New.
Paperback. Condizione: New.
Lingua: Inglese
Editore: Whitecap Books Ltd, North Vancouver, 2013
ISBN 10: 1770501932 ISBN 13: 9781770501935
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. David Ort, author of the popular blog Food with Legs, gives us with this book a lively and engaging introduction to craft beer as well as an across-the-board set of recipes that use craft beer as an ingredient, feature craft beer ingredients or provide the perfect complement to your favourite beer.Starters and snacks, noodles and rice, seafood and meat and poultry, even beer cocktails and sweets and desserts make an appearance (Oak-Aged Old-Ale Ice Cream, anyone?). Dishes such as Beer Fondue and Currywurst are new twists in the Traditional Beer Partners section.The Beer Pantry section has mouth-watering condiments: Pumpkin Ale Mustard and Wild Beer Vinegar, to name just two. Home brewing enthusiasts will find a sampling of recipes made from craft beer ingredients such as hops and barley. Most of the recipes also come with David's expert recommendation for a specific Canadian craft beer.Along with profiles of craft-beer makers across Canada, The Canadian Craft Beer Cookbook is ideal for craft-beer experts as well as novices, and for anyone who delights in ramping up the taste of their favourite dishes with something different. David Ort, author of the popular blog Food with Legs, gives us with this book a lively and engaging introduction to craft beer as well as an across-the-board set of recipes that use craft beer as an ingredient, feature craft beer ingredients or provide the perfect complement to your favourite beer. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Da: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Regno Unito
EUR 4,99
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Fine. New/unused. Gentle storage dent at base of spine. Contents unread, new.
EUR 35,62
Quantità: 12 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
Lingua: Inglese
Editore: Whitecap Books, Vancouver, BC, 2013
ISBN 10: 1770501932 ISBN 13: 9781770501935
Da: Werdz Quality Used Books, Winnipeg, MB, Canada
EUR 13,23
Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Near Fine. Clean, tight, unmarked; absolute minimal wear; appears unread; To celebrate the joys of a quality brew, David Ort has generously provided this book of 75 recipes that will convince you that "beer belongs on the plate as well as in the glass." More than pub fare and beer classics, this book runs the gamut of beer cookery from Witbier Onion Rings and Braised Smoky Ribs to Wild Beer Vinegar and Oatmeal Stout Chocolate Chunk Ice Cream. along the way, it stops off for beer cocktails, pairs beer with the right cheeses, makes a mean Chicken Liver Paté and dispenses some sage advice on cooking with alcohol and drinking beer. Equally exciting for the craft beer novice and the brewpub-hardened beer aficionado, this book includes a guide to different styles of beer, profiles of important players in the craft beer scene across the country and a further reading section for those who want to study up.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Prima edizione
EUR 31,49
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 2013. 1st Edition. Paperback. . . . . .
Da: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Regno Unito
EUR 15,50
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: As New.
EUR 43,14
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 38,44
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 2013. 1st Edition. Paperback. . . . . . Books ship from the US and Ireland.
EUR 42,83
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 1st edition. 208 pages. 9.50x8.25x0.75 inches. In Stock.
Paperback. Condizione: New.
EUR 33,72
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Über den AutorDavid Ort.
Lingua: Inglese
Editore: Whitecap Books Ltd, North Vancouver, 2013
ISBN 10: 1770501932 ISBN 13: 9781770501935
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 54,88
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. David Ort, author of the popular blog Food with Legs, gives us with this book a lively and engaging introduction to craft beer as well as an across-the-board set of recipes that use craft beer as an ingredient, feature craft beer ingredients or provide the perfect complement to your favourite beer.Starters and snacks, noodles and rice, seafood and meat and poultry, even beer cocktails and sweets and desserts make an appearance (Oak-Aged Old-Ale Ice Cream, anyone?). Dishes such as Beer Fondue and Currywurst are new twists in the Traditional Beer Partners section.The Beer Pantry section has mouth-watering condiments: Pumpkin Ale Mustard and Wild Beer Vinegar, to name just two. Home brewing enthusiasts will find a sampling of recipes made from craft beer ingredients such as hops and barley. Most of the recipes also come with David's expert recommendation for a specific Canadian craft beer.Along with profiles of craft-beer makers across Canada, The Canadian Craft Beer Cookbook is ideal for craft-beer experts as well as novices, and for anyone who delights in ramping up the taste of their favourite dishes with something different. David Ort, author of the popular blog Food with Legs, gives us with this book a lively and engaging introduction to craft beer as well as an across-the-board set of recipes that use craft beer as an ingredient, feature craft beer ingredients or provide the perfect complement to your favourite beer. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
EUR 36,55
Quantità: 12 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
Da: Mispah books, Redhill, SURRE, Regno Unito
EUR 87,21
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.