Duggan kerry (3 risultati)

Autore
Perfeziona con la Ricerca avanzata

Perfeziona la tua ricerca

  • Libri (3)

a

Fascia di prezzo personalizzata (EUR)

a

  • Lingua: Inglese

    Editore: Contemporary Art Society / Talbot Rice Art Gallery, London & Edinburgh, 2005

    095175503X / 9780951755037

    • Brossura

    Da: Colin Martin Books, Near Hull, EY, Regno UnitoColin Martin Books

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Ottimo

    EUR 6,01

    EUR 23,32 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibili

    Paperback. Condizione: Fine. Small Qto., 90 pages, illustrated. Looks unused, a Fine copy.

  • Lingua: Inglese

    Editore: Love Food [An imprint of Parragon Books Ltd.], Bath, UK, 2012

    1445475138 / 9781445475134

    • Brossura
    • Prima edizione

    Da: Ground Zero Books, Ltd., Silver Spring, MD, U.S.A.Ground Zero Books, Ltd.

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Molto buono

    EUR 42,60

    EUR 4,35 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Trade paperback. Condizione: Very good. Presumed First Edition, First printing. 224 pages. Illustrations (many in color). Index. The book has some minor wear and tear around the edges. Decorative covers and intentionally curvy front edge. Contains 100 dynamite recipes. The burger is back and better than ever! This fun and festive guide to the beloved burger is packed with inspired versions of old classics and soon-to-be-favorites from every end of the burger spectrum! Beef, pork, lamb, chicken, turkey, fish, veggie, and tofu burgers are all represented in this photo-filled guide with easy step-by-step recipes. Featuring special sections for gourmet burgers, burgers around the world, and accompaniments including sauces, relishes, and chutneys, this book is sure to become your go-to guide for the world's best-loved sandwich. Master the art of preparing, cooking, and building unbeatable burgers with this awesome collection of recipes from around the world. Featuring a collection of timeless favorites certain to dazzle the most discerning burger-lover, plus some show-stopping new ideas to introduce to friends and family, The Burger will be an instant cook's must-have. Also included is a truly amazing range of authentic regional recipes that bring the flavors from afar in to your own home. There is even a chapter dedicated to super-sides that lets you select the perfect partner for your burger and add some really unique finishing touches. The Burger contains 100 juicy recipes, bursting with flavor and guaranteed to ignite your enthusiasm, and your grill. Get ready for an action-packed tasty adventure! KA-POW. Mike Cooper (new photography) (illustratore).

  • Lingua: Inglese

    Editore: London : Contemporary Art Society, 2005

    095175503X / 9780951755037

    • Brossura

    Da: Joseph Burridge Books, Dagenham, Regno UnitoJoseph Burridge Books

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 28,83

    EUR 31,49 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibili

    Soft cover. Condizione: New. 51, 39 p. : ill. (chiefly col.) ; 21 cm. A publication for the exhibition ShowCase: Contemporary Art for the UK, including a forward by director Gill Hedly, 'Letter From America' by Lisa Corrin, 'Assembling for Dispersal: Buying for the Contemporary Art Society' by Thomas Frangenberg, as well as participating artists' biographies, and accompanying images.