Lingua: Inglese
Editore: Discovery Publishing House, 2007
ISBN 10: 8183562434 ISBN 13: 9788183562430
Da: Majestic Books, Hounslow, Regno Unito
EUR 7,68
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. pp. 128.
Lingua: Inglese
Editore: Discovery Publishing House DPH, 2007
ISBN 10: 8183562434 ISBN 13: 9788183562430
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. pp. 128.
EUR 13,03
Quantità: 1 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: Discovery Publishing House, 2007
ISBN 10: 8183562434 ISBN 13: 9788183562430
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 8,36
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. pp. 128.
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: Astral International (P) Ltd, 2007
ISBN 10: 8170355028 ISBN 13: 9788170355021
Da: Majestic Books, Hounslow, Regno Unito
EUR 13,27
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. pp. iv + 119.
Lingua: Inglese
Editore: Discovery Publishing House, New Delhi, 2007
ISBN 10: 8183562434 ISBN 13: 9788183562430
Da: Books in my Basket, New Delhi, India
EUR 6,31
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: New. ISBN:9788183562430,128pp.
EUR 11,63
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: New. ISBN:9788170355021.
EUR 33,14
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: As New. Contents 1. Introduction. 2. Species and breeds. 3. Feed resources. 4. General management. 5. Incubation and hatching. 6. Health. 7. Breed improvement. 8. Production economics. 9. Marketing. 10. Research and development for family poultry. Bibliography. This technical guide promotes sustainable small scale family based poultry production. It gives a comprehensive review of all aspects of small scale poultry production in developing countries and includes sections on feeding and nutrition housing general husbandry and flock health. Regional differences in production practices are also described. The guide provides the technical and scientific building blocks needed to develop sustainable programmes for small scale poultry production. It will be of practical value to those keeping or planning to keep poultry and as a valuable technical reference for poultry specialists researchers students and those interested in broader rural development issues. 119 pp.