Edited andre simon (11 risultati)
Jean Renoir
Bazin, Andre; Andre Bazin (Author); Francois Truffant (Edited with an Introduction by); W.W. Halsey II and William H. Simon (Translated from the French by)
Lingua: Inglese
Editore: A Delta Book/ Published by Dell Publishing Co., Inc., New York 1974
- Brossura
Da: gearbooks, The Bronx, U.S.A.gearbooks
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 11,24
EUR 5,16 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloTrade Paperback. Condizione: Very Good. 1st Delta Printing. 320 pp. Solidly bound copy with minimal external wear, crisp pages and clean text. Light foxing on page edges.
Editore: McGraw-Hill Book Co., Inc. 1967
- Rilegato
Da: Friends of the Waynesboro Library, Waynesboro, U.S.A.Friends of the Waynesboro Library
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 12,77
EUR 6,68 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. Very good red cloth bound book, has box for DJ that is also in very fine condition, pages are clean and crisp. Very nice color photos in book of different regions and wines.

Editore: Cassell, London 1961
- Rilegato
Da: Bailgate Books Ltd, Doncaster, Regno UnitoBailgate Books Ltd
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 4,77
EUR 16,77 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Good. Revised Edition. Unclipped dust-jacket is a little darkened and has light shelf-wear, clean firm brown covers with gilt lettering on the spine and slight fading on the lower edge, sound binding, clean pages and end-papers First printing in this edition. Quantity A…vailable: 1. Shipped Weight: under 1 kg. Pictures of this item not already displayed here available upon request. Inventory No: 06018091159. All our books are sent by tracked mail.
Lingua: Inglese
Editore: Paul Hamlyn Ltd., London 1966
- Rilegato
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, CanadaCOOK AND BAKERS BOOKS
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 16,86
EUR 18,95 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. Second Impression. **Bundle Up & Save On Postage** No dust jacket, brown cloth cover has wear at edges, top and side edge of text are lightly soiled, pages are very clean and well bound, 6.5 X 8" 884 pages, Weight 1.5 kg. Copyright 1934, published 1966. Containing a lifetime of skill and experience,…this book covers every aspect of French cooking. In this First English Edition, English and American measurements and alternative ingredients have been given to make each of the 2,500 recipes completely practical for use outside France. This is food at its most superb, with that extra touch of genius.

Da: Retrograde Media, Pullman, U.S.A.Retrograde Media
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 10,60
EUR 5,16 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSpiralbound. Condizione: Very Good. Unusual collection of recipes from an assortment of 1960s British high society and celebrities for the benefit of a children's charity. Cover rubbing, mostly near edges. Several spots on back cover where the holes have broken around the spiral binding. Packed and shipped with care.

Editore: McGraw-Hill Book Company, New York 1968
- Rilegato
Da: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, U.S.A.Between the Covers-Rare Books, Inc. ABAA
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 26,62
EUR 4,74 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. Third printing. Quarto. Without dustwrapper as issued. Illustrated with color plates and maps. Fine in near fine slipcase with edgewear.
Altre immaginiEditore: W.H. Houldershaw
- Rilegato
Da: CraigsClassics, Hudson, U.S.A.CraigsClassics
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 31,05
EUR 4,63 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Illustrated Edition. "Anthology of Wine" - edited by Jean Mowat with a Foreword by ANDRE SIMON. Circa 1940's (there is no date of publication stated); W.H. Houldershaw; Essex, UK. The book comes with its original dust jacket, which is un-clipped with the pric…e intact on the front flap. Illustrations by William Stirling. The book is a collection of poetry and prose related to wine from writers and works such as Don Juan, Robert Louis Stevenson, Shakespeare, Chaucer, Andre Simon, Charles Dickens, Longfellow, and many more. From the dust jacket: "This is the book for those who find themselves at their best over a glass of wine, for it contains a rich selection from all that has been sung and said down the pages in praise of man's solace and inspiration. Quotations familiar and obscure are to be found here, expressing every stage of conviviality in word-pictures from the pens of our greatest poets and writers, while William Stirling's arresting illustrations depict various tranquil moods of expansive relaxation. A book which will afford the connoisseur of both wine and literature a double satisfaction for his discerning palate." Condition: Clean covers and spine. Bright gilt on the front cover and spine. Tight binding with no cracks and no loose pages. Nice interior - the text pages are clean with no writing, stains, foxing or tears. A few pages at the front have some very light creasing to the lower-outer corners. Tanning along the inner edge of the end papers from the jacket flaps. Overall the book is in Very Good+ condition. The dust jacket is un-clipped with the original price intact on the front flap; tanning along the perimeter of the covers and the spine; clean flaps; tiny paper pieces missing at the top/bottom edges of the spine.overall the jacket is in Very Good- condition.
Da: The Guru Bookshop, Hereford, Regno UnitoThe Guru Bookshop
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 10,72
EUR 13,88 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good.

Editore: McGraw-Hill Publishing Company, London 1972
- Rilegato
Da: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, U.S.A.Between the Covers-Rare Books, Inc. ABAA
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 44,36
EUR 4,74 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Fifth printing, revised. 719pp. Very good with small tear on spine head, minor stain on top page edges, lacking the dustwrapper.
Altre immaginiEditore: The Wine and Food Society. London 1948
- Rilegato
Da: Addyman Books, Hay-on-Wye, Regno UnitoAddyman Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato
EUR 23,83
EUR 27,76 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloThe Wine and Food Society. London. 1948. Reprint hardback in DW. Book slightly bowed, endpapers, page edges and flaps to wrapper very foxed otherwise a sound copy in a wrapper that is sunned, foxed to margins of rear and front panels and lacks small portions to head and tail of spine.

Ma cuisine
Escoffier, Auguste; Translated by Vyvyan Holland; Edited by Marion Howells; Foreword by Andre L. Simon
Editore: Paul Hamlyn
Da: WeBuyBooks, Rossendale, Regno UnitoWeBuyBooks
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 58,29
EUR 12,97 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.