Condizione: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.
hardcover. Condizione: Very Good. Very Good Condition - May show some limited signs of wear and may have a remainder mark. Pages and dust cover are intact and not marred by notes or highlighting.
hardcover. Condizione: Fine. LIKE NEW!!! Has a red or black remainder mark on bottom/exterior edge of pages.
Lingua: Inglese
Editore: Rizzoli International Publications, 2019
ISBN 10: 0847864545 ISBN 13: 9780847864546
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condizione: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Rizzoli International Publications, 2019
ISBN 10: 0847864545 ISBN 13: 9780847864546
Da: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Rizzoli International Publications, 2019
ISBN 10: 0847864545 ISBN 13: 9780847864546
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condizione: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Rizzoli International Publications, 2019
ISBN 10: 0847864545 ISBN 13: 9780847864546
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Rizzoli International Publications, 2019
ISBN 10: 0847864545 ISBN 13: 9780847864546
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Rizzoli Universe Promotional Boo, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: Bellwetherbooks, McKeesport, PA, U.S.A.
hardcover. Condizione: Fine. LIKE NEW!!! Has a red or black remainder mark on bottom/exterior edge of pages.
Lingua: Inglese
Editore: Rizzoli Universe Promotional Boo, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: Bellwetherbooks, McKeesport, PA, U.S.A.
hardcover. Condizione: Good. Good Condition and Unread! Text is clean and unmarked! Bruise/tear to cover. Has a small black line or red dot on bottom/exterior edge of pages.
Lingua: Inglese
Editore: Rizzoli Universe Promotional Books, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Rizzoli Universe Promotional Books, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
EUR 11,99
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Lingua: Inglese
Editore: Rizzoli Universe Promotional Books, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Lingua: Inglese
Editore: Rizzoli Universe Promotional Books, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: Majestic Books, Hounslow, Regno Unito
EUR 14,48
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Rizzoli International Publications, US, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
Hardback. Condizione: New. Celebrating the bounty of the estate s organic kitchen garden, groves, and olive orchard, the Stone Edge Farm Kitchen Larder Cookbook makes the ultimate gift for cooks looking for new creative and efficient means to make the most of abundance and is a thoughtful, practical inspiration for building one s own repertoire of versatile staples and resourceful dishes combining delicious and dependable larder recipes with fresh, seasonal ingredients. Divided into chapters around ten classic ingredients Lemons and Citrus, Herbs, Garlic, Potatoes, Tomatoes, Peppers, Figs, Quince, Olives and Olive Oil, and Grapes seventy-five delectable recipes show readers how to prepare pantry staples, such as preserves, infused oils, and conservas, and then how to use those same products and ingredients in fully composed seasonal cocktails, dishes, and desserts for family meals and entertaining. Recipes include: Warm Olives with Preserved Lemon, Stone Fruit Salad with Onions, Wild Pecans, and Black Garlic Dressing, Potato and Green Garlic Ravioli, Herb-Crusted Fillet of Beef with Red Wine Jus, and Honey Sage Whiskey Sour. Step-by-step photographs guide the reader through preservation techniques and recipes and inspire with views of finished and composed dishes and scenery from wine country.
Lingua: Inglese
Editore: Rizzoli International Publications, US, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 26,39
Quantità: 5 disponibili
Aggiungi al carrelloHardback. Condizione: New. Celebrating the bounty of the estate s organic kitchen garden, groves, and olive orchard, the Stone Edge Farm Kitchen Larder Cookbook makes the ultimate gift for cooks looking for new creative and efficient means to make the most of abundance and is a thoughtful, practical inspiration for building one s own repertoire of versatile staples and resourceful dishes combining delicious and dependable larder recipes with fresh, seasonal ingredients. Divided into chapters around ten classic ingredients Lemons and Citrus, Herbs, Garlic, Potatoes, Tomatoes, Peppers, Figs, Quince, Olives and Olive Oil, and Grapes seventy-five delectable recipes show readers how to prepare pantry staples, such as preserves, infused oils, and conservas, and then how to use those same products and ingredients in fully composed seasonal cocktails, dishes, and desserts for family meals and entertaining. Recipes include: Warm Olives with Preserved Lemon, Stone Fruit Salad with Onions, Wild Pecans, and Black Garlic Dressing, Potato and Green Garlic Ravioli, Herb-Crusted Fillet of Beef with Red Wine Jus, and Honey Sage Whiskey Sour. Step-by-step photographs guide the reader through preservation techniques and recipes and inspire with views of finished and composed dishes and scenery from wine country.
Lingua: Inglese
Editore: Penguin Books, London, 1979
Da: Johnston's Arran Bookroom, Isle of Arran, Regno Unito
Prima edizione
EUR 3,56
Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Very Good. Mike Bell (illustratore). 1st Edition. The final volume in the Faces of Terror trilogy. First Penguin edition, 1979. In very good bright condition with no inscriptions. Cover art by Mike Bell.
Lingua: Inglese
Editore: Rizzoli Universe Promotional Books, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 15,53
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: Rizzoli International Publications 2022-03-08, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: Chiron Media, Wallingford, Regno Unito
EUR 11,61
Quantità: 3 disponibili
Aggiungi al carrelloHardcover. Condizione: New.
Lingua: Inglese
Editore: Rizzoli Universe Promotional Books, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 12,90
Quantità: 9 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Rizzoli International Publications 2022-03-08, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: Chiron Media, Wallingford, Regno Unito
EUR 13,36
Quantità: 10 disponibili
Aggiungi al carrelloHardcover. Condizione: New.
Lingua: Inglese
Editore: Rizzoli Universe Promotional Books, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New.
Lingua: Inglese
Editore: Sage February 1999., 1999
Da: art4us - Antiquariat, Bonn, Germania
Prima edizione
EUR 22,00
Quantità: 1 disponibili
Aggiungi al carrelloOBrosch. Condizione: Gut. 188 S. ISSN 02632764 ; m. kl. Lesespuren, gutes Exemplar 03-04-13 Aufgrund der EPR-Regelung kann zur Zeit in folgende Länder KEIN Versand mehr erfolgen: Bulgarien, Griechenland, Luxemburg, Österreich, Polen, Rumänien, Schweden, Slowakei. Bitte beachten Sie: Auf Grund der vorgegebenen Versandkosten von AbeBooks / ZVAB kann es bei Büchern über 1 kg oder bei mehrbändigen Werken zu höheren Versandkosten kommen. Please note: Due to the shipping costs specified by AbeBooks / ZVAB, there may be higher shipping costs for books over 1 kg or for multi-volume works. Sprache: Englisch Gewicht in Gramm: 550.
Lingua: Inglese
Editore: Rizzoli Universe Promotional Books, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 15,33
Quantità: 9 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Revaluation Books, Exeter, Regno Unito
EUR 15,59
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 255 pages. 10.50x8.00x1.25 inches. In Stock.
EUR 11,41
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 202 pages. 8.27x5.83x0.51 inches. In Stock.
Lingua: Inglese
Editore: Rizzoli Universe Promotional Books, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 24,69
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Editore: Penguin Books, 1972
Da: Asano Bookshop, Nagoya, AICHI, Giappone
EUR 8,84
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Paperback, acceptable condition, weak cover and pages, tan.
EUR 18,20
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New. John McReynolds is the author of the Stone Edge Farm Cookbook (2013), winner of the 2014 Cookbook of the Year and Best First Book awards from the International Association of Culinary Professionals (a historic first for a self-published cookbook). He was th.
Lingua: Inglese
Editore: Rizzoli International Publications, US, 2022
ISBN 10: 0789337827 ISBN 13: 9780789337825
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
Hardback. Condizione: New. Celebrating the bounty of the estate s organic kitchen garden, groves, and olive orchard, the Stone Edge Farm Kitchen Larder Cookbook makes the ultimate gift for cooks looking for new creative and efficient means to make the most of abundance and is a thoughtful, practical inspiration for building one s own repertoire of versatile staples and resourceful dishes combining delicious and dependable larder recipes with fresh, seasonal ingredients. Divided into chapters around ten classic ingredients Lemons and Citrus, Herbs, Garlic, Potatoes, Tomatoes, Peppers, Figs, Quince, Olives and Olive Oil, and Grapes seventy-five delectable recipes show readers how to prepare pantry staples, such as preserves, infused oils, and conservas, and then how to use those same products and ingredients in fully composed seasonal cocktails, dishes, and desserts for family meals and entertaining. Recipes include: Warm Olives with Preserved Lemon, Stone Fruit Salad with Onions, Wild Pecans, and Black Garlic Dressing, Potato and Green Garlic Ravioli, Herb-Crusted Fillet of Beef with Red Wine Jus, and Honey Sage Whiskey Sour. Step-by-step photographs guide the reader through preservation techniques and recipes and inspire with views of finished and composed dishes and scenery from wine country.