Emine oe evered (13 risultati)

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  • Lingua: Inglese

    Editore: University of Texas Press, 2024

    1477330313 / 9781477330319

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    EUR 62,00

    EUR 2,36 spedizione 
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    Condizione: New.

  • Lingua: Inglese

    Editore: University of Texas Press, Austin, TX, 2024

    1477330313 / 9781477330319

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    Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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    EUR 64,44

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    Quantità: 1 disponibile

    Hardcover. Condizione: new. Hardcover. A social history of alcohol, identity, secularism, and modernization from the late Ottoman and early Turkish republican eras to the present day.Prohibition in Turkey investigates the history of alcohol, its consumption, and its proscription as a means to better understand events and agendas of the late Ottoman and early Turkish republican eras. Through a comprehensive examination of archival, literary, popular culture, media, and other sources, it unveils a traditionally overlookedand even excludedaspect of human history in a region that many do not associate with intoxicants, inebriation, addiction, and vigorous wet-dry debates.Historian Emine OE. Evered's account uniquely chronicles how the Turko-Islamic Ottoman Empire developed strategies for managing its heterogeneous communities and their varied rights to produce, market, and consume alcohol, or to simply abstain. The first author to reveal this experience's connections with American Prohibition, she demonstrates howamid modernization, sectarianism, and imperial declinedrinking practices reflected, shifted, and even prompted many of the changes that were underway and that hastened the empire's collapse. Ultimately, Evered's book reveals how Turkey's alcohol question never went away but repeatedly returns in the present, in matters of popular memory, public space, and political contestation. Historian Evereds account uniquely chronicles how the Turko-Islamic Ottoman Empire developed strategies for managing its communities rights to alcohol. The first author to reveal this experiences connections with American Prohibition, she demonstrates how drinking practices reflected many of the changes that were underway. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Lingua: Inglese

    Editore: University of Texas Press, US, 2024

    1477330313 / 9781477330319

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    Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA

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    Hardback. Condizione: New. A social history of alcohol, identity, secularism, and modernization from the late Ottoman and early Turkish republican eras to the present day.Prohibition in Turkey investigates the history of alcohol, its consumption, and its proscription as a means to better understand events and agendas of the late Ottoman and early Turkish republican eras. Through a comprehensive examination of archival, literary, popular culture, media, and other sources, it unveils a traditionally overlooked-and even excluded-aspect of human history in a region that many do not associate with intoxicants, inebriation, addiction, and vigorous wet-dry debates.Historian Emine Ö. Evered's account uniquely chronicles how the Turko-Islamic Ottoman Empire developed strategies for managing its heterogeneous communities and their varied rights to produce, market, and consume alcohol, or to simply abstain. The first author to reveal this experience's connections with American Prohibition, she demonstrates how-amid modernization, sectarianism, and imperial decline-drinking practices reflected, shifted, and even prompted many of the changes that were underway and that hastened the empire's collapse. Ultimately, Evered's book reveals how Turkey's alcohol question never went away but repeatedly returns in the present, in matters of popular memory, public space, and political contestation.…

  • Lingua: Inglese

    Editore: University of Texas Press, 2024

    1477330313 / 9781477330319

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    Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condizione: Usato - Come nuovo

    EUR 65,06

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    Condizione: As New. Unread book in perfect condition.

  • Lingua: Inglese

    Editore: University of Texas Press, 2024

    1477330313 / 9781477330319

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    Da: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand

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    EUR 60,90

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  • Lingua: Inglese

    Editore: University of Texas Press, 2024

    1477330313 / 9781477330319

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    Da: Majestic Books, Hounslow, Regno UnitoMajestic Books

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    EUR 64,77

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  • Lingua: Inglese

    Editore: University of Texas Press, 2024

    1477330313 / 9781477330319

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    Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK

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  • Lingua: Inglese

    Editore: University of Texas Press, 2024

    1477330313 / 9781477330319

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    Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections

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    EUR 66,66

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    Condizione: New. In English.

  • Lingua: Inglese

    Editore: University of Texas Press, 2024

    1477330313 / 9781477330319

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    Da: Books Puddle, Woodside, NY, U.S.A.Books Puddle

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    EUR 77,38

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  • Lingua: Inglese

    Editore: Univ of Texas Pr, 2024

    1477330313 / 9781477330319

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    Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books

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    EUR 67,32

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    Hardcover. Condizione: Brand New. 284 pages. 9.00x6.00x1.25 inches. In Stock.

  • Lingua: Inglese

    Editore: University of Texas Press, 2024

    1477330313 / 9781477330319

    • Rilegato

    Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK

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    Condizione: Usato - Come nuovo

    EUR 66,81

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    Condizione: As New. Unread book in perfect condition.

  • Lingua: Inglese

    Editore: University of Texas Press, Austin, TX, 2024

    1477330313 / 9781477330319

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    Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

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    EUR 73,22

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    Hardcover. Condizione: new. Hardcover. A social history of alcohol, identity, secularism, and modernization from the late Ottoman and early Turkish republican eras to the present day.Prohibition in Turkey investigates the history of alcohol, its consumption, and its proscription as a means to better understand events and agendas of the late Ottoman and early Turkish republican eras. Through a comprehensive examination of archival, literary, popular culture, media, and other sources, it unveils a traditionally overlookedand even excludedaspect of human history in a region that many do not associate with intoxicants, inebriation, addiction, and vigorous wet-dry debates.Historian Emine OE. Evered's account uniquely chronicles how the Turko-Islamic Ottoman Empire developed strategies for managing its heterogeneous communities and their varied rights to produce, market, and consume alcohol, or to simply abstain. The first author to reveal this experience's connections with American Prohibition, she demonstrates howamid modernization, sectarianism, and imperial declinedrinking practices reflected, shifted, and even prompted many of the changes that were underway and that hastened the empire's collapse. Ultimately, Evered's book reveals how Turkey's alcohol question never went away but repeatedly returns in the present, in matters of popular memory, public space, and political contestation. Historian Evereds account uniquely chronicles how the Turko-Islamic Ottoman Empire developed strategies for managing its communities rights to alcohol. The first author to reveal this experiences connections with American Prohibition, she demonstrates how drinking practices reflected many of the changes that were underway. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Lingua: Inglese

    Editore: University of Texas Press, US, 2024

    1477330313 / 9781477330319

    • Rilegato

    Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK

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    EUR 58,40

    EUR 76,79 spedizione 
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    Quantità: Più di 20 disponibili

    Hardback. Condizione: New. A social history of alcohol, identity, secularism, and modernization from the late Ottoman and early Turkish republican eras to the present day.Prohibition in Turkey investigates the history of alcohol, its consumption, and its proscription as a means to better understand events and agendas of the late Ottoman and early Turkish republican eras. Through a comprehensive examination of archival, literary, popular culture, media, and other sources, it unveils a traditionally overlooked-and even excluded-aspect of human history in a region that many do not associate with intoxicants, inebriation, addiction, and vigorous wet-dry debates.Historian Emine Ö. Evered's account uniquely chronicles how the Turko-Islamic Ottoman Empire developed strategies for managing its heterogeneous communities and their varied rights to produce, market, and consume alcohol, or to simply abstain. The first author to reveal this experience's connections with American Prohibition, she demonstrates how-amid modernization, sectarianism, and imperial decline-drinking practices reflected, shifted, and even prompted many of the changes that were underway and that hastened the empire's collapse. Ultimately, Evered's book reveals how Turkey's alcohol question never went away but repeatedly returns in the present, in matters of popular memory, public space, and political contestation.…