Eric t jennings (228 risultati)

Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

hardcover. Condizione: Good. HARDCOVER Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.

Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardback. Condizione: Like New. The fascinating and wide-ranging history of vanilla, from the sixteenth century to today   Vanilla is one of the most expensive of flavorings?so valuable that it was smuggled or stolen by pirates in the early days?and yet it is everywhere. It is a key ingredient in dishes ranging from crème brûlée to Japanese purin. It is the quintessential ice cream flavor in the United States. Eric T. Jennings explains how the world?s only edible orchid, originally endemic to Central America, became embedded in the international culinary and cultural landscape.   In tracing vanilla?s rise, Jennings describes how in the 1840s an enslaved boy named Edmond Albius discovered a way to pollinate vanilla orchids with a toothpick or needle?an ingenious process that is still in use. This method transformed the vanilla sector by enabling the plant to be grown outside of its natural range. Jennings also looks at how the vanilla craze led to the search for now?pervasive substitutes, and how a vanilla lobby has fought back. He further unravels how vanilla?the world?s most expensive crop and once considered its most refined fragrance?came to mean ?bland.?   This tale of botany, production techniques, consumption habits, and colonial rivalry connects the Atlantic, Indian, and Pacific Oceans, revealing how vanilla has become a potent symbol of the modern global village.…

Condizione: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Hardback. Condizione: Like New. The fascinating and wide-ranging history of vanilla, from the sixteenth century to today   Vanilla is one of the most expensive of flavorings?so valuable that it was smuggled or stolen by pirates in the early days?and yet it is everywhere. It is a key ingredient in dishes ranging from crème brûlée to Japanese purin. It is the quintessential ice cream flavor in the United States. Eric T. Jennings explains how the world?s only edible orchid, originally endemic to Central America, became embedded in the international culinary and cultural landscape.   In tracing vanilla?s rise, Jennings describes how in the 1840s an enslaved boy named Edmond Albius discovered a way to pollinate vanilla orchids with a toothpick or needle?an ingenious process that is still in use. This method transformed the vanilla sector by enabling the plant to be grown outside of its natural range. Jennings also looks at how the vanilla craze led to the search for now?pervasive substitutes, and how a vanilla lobby has fought back. He further unravels how vanilla?the world?s most expensive crop and once considered its most refined fragrance?came to mean ?bland.?   This tale of botany, production techniques, consumption habits, and colonial rivalry connects the Atlantic, Indian, and Pacific Oceans, revealing how vanilla has become a potent symbol of the modern global village.…

Paperback. Condizione: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Condizione: Fine.

Condizione: As New. Unread book in perfect condition. Jennings, John; Robinson, Stacey (illustratore).

Condizione: New. Jennings, John; Robinson, Stacey (illustratore).

Paperback. Condizione: Very Good+. Text clean and tight; 8vo 8" - 9" tall; 288 pages.

paperback. Condizione: As New. 2006. Illustrated paper covers; light shelf wear; 8vo, 7 3/4" to 9 3/4" tall; interior is clean and unmarked; 271 pages.

paperback. Condizione: Good. 1st Edition. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).

Paperback. Condizione: new. Paperback. The fascinating and wide-ranging history of vanilla, from the sixteenth century to today Vanilla is one of the most expensive of flavoringsso valuable that it was smuggled or stolen by pirates in the early daysand yet it is everywhere. It is a key ingredient in dishes ranging from creme brulee to Japanese purin. It is the quintessential ice cream flavor in the United States. Eric T. Jennings explains how the worlds only edible orchid, originally endemic to Central America, became embedded in the international culinary and cultural landscape. In tracing vanillas rise, Jennings describes how in the 1840s an enslaved boy named Edmond Albius discovered a way to pollinate vanilla orchids with a toothpick or needlean ingenious process that is still in use. This method transformed the vanilla sector by enabling the plant to be grown outside of its natural range. Jennings also looks at how the vanilla craze led to the search for nowpervasive substitutes, and how a vanilla lobby has fought back. He further unravels how vanillathe worlds most expensive crop and once considered its most refined fragrancecame to mean bland. This tale of botany, production techniques, consumption habits, and colonial rivalry connects the Atlantic, Indian, and Pacific Oceans, revealing how vanilla has become a potent symbol of the modern global village. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condizione: New.

Hardcover. Condizione: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized.

Condizione: New.

Hardback or Cased Book. Condizione: New. Vanilla: The History of an Extraordinary Bean. Book.

Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

paperback. Condizione: Good. First Edition. Ships same day or next business day! UPS shipping available (Priority Mail for AK/HI/APO/PO Boxes). Used sticker and some writing and/or highlighting. Used books may not include working access code. Used books will not include dust jackets.

paperback. Condizione: As New. 2004. Glossy paper covers; light shelf wear; 8vo, 7 3/4" to 9 3/4" tall; interior is clean and unmarked; 311 pages.

Hardcover. Condizione: Good.

Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Paperback. Condizione: Very Good. The fascinating and wide-ranging history of vanilla, from the sixteenth century to today Vanilla is one of the most expensive of flavoringsso valuable that it was smuggled or stolen by pirates in the early daysand yet it is everywhere. It is a key ingredient in dishes ranging from creme brulee to Japanese purin. It is the quintessential ice cream flavor in the United States. Eric T. Jennings explains how the worlds only edible orchid, originally endemic to Central America, became embedded in the international culinary and cultural landscape. In tracing vanillas rise, Jennings describes how in the 1840s an enslaved boy named Edmond Albius discovered a way to pollinate vanilla orchids with a toothpick or needlean ingenious process that is still in use. This method transformed the vanilla sector by enabling the plant to be grown outside of its natural range. Jennings also looks at how the vanilla craze led to the search for nowpervasive substitutes, and how a vanilla lobby has fought back. He further unravels how vanillathe worlds most expensive crop and once considered its most refined fragrancecame to mean bland. This tale of botany, production techniques, consumption habits, and colonial rivalry connects the Atlantic, Indian, and Pacific Oceans, revealing how vanilla has become a potent symbol of the modern global village. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Hardback. Condizione: New. The fascinating and wide-ranging history of vanilla, from the sixteenth century to today   Vanilla is one of the most expensive of flavorings-so valuable that it was smuggled or stolen by pirates in the early days-and yet it is everywhere. It is a key ingredient in dishes ranging from crème brûlée to Japanese purin. It is the quintessential ice cream flavor in the United States. Eric T. Jennings explains how the world's only edible orchid, originally endemic to Central America, became embedded in the international culinary and cultural landscape.   In tracing vanilla's rise, Jennings describes how in the 1840s an enslaved boy named Edmond Albius discovered a way to pollinate vanilla orchids with a toothpick or needle-an ingenious process that is still in use. This method transformed the vanilla sector by enabling the plant to be grown outside of its natural range. Jennings also looks at how the vanilla craze led to the search for now-pervasive substitutes, and how a vanilla lobby has fought back. He further unravels how vanilla-the world's most expensive crop and once considered its most refined fragrance-came to mean "bland."   This tale of botany, production techniques, consumption habits, and colonial rivalry connects the Atlantic, Indian, and Pacific Oceans, revealing how vanilla has become a potent symbol of the modern global village.…

Condizione: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.…

Condizione: Very Good. Used - Very Good No notes or highlights.