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ISBN 10: 3845419741 ISBN 13: 9783845419749
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Post-Harvest of Sweet Potatoes | Physical Properties and Storage of Sweet Potatoes in the Coastal Savannah Zone | Ernest Teye | Taschenbuch | 112 S. | Englisch | 2011 | LAP LAMBERT Academic Publishing | EAN 9783845419749 | Verantwortliche Person für die EU: OmniScriptum GmbH & Co. KG, Bahnhofstr. 28, 66111 Saarbrücken, info[at]akademikerverlag[dot]de | Anbieter: preigu.
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The storage of sweet potato tuberous root in Ghana is a major challenge to farmers and retailers. In this research, a factorial combination of four pre-storage treatments (Ash, Brine, Lantana camara extract and Control), two sweet potato varieties (TIS 2 and Ukerewe) and two storage structures (Evaporative cooling barn and Pit storage structure) in a completely randomized design with 3 replications were used and evaluated over a 3-month period. All the parameters studied (weevil damage, weight loss, shrinkage, decay, sprouting and wholesomeness) showed that significant differences existed among the pre-storage treatments used. Sweet potato roots pre-treated with Lantana camara extract exhibited the least weevil damage, the lowest weight loss and decay, and had more wholesome sweet potato tuberous roots. For the two varieties, TIS 2 generally stored better than Ukerewe. It was also more resistant to: weevil damage, decay, weight loss and shrinkage. Again the roots were more wholesome at the end of three months of storage. The two storage structures improved the shelf-life of sweet potatoes over eight weeks. This will help sweet potato farmers and consumers in tropical Africa 112 pp. Englisch.
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ISBN 10: 3845419741 ISBN 13: 9783845419749
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Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Teye ErnestMr. Teye Ernest,Holds BSc. Agriculture, Cert. Research Methodology and MPhil. Post-Harvest Technology.Young researcher in the field of Post-Harvest Technology with wonderful articles/publications in reputable journals.Curr.
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Editore: VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2011
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Aggiungi al carrelloCondizione: New. PRINT ON DEMAND pp. 112.
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Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Ampadu Ofosu MartinDr. Martin Ampadu Ofosu, is a senior lecturer in the Faculty of Agriculture, University for Development studies, Tamale. Specializes in Post-Harvest Technology and has wonderful publications in reputable journals.
Lingua: Inglese
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ISBN 10: 3846557900 ISBN 13: 9783846557907
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The storage of sweet potato tuberous root in Ghana is a major challenge to farmers and retailers. In this research, a factorial combination of four pre-storage treatments (Ash, Brine, Lantana camara extract and Control), two sweet potato varieties (TIS 2 and Ukerewe) and two storage structures (Evaporative cooling barn and Pit storage structure) in a completely randomized design with 3 replications were used and evaluated over a 3-month period. All the parameters studied (weevil damage, weight loss, shrinkage, decay, sprouting and wholesomeness) showed that significant differences existed among the pre-storage treatments used. Sweet potato roots pre-treated with Lantana camara extract exhibited the least weevil damage, the lowest weight loss and decay, and had more wholesome sweet potato tuberous roots. For the two varieties, TIS 2 generally stored better than Ukerewe. It was also more resistant to: weevil damage, decay, weight loss and shrinkage. Again the roots were more wholesome at the end of three months of storage. The two storage structures improved the shelf-life of sweet potatoes over eight weeks. This will help sweet potato farmers and consumers in tropical AfricaVDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 112 pp. Englisch.
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3845419741 ISBN 13: 9783845419749
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The storage of sweet potato tuberous root in Ghana is a major challenge to farmers and retailers. In this research, a factorial combination of four pre-storage treatments (Ash, Brine, Lantana camara extract and Control), two sweet potato varieties (TIS 2 and Ukerewe) and two storage structures (Evaporative cooling barn and Pit storage structure) in a completely randomized design with 3 replications were used and evaluated over a 3-month period. All the parameters studied (weevil damage, weight loss, shrinkage, decay, sprouting and wholesomeness) showed that significant differences existed among the pre-storage treatments used. Sweet potato roots pre-treated with Lantana camara extract exhibited the least weevil damage, the lowest weight loss and decay, and had more wholesome sweet potato tuberous roots. For the two varieties, TIS 2 generally stored better than Ukerewe. It was also more resistant to: weevil damage, decay, weight loss and shrinkage. Again the roots were more wholesome at the end of three months of storage. The two storage structures improved the shelf-life of sweet potatoes over eight weeks. This will help sweet potato farmers and consumers in tropical Africa.