Fang peter (154 risultati)

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condizione: Very Good. Light edge wear. A nice, solid copy.; 9.2 X 6.1 X 1.23 inches; 479 pages.

Condizione: New.

Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Hardback. Condizione: New. A James Beard Award FinalistA Best New Cookbook of 2025 from CHOWHOUND * THE STRATEGIST * EATERFrom a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient-driven, multi-regional Chinese cooking in AmericaThe 100-plus recipes in this beautiful book include all the greatest hits from three generations of Fang family cooking from Canton to Shanghai, and readers will learn how to pan-fry, steam, cook in a wok, shop for ingredients, and prep vegetables the Chinese way.With accessible recipes that are adaptable to any type of home kitchen, anyone will be able to make these dishes, wherever they are.Since it opened in 1988, House of Nanking has been a popular spot for countless tourists, honeymooners, celebrities, and everyday San Franciscans who have lined up for their legendary Shanghai and Chinese American dishes.This book marks the first time their recipes have appeared in print and have been adapted for the home kitchen. But it'll be the stories behind them, which few have heard-of Peter Fang's ingenuity and his early adventures in the kitchen, how he imported and adapted his favorite Shanghai dishes for America, and Kathy's experience growing up with parents who bet it all on the restaurant, under the tutelage of all these rich Chinese culinary traditions-that will capture the heart.…

hardcover. Condizione: New. Brand new book, sourced directly from publisher. Dispatch time is 6-7 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Hardback. Condizione: New. A James Beard Award FinalistA Best New Cookbook of 2025 from CHOWHOUND * THE STRATEGIST * EATERFrom a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient-driven, multi-regional Chinese cooking in AmericaThe 100-plus recipes in this beautiful book include all the greatest hits from three generations of Fang family cooking from Canton to Shanghai, and readers will learn how to pan-fry, steam, cook in a wok, shop for ingredients, and prep vegetables the Chinese way.With accessible recipes that are adaptable to any type of home kitchen, anyone will be able to make these dishes, wherever they are.Since it opened in 1988, House of Nanking has been a popular spot for countless tourists, honeymooners, celebrities, and everyday San Franciscans who have lined up for their legendary Shanghai and Chinese American dishes.This book marks the first time their recipes have appeared in print and have been adapted for the home kitchen. But it'll be the stories behind them, which few have heard-of Peter Fang's ingenuity and his early adventures in the kitchen, how he imported and adapted his favorite Shanghai dishes for America, and Kathy's experience growing up with parents who bet it all on the restaurant, under the tutelage of all these rich Chinese culinary traditions-that will capture the heart.…

Condizione: New.

hardcover. Condizione: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Paperback. Condizione: Brand New. 502 pages. 9.00x6.00x1.26 inches. In Stock.

hardcover. Condizione: Good. DUST JACKET. Pages are crisp and clean, no marking. Cover is good. Binding is tight/good. ex-library book with normal library stamps & stickers.

hardcover. Condizione: New. Brand New.

Condizione: New.

Condizione: New.

Condizione: New.

Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Condizione: New. In English.

Hardcover. Condizione: Brand New. 304 pages. 10.01x8.01x10.20 inches. In Stock.

Condizione: As New. Unread book in perfect condition.

Hardcover. Condizione: Brand New. 304 pages. 10.01x8.01x10.20 inches. In Stock.

Hardcover. Condizione: Brand New. 304 pages. 10.01x8.01x10.20 inches. In Stock.

Condizione: New.

Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

paperback. Condizione: New. Paperback.Pub Date:2020-10-01 Pages:100 Language:English Publisher:China University of Geosciences Press. According to the definition by State Reserve Commission at 1987. a deposit with resources more than five times of a giant deposit can be called a super-giant deposit. In the same year. the concept of super-giant deposit was formally proposed by the International Union of Geodesy and Geophysics (IUGG). As a matter of fact. the famous economic geologist. Prof. Peter Laznicka. proposed earli. …

Condizione: As New. Unread book in perfect condition.

Condizione: New.