Lingua: Inglese
Editore: Harry N. Abrams (edition ), 2025
ISBN 10: 1419777874 ISBN 13: 9781419777875
Da: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condizione: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 25,41
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
EUR 24,23
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 28,54
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: California Books, Miami, FL, U.S.A.
EUR 31,07
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
EUR 27,48
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 34,73
Quantità: 4 disponibili
Aggiungi al carrelloHardback. Condizione: New. A Best New Cookbook of 2025 from CHOWHOUND * THE STRATEGIST * EATERFrom a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient-driven, multi-regional Chinese cooking in AmericaThe 100-plus recipes in this beautiful book include all the greatest hits from three generations of Fang family cooking from Canton to Shanghai, and readers will learn how to pan-fry, steam, cook in a wok, shop for ingredients, and prep vegetables the Chinese way.With accessible recipes that are adaptable to any type of home kitchen, anyone will be able to make these dishes, wherever they are.Since it opened in 1988, House of Nanking has been a popular spot for countless tourists, honeymooners, celebrities, and everyday San Franciscans who have lined up for their legendary Shanghai and Chinese American dishes.This book marks the first time their recipes have appeared in print and have been adapted for the home kitchen. But it'll be the stories behind them, which few have heard-of Peter Fang's ingenuity and his early adventures in the kitchen, how he imported and adapted his favorite Shanghai dishes for America, and Kathy's experience growing up with parents who bet it all on the restaurant, under the tutelage of all these rich Chinese culinary traditions-that will capture the heart.
Hardback. Condizione: New. A Best New Cookbook of 2025 from CHOWHOUND * THE STRATEGIST * EATERFrom a beloved San Francisco culinary landmark, a showstopper cookbook that honors a family legacy and celebrates ingredient-driven, multi-regional Chinese cooking in AmericaThe 100-plus recipes in this beautiful book include all the greatest hits from three generations of Fang family cooking from Canton to Shanghai, and readers will learn how to pan-fry, steam, cook in a wok, shop for ingredients, and prep vegetables the Chinese way.With accessible recipes that are adaptable to any type of home kitchen, anyone will be able to make these dishes, wherever they are.Since it opened in 1988, House of Nanking has been a popular spot for countless tourists, honeymooners, celebrities, and everyday San Franciscans who have lined up for their legendary Shanghai and Chinese American dishes.This book marks the first time their recipes have appeared in print and have been adapted for the home kitchen. But it'll be the stories behind them, which few have heard-of Peter Fang's ingenuity and his early adventures in the kitchen, how he imported and adapted his favorite Shanghai dishes for America, and Kathy's experience growing up with parents who bet it all on the restaurant, under the tutelage of all these rich Chinese culinary traditions-that will capture the heart.
Da: Majestic Books, Hounslow, Regno Unito
EUR 29,90
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 36,03
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: Chiron Media, Wallingford, Regno Unito
EUR 24,41
Quantità: 10 disponibili
Aggiungi al carrellohardcover. Condizione: New.
EUR 28,99
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 502 pages. 9.00x6.00x1.26 inches. In Stock.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 29,94
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New. In.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 26,30
Quantità: 7 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 42,57
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Chiron Media, Wallingford, Regno Unito
EUR 26,85
Quantità: 3 disponibili
Aggiungi al carrellohardcover. Condizione: New.
Da: Revaluation Books, Exeter, Regno Unito
EUR 27,81
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 304 pages. 10.01x8.01x10.20 inches. In Stock.
Da: Magers and Quinn Booksellers, Minneapolis, MN, U.S.A.
hardcover. Condizione: New. Brand New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 30,90
Quantità: 7 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 47,44
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 39,60
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New.
EUR 52,32
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 37,45
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: Brit Books, Milton Keynes, Regno Unito
EUR 42,11
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 44,92
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Condizione: New.
Lingua: Inglese
Editore: H N H International Limited, 2024
ISBN 10: 1032262230 ISBN 13: 9781032262239
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. pages cm Second edition Yi dai yi lu shou ce, English Revised edition of Routledge handbook of the belt and road, 2019 Includes index.
Lingua: Inglese
Editore: H N H International Limited, 2024
ISBN 10: 1032262230 ISBN 13: 9781032262239
Da: Majestic Books, Hounslow, Regno Unito
EUR 60,34
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. pages cm.
Da: Revaluation Books, Exeter, Regno Unito
EUR 50,41
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 304 pages. 10.01x8.01x10.20 inches. In Stock.