Field michael and frances (22 risultati)

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

hardcover. Condizione: Good. Crease on cover and a few pages*.

Hardcover. Condizione: Good. Time Life Books January 1970 Binding: Hardcover.

Hardcover. Condizione: Good. Revised Edition. The book is in good condition with a sturdy hardcover. The spine shows some wear, particularly at the top and bottom edges, but the binding remains intact. There is no dust jacket present. The pages are clean and free from inscriptions or library markings. #### unknown (no dust jacket visible).…

Hard Cover. Condizione: Good. No Jacket. Cover scuffed and rubbed, spinecover tanning. Pgs clean and tight. Size: 4to - over 9¾" - 12" tall.

Hardcover. Condizione: Good. Revised Edition. The book is in good condition with a sturdy hardcover binding. The pages are clean and well-preserved, showing minimal signs of wear. The dust jacket condition is unknown, as it is not visible in the provided images. Overall, it is a well-maintained copy suitable for collectors and enthusiasts.…

Hardcover. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hard Cover. Condizione: Good. No Jacket. Cover scuffed and lightly rubbed. Pgs clean and tight. Size: 4to - over 9¾" - 12" tall.

Hard Cover. Condizione: Good. No Jacket. Cover is scuffed and lightly worn. Previous owner name on fep. Size: 4to - over 9¾" - 12" tall. Ex-Libris.

Hardcover. Condizione: Good. Fourth printing, Revised 1977. The hardcover of "A Quintet of Cuisines" is in good condition, with no visible inscriptions or library markings. The spine and binding are intact, ensuring durability for continued use. The dust jacket condition is unknown, as it is not visible in the provided images.…

Condizione: Very Good. 4th Printing. About Very Good to better with light shelf edge and corner wear. A couple small corner bumps and some light storage rub marks to covers. Great upgrader or filler. Interior is unmarked with clean off white pages.

Hardcover. Condizione: Very Good. No Jacket. Quarto, hardcover, near fine in white spine, gray pictorial boards. 208 pp. Recipes from Switzerland, the Low Countries, Poland, Bulgaria and Romania and North Africa. Color photos throughout. Sheldon Cotler (illustratore). Book.

Hardcover. Condizione: Very Good. No Jacket. We are offering two books: a quarto-sized pictorial with recipes and a spiral bound recipe book. Minor wear to pictorial and to recipe book. Pages are tight and clean with no marks, no cooking stains. No name of previous owner. No slipcase.

Hardcover. Condizione: Very Good. 🍽️ Vintage Time-Life Foods of the World — A Quintet of Cuisines (1970) | Hardcover Collector's Classic Step back into the golden age of culinary publishing with this original vintage hardcover from the iconic Foods of the World series: A Quintet of Cuisines, published by Time-Life Books in 1970. This volume is a standout from one of the most respected and collectible cookbook series of the 20th century, prized for its unmatched combination of cultural storytelling, scholarly depth, and museum-quality photography. ✨ WHY THIS BOOK IS SO DESIRABLE Part of the highly collectible Time-Life "Foods of the World" series Long out of print and increasingly scarce in original hardcover Celebrated for its deep cultural exploration, not just recipes A favorite among serious collectors, food historians, chefs, and design enthusiasts Known for its luxury production quality—thick paper, elegant typography, and stunning photography Unlike modern cookbooks, these volumes were created as lasting reference works—meant to be owned, displayed, and passed down. 🌍 CONTENTS AT A GLANCE This volume explores five distinct regional cuisines with historical context, culinary tradition, and authentic recipes: Switzerland - Alpine pleasures and classic techniques The Low Countries - Bold, hearty, and refined traditions Poland - Preserved flavors and time-honored dishes Bulgaria & Romania - Pastoral influences and Turkish touches North Africa - Spices, textures, and exotic depth Includes: Cultural essays and regional history Authentic recipes and techniques Gorgeous period photography Glossary, recipe index, and general index Why This Book Belongs in Your Collection ✔ A classic Time-Life Foods of the World volume ✔ Exceptional photography and cultural depth ✔ Represents a bygone era of bookmaking quality ✔ Ideal for collectors, cooks, historians, or gift-giving This is the kind of book that gets passed down, rediscovered by the next generation, and appreciated not just for its recipes — but for what it represents: a time when books were built to last and meant to be treasured. Condition Hardcover has scuffs, spotting and light discoloration especially apparent in the back cover. It also show light edge wear and corner rubbing, softening consistent with age. Spine is intact and solid. Binding is secure. Pages are clean and minor page-edge toning. No returns accepted due to the vintage and collectible nature of this book. Please review all photos and the full description carefully before purchasing. …

Spiral-bound. Condizione: VERY GOOD. No slipcase. Large hardcover (1977 revised edition) and smaller spiral bound recipe book (1970 original edition). Hardcover is Near Fine due to slight wear. Recipe book is like new. No marks or writing. OVERSIZE. **We provide professional service and individual attention to your order, daily shipments, and sturdy packaging. FREE TRACKING ON ALL SHIPMENTS WITHIN USA.…

Soft cover. Condizione: Good. Revised. **Bundle Up & Save On Postage** From the Time-Life Series, soft cover metal coil binding, recipe book only. Front and back covers have light shelfwear, large crease bottom front corner, lighter crease back bottom corner, otherwise very clean and well bound. 6 X 9" 160 pages. Written in the French language. The title of this book, A Quintet of Cuisines, refers to the cooking of five regions that include 10 countries : Switzerland, the Low Countries (Belgium - Luxembourg - Netherlands), Poland, Bulgaria and Romania, North Africa (Tunisia - Algeria - Morocco) with recipes that evoke delight, scents and flavors. The Recipe Booklet was designed for use in the kitchen with a lay-flat binding. It contains all of the 60 recipes found in the hard cover copy plus 91 more.…

Hardcover. Condizione: Very Good. 5th Printing. *Two Book Set* Hard cover copy 9 X 11" 208 pages, (1979) Weight Over 1 Kg. Hard cover has light wear at corners, otherwise very clean and well bound, titles on side edge are very bright, without flaw. Metal coil bound Recipe book is very clean and well bound, without flaw, 6 X 9" 152 pages. A Quintet of Cuisines refers to the cooking of Switzerland, the Low Countries (Belgium, Luxembourg, Netherlands), Poland, Bulgaria and Romania, and North Africa (Tunisia-Algeria, Morocco). The text evokes visual delights as well as scents and flavors. The Recipe Booklet was designed for use in the kitchen. It contains all of the 60 recipes printed in the hard cover copy plus 91 more. Beautifully illustrated in color. Sheldon Cotler, Richard Jeffery & Eliot Elisofon Photography (illustratore).…

hardcover. Condizione: Used, very good. NO SLIPCASE. 2 volume set--large white hardcover with illustrated front cover, smaller wire-bound softcover recipe book. Revised (1971) edition. Hardcover has slight cover wear mainly on back cover; small slight dampstain in upper margin of pages toward end of book, otherwise interior like new. Recipe book has slight wear, clean and unmarked. Nice condition. OVERSIZE. **We provide professional service and individual attention to your order, daily shipments, and sturdy packaging. FREE TRACKING ON ALL SHIPMENTS WITHIN USA.…

Condizione: BUONO USATO. Foods of the world INGLESE Introduzione di Richard L.Williams, pagine ingiallite ai bordi e con sporadica fioritura, arricchite da foto a colori nei testi a cura di Sheldon Cotler e Richard Jeffery, rilegatura editoriale illustrata, cartonata, con velature di polvere, con danni alle punte ed alcuni segni di sfregamento, fioritura ed alcuni spruzzi forse di caffà ai tagli. Numero pagine 208.…

hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.

Hardcover. Condizione: Good. No Jacket. Chapters on Switzerland, Poland, Bulgaria, Romania, the Low Countries and North Africa. Standard used book. Unmarked clean illustrated text with moderate surface and edge wear to boards, bumped corners. 22 x 28 cm., 208 pages. Sheldon Cotler, Richard Jeffery, Eliot Elisofon (illustratore). Book. …

Hardcover. Condizione: Good. Good condition with wear and markings.