Lingua: Inglese
Editore: Douglas & McIntyre, Vancouver, 2007
ISBN 10: 1553652517 ISBN 13: 9781553652519
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Prima edizione Copia autografata
EUR 47,27
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. John Sherlock - Photography (illustratore). 1st Edition. **Bundle Up & Save On Postage** Dust jacket has very light edgewear, decorated hard cover text is without flaw, 10.25 X 11.25" 234 pages Weight Over 1.5 Kg, published 2007. Cioppino's Mediterranean Grill opened its doors in 1999 and, with its companion restaurant Cioppino's Enoteca, became one of Vancouver's most sought restaurant destinations. Known for its award-winning wine list and its creative take on classic Mediterranean dishes, Cioppino's was a regular stop for visiting celebrities and won an exceptional international reputation. Sadly Cioppino's closed its doors December 2024. But this collection of more than 100 favourite recipes highlights the breadth of the restaurant's menu with Italian classics and New World-inspired fish and seafood dishes as well as updated versions of the much-loved desserts. Written with the home cook in mind, the recipes are easy to follow yet sophisticated. This is a special book, beautifully designed for those who love food, wine and the company of friends. Each recipe has a full-page colour presentation photograph. " To C-- Buon appetito! Happy Cooking Pino Posteranro". Inscribed by Author(s).