frederick whitford (104 risultati)

Condizione: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.

Condizione: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.

Condizione: New.

Condizione: New. Brand New.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!

Hardcover. Condizione: New. Condizione sovraccoperta: New. 1st Edition. Inscribed and signed by Whitford on the title page. Signed by Author(s).

hardcover. Condizione: Very Good. No dust jacket.

Hardcover. Condizione: new. Hardcover. William Carol Latta was the 13th member of the Purdue faculty. He became the driving force behind Purdue's world-famous School of Agriculture and initiated extension services that have lasted for more than a century. In 1890, he laid out the first permanent soil fertility field experiments, inaugurating a system of research considered one of the best in the country at that time. He administered Purdue's School of Agriculture until 1907. William Carol Latta became the driving force behind Purdue's world-famous School of Agriculture and initiated extension services that have lasted for more than a century. In 1890, he laid out the first permanent soil fertility field experiments, inaugurating a system of research considered one of the best in the country at that time. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Condizione: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. Hardback book (385 pages)illustrated with vintage black and white photographs. Light rubbing on dust jacket. Bookseller since 1995 (LL-7-Top-R) rareviewbooks.

Condizione: As New. Unread book in perfect condition.

Condizione: good. A book that has been read but is in overall good condition. Very minimal wear damage to the cover including scuff marks, but no major holes or tears. The dust jacket if applicable may not be included. Binding may have minimal wear. The majority of pages are undamaged with minimal creasing or tearing. May have minimal pencil underlining and or highlighting of text and possible small amounts of writing. No missing pages. May have some light marks on the page edges or a remainder mark. May have pale yellow yellowed pages. Fast Shipping, safe and secure mailers. Stock photo used.

Condizione: New. Brand New.

Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. A biography of Virginia Claypool Meredith, this 434 pp. book was printed in 2008, by Purdue University. It is indexed and is in "The Founders" series of Purdue University Press. It is genuinely inscribed and SIGNED by the author on the title page, making it very SCARCE, as there are NONE signed on ANY book sites. The book and jacket are both in FINE condition. Lists to $175.00 online UNSIGNED. --- THE PHOTO IS A STOCK IMAGE -- NOT A PHOTO OF THIS COPY !! Inscribed by Author(s).

Condizione: New.

Hardcover. Condizione: new. Hardcover. Imagine Indiana farms at the turn of the last century. What comes from the land sustains us. Our farms and families depend on it. Having a good or bad year can mean the difference between prosperity and your family going hungry. Farmers knew how to provide. Throughout the 1800s, parents had passed their best knowledge on to their sons and daughters, who in turn taught their children tried-and-true methods for managing a farmmethods that provided consistency in a world of droughts, disease, and fluctuating markets. Before they abandoned a hundred years of proven practices or adopted new technology, they would have to be convinced that it was in their best interest.Enter county extension agents. Indiana county extension agents took up their posts in 1912, at a crucial juncture in the advancement of agriculture. The systematic introduction of hybrid seed corn, tractors, lime, certified seed, cow-testing associations, farm bureaus, commercial fertilizers, balanced livestock diets, soybeans, and 4-H clubs were all yet to come. Many of the most significant agricultural innovations of the 1900s, which are commonplace today, were still being developed in the laboratories and experimental fields of land-grant colleges like Purdue University.Compiled from original county agent records discovered in Purdue Universitys Virginia Kelly Karnes Archives and Special Collections Research Center, Enriching Hoosier Farms and Families includes hundreds of rare, never-before-published photographs and anecdotal information about how county agents overcame their constituents reluctance to change. They visited farmers on their farms, day after day, year after year. They got to know them personally. They built trust in communities and little by little were able to share new information. Gradually, their practical applications of new methodologies for solving old problems and for managing and increasing productivity introduced farmers and their families to exciting new frontiers of agriculture. Compiled from original county agent records discovered in Purdue Universitys Virginia Kelly Karnes Archives and Special Collections Research Center, Enriching Hoosier Farms and Families includes hundreds of rare, never-before-published photographs and anecdotal information about how county agents overcame their constituents reluctance to change. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Condizione: New.

Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!

Condizione: New.

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. Just a hint of edge rubbing, in like DJ. Still in shrinkwrap. ; Founders Series; Oblong 8vo 8" to 9" tall; 408 pages.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

hardcover. Condizione: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.

Condizione: As New. Unread book in perfect condition.

Hardcover. Condizione: new. Hardcover. Today, Purdue Extension delivers practical, research-based information that transforms lives and livelihoods. Tailored to the needs of Indiana, its current programs include Agriculture and Natural Resources, Health and Human Sciences, Economic and Community Development, and 4-H Youth Development. However, todays success is built on over a century of visionary hard work and outreach.Scattering the Seeds of Knowledge: The Words and Works of Indianas Pioneer County Extension Agents chronicles the tales of the first county Extension agents, from 1912 to 1939. Their story brings readers back to a day when Extension was little more than words on paper, when county agents traveled the muddy back roads, stopping at each farm, introducing themselves to the farmer and his family.These Extension women and men had great confidence in the research and the best practices they represented, and a commanding knowledge of the inner workings of farms and rural residents. Most importantly, however, they had a knack with people. In many cases they were given the cold shoulder at first by the farmers they were sent to help. However, through old-fashioned, can-do perseverance and a dogged determination to make a difference in the lives of people, these county Extension agents slowly inched the state forward one farmer at a time. Their story is a history lesson on what agriculture was like at the turn of the twentieth century, and a lesson to us all about how patient outreach and dedicated engagementbacked by proven science from university researchreshaped and modernized Indiana agriculture. Chronicles the tales of the first county Extension agents, from 1912 to 1939. Their story brings readers back to a day when Extension was little more than words on paper, when county agents traveled the muddy back roads, stopping at each farm, introducing themselves to the farmer and his family. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Hardcover. Condizione: new. Hardcover. The key role that farming plays in the economy of Indiana today owes much to the work of John Harrison Skinner (18741942). Skinner was a pioneering educator and administrator who transformed the study of agriculture at Purdue University during the first decades of the twentieth century. From humble origins, occupying one building and 150 acres at the start of his career, the agriculture program grew to spread over ten buildings and 1,000 acres by the end of his tenure as its first dean. A focused, single-minded man, Skinner understood from his own background as a grain and stock farmer that growers could no longer rely on traditional methods in adapting to a rapidly changing technological and economic environment, in which tractors were replacing horses and new crops such as alfalfa and soy were transforming the arable landscape. Farmers needed education, and only by hiring the best and brightest faculty could Purdue give them the competitive edge that they needed. While he excelled as a manager and advocate for Indiana agriculture, Skinner never lost touch with his own farming roots, taking especial interest in animal husbandry. During the course of his career as dean (19071939), the number of livestock on Purdue farms increased fourfold, and Skinner showed his knowledge of breeding by winning many times at the International Livestock Exposition. Today, the scale of Purdues College of Agriculture has increased to offer almost fifty programs to hundreds of students from all over the globe. However, at its base, the agricultural program in place today remains largely as John Harrison Skinner built it, responsive to Indiana but with its focus always on scientific innovation in the larger world. The key role that farming plays in the economy of Indiana today owes much to the work of John Harrison Skinner. Skinner was a pioneering educator and administrator who transformed the study of agriculture at Purdue University during the first decades of the twentieth century. From humble origins, occupying one building and 150 acres at the start of his career, the agriculture program grew to spread over ten buildings and 1,000 acres by the end of his tenure as its first dean. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Hardcover. Condizione: Fine. Condizione sovraccoperta: fine. First Edition. Octavo; xv. 636 pages, cloth This is the 3rd volume in the Purdue Founders Series. Skinner was one of only two students to earn an agricultural degree from Purdue in 1897. Ten years later he was the first Dean of the School of Agriculture. Skinner transformed the School, the University, and agriculture in the Midwest. Illustrated throughout.